The Waterside Restaurant & Bar in Manchester Menu -

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The Waterside Restaurant & Bar in Manchester has no menu available, but can choose from many other options such as Les Frites or Frite-Sauce from The Blue Caribou Canteen. Coast to Coast offers many options including Oreo Cookie and Mint Choc Chip. The Alchemist includes a wide range like or Churros. Chips and Stir Fried Mixed Vegetables from . Chilli Banana Didsbury offers Mitchells and Butlers Retail and Selection of British Cheeses (V).

Nearby Sample Menus

Turkey & Celeriac Winter Salad N/A
Ham, Bacon & Cheese Croissant N/A
Carrot Cake Slice N/A
Deluxe Bento Box N/A
Macchiato N/A
Black Filter Coffee N/A
Egg & Spinach Protein Pot N/A
Red Berries Tea N/A

Salt and Pepper Crispy Tofu (V) £4.25
- Tofu deep-fried and tossed with chilli, five spices and spring onion.
Mango and Coconut Flavor Cheesecake £4.25
Sing Chow Vermicelli Pad Thai £8.50
- King prawns and strips on honey roast pork stir-fried with fine rice-noodles, egg, beansprouts, onion and spring onion in a medium spiced curry flavor.
Vegetable (V) Pad Thai £7.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.
Tempranllo, Protocolo Rose, Spain 750ml Bottle £11.95
Cappuccino £2.00
Char Slu Ramen £7.95
- Soup and noodles topped with slices of honey roasted pork, garnished with seasonal greens, beansprouts and spring onion.
King Prawn Gyoza £4.50
- Five deep-fried dumplings filled with chopped king prawns, water chestnut, spring onion, served with chilli soy sauce.

Clementine and Vanilla Pannacotta - with a citrus and basil syrup £5.50
Mixed Leaf Salad - with radish, red onion and cherry tomatoes and a lemon mustard dressing £3.50
Parma Ham and Field Mushroom - with roasted garlic butter, mascarpone, tomato and mozzarella £9.00
Pan Seared Tuna - sashimi grade tuna loin served with salsa verde and your choice of two sides £18.50
Sweet Chilli Chicken - marinated chicken, spring onion, red chilli, mozzarella and tomato, drizzled with sweet chilli sauce £9.50
Roasted Duck and Spring Onion - with sweet hoi sin and ginger dressing, mozzarella and fresh coriander £10.00
7oz Fillet Steak £22.00
Goats Cheese, Red Pepper & Sun Blushed Tomato - with field mushrooms, tomato and mozzarella £9.00

Stir Fried Scallops with Salt & Pepper £16.80
Set Vegetarian Menu (Minimum for 2) £44.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.
Fried Noodles £10.80
Prawn on Toast (2) £5.50
Stir Fried Shredded Chicken with Chilli £9.50
Stir Fried Mixed Vegetables £7.80
Hot & Numbing Fish £16.80
Salt & Pepper Beancurd (V) £6.50

Tarta de tres chocolates £7.00
- triple chocolate cake.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.