Cup Cakes in Port Isaac Menu

Are you the owner? Manage this listing for free.

Cup Cakes in Port Isaac has no menu available, but can choose from many other options such as Water or Ribena from Best Kebab and Burger Takeaway. Nepalese Gurkha Cuisine offers many options including Chips and Seasonal Green Salad. Kazbah includes a wide range like Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil or Ham & Free Range Egg~Served with hand cut chunky chips and peas. Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero offers Earth and Water and Homemad Carrot Cake.

Nearby Sample Menus

Box of Chilli Peppers £1.50
Lamb Doner with Rice £10.90
Classic Burger £1.70
Donner Meat Baguette £4.90
- 11" baguette. Contains wheat
Cheese Burger £2.00
Water £1.00
Mix Salad £2.00
Scampi with Chips (10) £6.00

Chicken Nuggets (8 Pieces) £4.00
Peas £1.50
Curry Sauce £1.50
Steak & Kidney Pie £4.00
Cod £6.00
Spring Roll £2.50
Plaice & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.

Wedges £5.00
Vegetarian Sausage £4.00
Cheesy Chips £4.50
Sliced Pork & Local Apple Chutney £8.00
Scrambled Egg on Toast £4.50
Homemade hummus, roast pepper & semi blush tomatoes £8.50
Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
Bacon £4.00

Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A

Pepperoni - Cheese, Pepperoni & Peppers Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Special - Cheese, Mushrooms, Onions, Peppers, Ham, Pepperoni, Spicy Beef & Olives Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Al Funghi - Cheese & Mushrooms Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Chicken Nuggets (with Fries & Salad) £3.50
Ham - Cheese & Ham Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Salmon - Mushrooms, Smoked Salmon, Prawns, Cream and Garlic £5.00
Coke, Diet Coke, Lilt, Ribena (Cans) 60p
Ham & Mushrooms - Cheese, Ham & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00