Address
1 Middle Street, Port Isaac PL29 3RH, England
Outlaw's Fish Kitchen in Port Isaac Menu
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Outlaw's Fish Kitchen in Port Isaac has no menu available, but can choose from many other options such as Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from Little India. Caffe Nero offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Flying Fish Restaurant includes a wide range like Laurent-Perrier or Prosecco. Sicilian Lemonade and Elderflower Presse from . Harbour Lights Restaurant offers The Watering Hole and Onion Rings.
Nearby Sample Menus
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Chicken Shish Kebab £6.50
- Cooked on a charcoal grill. Contains mustard.
- Cherry Coke £1.20
-
Pizza Meal 1 £12.50
- Any 10" pizza, garlic bread (4 slices), hot wings (4), can of drink.
- Rice £2.00
- Garlic £0.35
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Alligator Pizza £9.99
- Ham, beef, pepperoni, salami and bacon.
- Chicken Nuggets (5) With Chips and Drink £5.50
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Quarter Pounder Burger with Cheese Meal £5.90
- With chips and drink.
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Plaice & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
- Chip Butty £3.00
- Cod £6.00
- Cod Bites £6.00
- Double Battered Sausage & Chips £5.00
- Bacon Bap (Large) £3.00
- Saveloy & Chips £5.00
- Hot Dog (Large) £3.00
- Wedges £5.00
- Chips £3.50
- 12oz gammon with chips, peas & fried egg £9.95
- Sliced Pork & Local Apple Chutney £8.00
- Vegetarian Sausage £4.00
- Cheesy Chips £4.50
- Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
- Kid's battered cod (may contain bones) £5.50
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Surprise - Cheese, Mushrooms, Pepperoni, Onions, Peppers & Spicy Beef Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
- Chilli-con-carne (with fries) £4.00
- Ketchup, Pizza Sauce 50p
- Prawn Cocktail £2.50
- Cheese Special - 3 Blend Cheese with 2 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
- Pizza Burger - Pizza Sauce & Mozzarella 1/4lb: £3.00, 1/2lb: £3.50
- Toscana - Cheese, Mushrooms, Ham, Peppers & Onions Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
- Lasagne £4.50
Outlaw's Fish Kitchen
Phone
None
Opened hours
Monday: Closed, Tuesday: 12:00 – 3:00 PM, 6:00 – 9:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 9:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 9:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 9:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Features