The Smiling Sardine in Port Isaac Menu

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The Smiling Sardine in Port Isaac has no menu available, but can choose from many other options such as Homemad Carrot Cake or Manhattan Stack from Earth and Water. Nepalese Gurkha Cuisine offers many options including Chips and Seasonal Green Salad. Flying Fish Restaurant includes a wide range like Laurent-Perrier or Prosecco. Sicilian Lemonade and Elderflower Presse from . Harbour Lights Restaurant offers Pizza Time and 1.5 Ltr Bottle.

Nearby Sample Menus

Kebab Meal 1 £15.50
- 2 x medium doners, 2 x can of drinks, 2 x chips.
Chicken Shish with Rice £10.90
Ribena £1.40
Box of Chilli Peppers £1.50
Onion Rings £2.80
Doner Roll Meal £5.00
- With chips and drink.
Mix Salad £2.00
Doner Baguette Meal £5.90
- Comes with chips and a choice of drinks.

Chips £3.00
Cod Bites £6.00
Plaice & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Saveloys (Each) £2.00
Steak & Kidney Pie £4.00
Seafood Panko Prawns & Dip £6.00
Chicken Wrap £5.00
Potato Fritters (5 Pieces) £2.50

Lamb & mint £8.00
Tuna mayo & mozzarella melt £8.00
Cheese Ham & Pickle £8.50
Bacon & Egg £4.50
Gourmet burger, 2x gourmet burgers served BBQ sauce, bacon & beer battered onion rings £12.00
Grilled Chicken £5.50
Gargonelli with pancetta £8.95
4oz Kid's Burger, served in a flavored bap £5.50

Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A

American Burger - Fried Onions 1/4lb: £3.00, 1/2lb: £3.50
Pasta Salad £2.20
Tuna - Cheese, Tuna, Onions & Sweetcorn Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Toscana - Cheese, Mushrooms, Ham, Peppers & Onions Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Vegetarian - Cheese, Onions, Mushrooms, Peppers & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Chocolate Fudge Cake £1.50
Egg Burger - Fried Egg 1/4lb: £3.00, 1/2lb: £3.50
Relish Burger 1/4lb: £3.00, 1/2lb: £3.50