Middle Kingdom in Manchester Menu

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Set Menu A (Minimum for 2) £50.00
- Soup: Chicken & sweet corn soup, prawn cracker. Starters: Spring rolls, prawn on toast, curry samosas, pan fried chicken dumplings. Mains: Sizzling beef in black bean sauce, sweet & sour chicken, pak choi with brown mushroom (2 people), egg fried rice, lamb with ginger & spring onion (3 people), hot & numbing pork (4 people), salt & pepper king prawn (5 people or above). Dessert & fruit: fruit platter & chinese tea.
Set Menu B (Minimum for 2) £60.00
- Soup: Peking hot & sour soup or chicken & sweet corn soup, prawn cracker. Starters: Chicken spring rolls, salt & pepper ribs, chicken on skewers, prawn on toast. Second: Aromatic crispy duck, cucumber & spring onions. Mains: Sizzling beef, fried mixed vegetable, yang chow fried rice, fried cumin flavoured sliced lamb (3 people), steamed sea bass(4 people), crispy king prawn with dry chili sichuan style (5 people), fried soft noodle. Dessert & fruit: Fruit platter & chinese tea or coffee.
Set Menu C (Minimum for 2) £80.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.
Set Vegetarian Menu (Minimum for 2) £44.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.

Dim Sum Platters for 2 £13.00
- Prawn dumpling, prawn & pork dumpling, chicken spring rolls, roast pork bun, thai fish cake.
Meat Platters for 2 £13.00
- Salt & pepper spare riibs, prawn on toast, satay chicken on skewers, chicken spring rolls.
Vegetable Platters for 2 (V) £12.00
- Salt and pepper bean curd, vegetable spring rolls, fried mushrooms, curry samosas, egg chives dumplings.

Stir Fried Shredded Pork with Salt & Pepper £10.80
Deep Fried Squid with Egg Flour £13.80
Roast Duck with Garlic in Casserole £13.80
Braised Beef with Five Spice in Casserole £10.80
Stir Fried Shredded Beef Fillet with Chilli £13.80
Stir Fried Shredded Chicken with Chilli £9.50
Roast Duck with Plum Sauce £12.80
Mixed Meat and Seafood Home Style in Casserole £16.80
Beef with Glass Noodle & Satay Sauce in Casserole £13.80
Crispy King Prawn with Dry Chili Szichuan Style £13.80

Minced Beef & Coriander Soup £4.50
Hot & Sour Soup £3.50
Vegetable Hot & Sour Soup (V) £3.00
Seafood Hot & Sour Soup £4.50
Chicken & Sweet Corn Soup £3.50
Vegetarian Sweet Corn Soup (V) £3.00
Seafood & Sweet Corn Soup £4.50
Crab Meat & Sweet Corn Soup £4.50
Mixed Vegetables & Beancurd Soup £3.50
Wonton Soup (5) £5.50
Seafood & Beancurd Soup £4.50
Shredded Pork & Preserved Pickle Soup £3.50

Prawn Crackers £3.00
Prawn on Toast (2) £5.50
Crispy Chicken Spring Rolls (3) £3.50
Crispy Vegetable Spring Rolls (6) (V) £3.50
Curry Samosas (4) (V) £3.50
Thai Fish Cake (3) £4.50
Pan Fried Chicken Dumplings (6) £5.00
Chicken on Skewers with Satay Sauce (3) £6.50
Chicken on Skewers with Cantonese Sauce (3) £6.50
Chicken Wing with Salt & Pepper £6.50
Chicken Wing with Cantonese Sauce £6.50
Spare Ribs £8.50
Steam Scallop with Vermicelli and Garlic Sauce (2) £8.00
Steam Scallop with Vermicelli and Black Bean Sauce (2) £8.00
Steam King Prawn in Shell with Vermicelli & Garlic (4) £8.00
Aromatic Crispy Duck with Pancake £8.50
Salt & Pepper Beancurd (V) £6.50
Roast Pork Bun (3) £4.00
Prawn Dumplings (4) £4.00
Prawn & Pork Dumplings (4) £4.00
Minced Chicken & Lettuce Wrap £8.50
Minced Prawn & Lettuce Wrap £9.50
Mixed Vegetable & Lettuce (V) £7.50

Lobster with Ginger & Spring Onion £32.00
Salt & Pepper Lobster £32.00
Lobster with Home Superm Style £32.00
King Prawn with Sweet & Sour Sauce £13.80
King Prawn with Lemon Sauce £13.80
Sizzling King Prawn with Ginger & Spring Onion £13.80
Sizzling King Prawn with Green Pepper & Black Bean Sauce £13.80
Salt & Pepper King Prawn (Off Shell) £13.80
Gong Bao King Prawn £13.80

Steam Turbot Fish £38.00
Steam Sea Bass £16.80
Stir Fried Scallops with Sweet & Sour Sauce £16.80
Stir Fried Scallops with Salt & Pepper £16.80
Stir Fried Squid with Salt & Pepper £12.80
Sizzling Stir Fried Squid with Ginger & Spring Onion £12.80
Sizzling Stir Fried Squid with Black Bean Sauce £12.80
Stir Fried Fish Fillet with Sweet & Sour Sauce £12.80
Sizzling Stir Fried Fish Fillet with Ginger & Spring Onion £12.80
Stir Fried Fish Fillet with Salt & Pepper £12.80
Twice Cooked Sliced Fish (Dry) £14.80
Hot & Numbing Fish £16.80
Sliced Fish with Pickled Vegetables £14.80
Stir Fried Fish Slices £14.80

Sweet & Sour Chicken £10.80
Sizzling Satay Chicken £10.80
Sizzling Chicken with Black Bean Sauce £10.80
Chicken with Lemon Sauce £10.80
Sizzling Chicken with Black Pepper Sauce £10.80
Chicken £10.80
Crispy Diced Chicken with Dry Chili £9.80

Sizzling Duck with Black Bean Sauce £12.80
Duck with Lemon Sauce £12.80
Sizzling Duck with Oyster Sauce £12.80
Duck £12.80

Sizzling Beef £12.80
Beef £12.80

Sizzling Lamb £12.80
Lamb with Gongbao Sauce £12.80
Lamb with Curry Sauce £12.80
Fried Cumin Flavoured Sliced Lamb £12.80

Sizzling Sweet & Sour Pork £10.80
Sizzling Pork with Satay Sauce £10.80
Sizzling Pork with Black Bean Sauce £10.80
Pork with Cashew Nuts £10.80
Pork with Gongbao Sauce £10.80
Dry Chili Fried Green Beans with Minced Pork £9.50
Ma Po Tou Fu £9.50

Sweet & Sour Beancurd £8.80
Mixed Mushroom with Beancurd £8.80
Mixed Mushroom with Seasonal Vegetables £8.80
Stir Fried Brown Mushroom & Bamboo Shoots in Oyster Sauce £8.80
Stir Fried Mixed Vegetables £7.80
Mixed Egg Fooyong £7.80
Pak Choi with Mushrooms £8.80
Pak Choi with Garlic £8.80
Pak Choi in Oyster Sauce £8.80
Water Spinach with Garlic £9.80
Fried Water Spinach with Dry Chili £9.80
Fried Cabbage with Dry Chili £9.80
Stir Fried Broccoli with Garlic £8.80
Hot & Sour Shredded Potato £7.80

Boiled Rice £2.00
Egg Fried Rice £3.00
Fried Chips £3.00
Salt & Pepper Fried Chips £4.00
Yangchou Fried Rice £6.50
Fried Soft Noodles £5.50
Fried Vermicelli Singapore Style £9.80
Fried Rice Singapore Style £9.80
Fried Rice with Pineapple £6.80
Fried Noodles £10.80
Fried Noodles (Child Portion) £5.90
Fried Rice £10.80
Fried Rice (Child Portion) £5.90
Chendu Dan Dan Noddle £7.50
Shallow Fried Pork Dumplings (10) £6.50
Boiled Pork Dumplings (10) £6.50

Nearby Sample Menus

Apple Juice N/A
Egg & Spinach Protein Pot N/A
Jambon-Beurre N/A
White Chocolate & Orange Cookie N/A
Smokey Root Veg & Bean Soup N/A
Pulled Pork Soup N/A
Chicken, Edamame & Ginger Soup N/A
Black Filter Coffee N/A

Cava Brut Reserva, Zeta, Spain 750ml Bottle (Abv 11.5%) £15.95
Chilli Beef Ramen £9.25
- Spicy soup and noodles with sliced, grilled sirloin steak, fresh chilies, red onion, beansprouts and coriander.
Ngau Lam with San-men £8.50
- Oriental braised beef with seasonal greens over egg noodles in soup.
Ngau Lam (Beef) Rendang £8.50
- Malaysian medium spiced curry with coconut, ginger and lemongrass.
Roast Duck Fragrant Rice Gaeng Daeng £8.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Combo Roast with San-men £8.95
- Char sui (honey glazed roast pork) and Cantonese roast duck with seasonal greens over egg noodles in soup.
King Prawns Gaeng Keow Wan £8.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Vegetable Gyoza (V) £3.95
- Five grilled dumplings filled with carrot, onion, cabbage, chinese leaves and water chestnut served with a chilli soy sauce.

New Potatoes - served steamed and tossed with butter and herbs £3.50
Tikka Rubbed Sea Bass - with fragrant jasmine rice, cucumber & mint raita, a lightly spiced tikka sauce and an onion pakora £17.00
Blue Cheese & Parma Ham - Italian blue cheese with parma ham and red onion, topped with fresh rocket and sunblushed tomatoes £9.50
Smoked Haddock Risotto - locally smoked haddock and sautéed leeks with carnaroli rice and a soft poached egg £10.00
Salami and Chilli - napoli salami, green chilli, tomato and mozzarella £9.00
Honey Glazed Root Vegetables - with parsnips, carrots and red oniom £3.50
Roast Norfolk Turkey - with roast and mashed potatoes, chipolatas, buttered sprouts, maple glazed parsnips, pancetta & chestnut stuffing and proper gravy £15.00
Pan Seared King Scallops - with wasabi pea purée and crispy pancetta £8.00

For 2 £30.00
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Ensalada mixta £5.00
- Mixed salad.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.

Americana Hot £10.95
- Pepperoni sausage, mozzarella, hot green peppers and tomato.
Belvoir Elderflower Presse £2.95
- Gently bubbling with real elderflower. 250ml.
Mediterranean Charcuterie £14.25
- Italian cured ham, bresaola, chorizo & salami, with marinated olives, sun-blushed tomatoes and buffalo mozzarella. Served with freshly baked rosemary bread.
Smoked Chicken Caesar £10.75
- Smoked chicken breast, cos lettuce and grated parmesan, tossed in our house dressing and topped with pancetta, croutons, boquerone anchovies and freshly shaved parmesan. Served with baked dough balls.
Tuna & Black Olive Pate £6.35
- Home-made tuna and black olive pate, served with rocket, drizzled with lemon oil, and toasted olive bread.
Beef Lasagne £11.30
- Stacked layers of pasta filled with a rich beef and tomato ragù. With celery, carrot, onion, béchamel and Worcestershire sauce. Topped with Parmesan cheese.
Chorizo Piccante £10.95
- Sliced chorizo, hot green peppers, jalapeños, fresh green chillies, mozzarella and tomato.
SanPellegrino Limonata 330ml £2.95
- Sparkling water with lemon juice.