per's Tapas Bar and Restaurant . in Manchester Menu -

Pan con Alioli £3.50
- Mixed artesan bread with alioli
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers

Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Ensalada mixta £5.00
- Mixed salad.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.

Nearby Sample Menus

Chicken Pad Thai £7.95
- Spicy aromatic flat rice noodles with mushroom, tomatoes and mixed peppers.
Cappuccino £2.00
Tiger 330ml Bottle (Abv 5.0%) £3.20
Combo Roast with San-men £8.95
- Char sui (honey glazed roast pork) and Cantonese roast duck with seasonal greens over egg noodles in soup.
Tempranllo, Protocolo Rose, Spain 175ml Glass (Abv 13%) £3.75
Sauvignon Blanc, Soi De Andes, Chile 175ml Glass (Abv 13%) £3.75
King Prawns Pad Thai £8.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.
Vegetable Udon (V) Pad Thai £7.95
- An assortment of oriental greens and mushrooms,stir-fried with udon noodles, beansprout,mixed peppers, red onion in a light soy sauce.

Warm Mini Eccles Cakes - traditionally baked eccles cakes from richardson’s bakery served with black tea syrup and cornish clotted cream £5.50
Banoffee Sundae - layers of salted caramel and banana ice cream, fresh banana, digestive biscuit, chocolate sauce and toffee sauce with squirty cream and chocolate shavings £5.50
18oz Ribeye Steak £19.50
Albert’s Sharing Board - roasted garlic hummus and smoked salmon and dill mascarpone served with hand pressed chilli and spring onion flatbreads and marinated olives with feta cheese £8.50
Four Cheese - mozzarella and tomato, mascarpone, goats cheese and gruyere, topped with fresh rocket and balsamic £8.50
Freshly Baked Bread £3.50
Wild Mushroom and Truffle Soup - with a lancashire cheese fritter £4.00
Little Pie ‘n’ Peas - slow cooked brisket of beef in shortcrust pastry with proper mushy peas and red wine gravy £6.50

Banoffee Mess £6.25
- Croma’s own radical mess of bananas, toffee sauce, ginger biscuits, meringue and whipped cream.
Champagne Andre Bergere/Brut Tradition/N.V.France (750ml Bottle) £47.50
- Top notch, boutique, family run Champagne House. Glorious, proper, proper Champagne, a real treat, and we are so pleased to be working with such a wonderful producer. All the wines are aged over three years providing a gloriously rich initial flavour that gives way to such a crunchy refreshing finish. 12.5%.
Diet Coke 330ml Bottle £2.65
Raspberry & Lemon Cheesecake £6.25
- A deep baked lemon cheesecake on a biscuit base, topped with raspberries & coulis.
Buffalo Mozzarella D.O.P. £7.20
- Served with vine tomatoes, marinated olives, fresh basil and drizzled with basil infused olive oil.
S.Pellegrino Sparkling Water 500ml £2.95
Baked Dough Balls £3.60
- Served with garlic butter
Merlot Domaine Montrose/ Vin de Pays d'Oc/ France (750ml Bottle) £24.25
- Delicious delightful and from down there in the South of France. Unoaked, ripe and full of bright plummy flavours. 12.5%.