The Restaurant Bar & Grill in Manchester Menu

Sharing Sharing
  • San Francisco Sourdough £4.25
    • Freshly baked bread, Jersey butter. V.
  • Giant Apulian Cerignola Olives £4.50
    • VE .
  • Baba Ganoush & Hummus Flat Bread £6.50
    • Arab bread, pomegranate, chickpeas. VE.
Cold Counter Cold Counter
  • Smoked Salmon £10.00
    • Sourdough bread, Jersey butter, lemon.
  • Tamarind Glazed Heritage Beetroot £8.50
    • Baby spinach, salted pistachios, soya labneh. VE.
Hot Starters Hot Starters
  • Cider & Onion Soup £6.50
    • Cheese on sourdough toast. V .
  • Smoked Haddock Hash Brown £8.75
    • Poached free range egg, spinach, hollandaise.
  • Fried Chilli Squid £9.00
    • Thai herbs, noodle salad.
  • Chicken Skewers £8.75
    • Tikka spices, mint yoghurt.
  • Tempura King Prawns £10.00
    • Chilli jam, lime.
  • Isle of Man Scallops £11.95
    • Chorizo, broccoli, romesco sauce.
  • Baby Back Ribs £9.95
    • Soy, mirin, lime.
  • Crispy Duck £9.25
    • Watercress, white radish, sesame, soy.
Salads Salads
  • Chicory, Walnut & Blue Cheese £12.75
    • Colston Bassett Stilton, croutons, apple, pear, honey & mustard dressing. V.
  • Chicken Caesar £12.75
    • Gem Lettuce, Caesar dressing, bacon, croutons.
  • Superfood £12.75
    • Quinoa tabbouleh, beetroot, avocado, pomegranate, kale, tahini dressing, spiced nuts & seeds. VE .
Mains Mains
  • Butternut Squash Ravioli £13.50
    • Sage beurre noisette, walnuts. V.
  • Thai Green Curry £14.75
    • Seasonal vegetables, sticky rice, crispy ginger, chilli, peanuts.
Burgers Burgers
  • Aberdeen Angus Beef £14.50
    • Club sauce, grilled red onions, pickles, brioche bun, hand cut chips.
  • Vegan (ve) £12.75
    • Black bean patty, chipotle mayonnaise, baked sweet potato fries.
  • Halloumi Cheese £12.75
    • Chipotle mayonnaise, grilled red onions, brioche bun, baked sweet potato fires.
Meat & Poultry Meat & Poultry
  • Slow Roast Crispy Duck £17.00
    • Red wine, apple, honey, sage.
  • Crispy Chicken Escalope £16.00
    • Breaded chicken filled with cheese & ham, Dijon cream sauce.
  • Skewered Chicken Souvlaki £17.00
    • Grilled flatbread, tzatziki.
  • Beef Bourguignon £19.75
    • Button mushrooms, onions, smoked bacon.
Fish & Shellfish Fish & Shellfish
  • Roast Salmon £18.50
    • Creamed potatoes, kale, parsley sauce.
  • Sea Bass £20.00
  • Tuna Au Poivre £21.00
    • House cut chips, bearnaise sauce.
  • Fish & Chips £15.75
    • Mushy peas, lemon, tartare sauce.
  • Spicy Shrimp Risotto £13.75
    • Crispy kale.
Argentina, Las Pampas Argentina, Las Pampas
  • Rump 250G £20.50
  • Ribeye 225G £22.50
  • Sirloin 225G £21.00
Charcoal Grill British Isles, Aberdeen Angus & Hereford Charcoal Grill British Isles, Aberdeen Angus & Hereford
  • Onglet 225G £19.75
    • The Butchers Steak served Medium Rare.
  • Fillet 225g £28.00
  • Fillet 170g £24.50
    • Hash brown, peppercorn sauce.
Canada, Spring Creek Ranch Canada, Spring Creek Ranch
  • Ribeye 300G £35.25
  • Ribeye 500G £58.75
  • Sirloin 300g £33.75
  • Sirloin 500g £56.25
Butcher's Cut Butcher's Cut
  • Bone in Prime Rib 800G £61.50
    • One of the finest steak cuts, tender with a wonderful rich flavour.
  • Porterhouse 800G £61.50
    • Sirloin on one side of the bone & fillet on the other. Best of both worlds.
  • Chateaubriand 450G £61.50
    • The prized cut form the filler head, deliciously soft & tender, served with roast tomato & mushrooms.
  • Wild Scottish Venison £27.75
    • The finest wild red deer venison from our friends the Churchill family. Low in fat, wild venison is lean & tender with a delicate gamey flavour.
Sides Sides
  • Chargrilled Broccoli, Chilli, Garlic £5.00
    • VE.
  • Roasted Seasonal Vegetables £4.50
    • VE.
  • Beer Battered Onion Rings £4.00
    • VE.
  • Creamy Spinach, Pecorino Cheese £5.00
    • V.
  • House Cut Chips £4.00
  • Creamed Potatoes £4.50
    • V.
  • Hash Browns £4.50
    • V.
  • House Salad £4.50
    • VE.
Desserts Desserts
  • Monkey Shoulder Cheesecake (v) £7.50
    • Ginger nut biscuit, sour cherries.
  • Sticky Toffee Pudding £7.50
    • Clotted cream. V
  • Chocolate Fondant £7.50
    • Clotted cream. V.
  • Cheese Board (V) Colston Bassett Stilton (V)
    • Quicke’s Vintage Cheddar (V)
Soft Drinks Soft Drinks
  • Coke £3.50
    • 330ml.
  • Diet Coke £3.50
    • 330ml.
  • Fever Tree £2.75
  • Red Bull £4.25
  • Acqua Panna £3.50
  • San Pellegrino £3.50
  • Frobishers £3.25
Sparkling Wines Sparkling Wines
  • Prosecco Primo Brut £30.00
    • Italy.
  • Prosecco Villa Teresa Extra Dry (Organic) £32.50
    • Italy.
  • Champagne Eugene III Brut £38.50
    • France.
  • Henners Vintage Brut £42.50
    • England.
  • Lallier, Grand Cru Grande Reserve Brut NV £50.75
    • France.
  • Lallier, Premier Cru Rosé Brut NV £57.75
    • France.
  • Champagne Eugene III Rose Brut £53.25
    • France.
White Wines White Wines
  • Murviedro Fauno Blanco £19.75
    • Spain.
  • Colombard Maison De Vigneron £22.50
    • France.
  • Chenin Blanc False Bay ‘Wild Yeast’ £24.75
    • South africa.
  • Chardonnay The Listening Station £26.25
    • Australia.
  • Pinot Grigio Terrazze Della Luna £28.00
    • Italy.
  • Riesling Novas Gran Reserva £28.50
    • Chile.
  • Sauvignon Blanc Mokoblack £31.25
    • New zealand.
  • Gavi Del Comune Di Gavi ‘Nuovo Quadro’ £37.00
    • Italy.
Red Wines Red Wines
  • Murviedro Fauno £19.75
    • Spain.
  • Cinsault ‘Old Vine’ Percheron £24.00
    • South Africa.
  • Foral dos Quatro Ventos £24.75
  • Merlot Adobe Reserva £27.75
    • Chile.
  • Pinot Noir Le Fou £28.50
    • France.
  • Barbera d’Asti Crocera £29.50
    • Italy.
  • Rioja Ontañón Ecológico £32.00
    • Spain.
  • Malbec Nieto Senetiner £34.75
    • Argentina.
Rose Wines Rose Wines
  • Murviedro Fauno £19.95
  • Pinot Grigio Blush Principato £25.50
    • Italy.
  • Château St Marguerite £33.00
    • France.
Bottle Beers Bottle Beers
  • Asahi £4.50
    • Japan abv 5.0%.
  • Pacifico Clara £4.50
    • Mexico abv 4.5%.
  • Estrella Daura (Gluten Free) £4.75
    • Spain abv 5.4%.
  • Peroni Nastro Azzurro £4.75
    • Italy abv 5.1%.
  • Lagunitas Daytime £5.00
    • Usa 355ml abv 4.6%.
  • Guinness Original £5.50
    • Ireland abv 4.2%.
  • Golden Sheep Ale £5.50
    • England 500ml abv 4.7%.
  • Magner’s Irish Cider £5.50
    • Ireland 568ml abv 4.5%.
  • Rekorderlig Strawberry & Lime Cider £5.50
    • Sweden 500ml abv 4.0%.

Nearby Sample Menus

  • Very Berry Latte N/A
  • Pure Pret Still - Lemon & Ginger N/A
  • Free-Range Egg Mayo N/A
  • Brie & Cranberry on Artisan N/A
  • French Butter Croissant N/A
  • Super Greens N/A
  • Smoked Salmon & Free Range Egg Breakfast Baguette N/A
  • Five Berry Pot N/A
  • Tom Yum Chicken £7.95
    • Hot and sour soup,with rice vermicelli in broth flavored with lemongrass, lime leaves and red chilli.
  • Cappuccino £2.00
  • King Prawn Katsu £4.75
    • Four deep-fried prawns in crispy breadcrumbs served with sweet chilli sauce.
  • Stir-fried Udon Noodles £3.50
  • King Prawns Khao Pad £8.95
    • Egg fried rice with mixed pepper, pineapple, fine beans, onion and spring onions flavored with spices.
  • Vegetable Spring Rolls (V) £3.95
    • Four spring rolls filled with assorted oriental vegetables served with chilli soy sauce.
  • Teriyaki Chicken Salad £7.50
    • Grilled teriyaki marinated chicken on mixed green salad leaves with chilli soy dressing.
  • Double Espresso £1.80
  • Sweet Chilli Chicken - marinated chicken, spring onion, red chilli, mozzarella and tomato, drizzled with sweet chilli sauce £9.50
  • Classic Chicken Caesar - with cos lettuce, garlic croutons, crispy pancetta, parmesan shavings and homemade caesar dressing £6.00/£10.00
  • Pan Seared Tuna  - sashimi grade tuna loin served with salsa verde and your choice of two sides £18.50
  • 9oz Sirloin Steak £18.50
  • Freshly Baked Bread £3.50
  • Smoked Duck Salad - gressingham smoked duck breast with sweet mulled pear, stem ginger syrup and watercress £6.00
  • Tikka Rubbed Sea Bass - with fragrant jasmine rice, cucumber & mint raita, a lightly spiced tikka sauce and an onion pakora £17.00
  • Mixed Leaf Salad - with radish, red onion and cherry tomatoes and a lemon mustard dressing £3.50
  • Fried Noodles (Child Portion) £5.90
  • Chicken Wing with Cantonese Sauce £6.50
  • Dim Sum Platters for 2 £13.00
    • Prawn dumpling, prawn & pork dumpling, chicken spring rolls, roast pork bun, thai fish cake.
  • Chendu Dan Dan Noddle £7.50
  • Minced Prawn & Lettuce Wrap £9.50
  • Stir Fried Fish Fillet with Sweet & Sour Sauce £12.80
  • Sliced Fish with Pickled Vegetables £14.80
  • Steam Scallop with Vermicelli and Black Bean Sauce (2) £8.00
  • Champiñones al ajillo £8.00
    • Sauteéd mushrooms in butter, garlic, parsley and white wine.
  • Piquillos rellenos £8.00
    • Piquillo peppers stuffed with mushrooms and goats cheese cream.
  • Gambas al ajillo £9.00
    • King prawns in garlic, parsley and chilli.
  • Pollo al Salmorejo £8.50
    • Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
  • Pastel de Plátano £7.00
    • ovenbaked banana cheesecake.
  • Secreto Ibérico al Mango £12.00
    • Iberian pork tenderloin steak on a mango chutney.
  • Aceitunas £3.75
    • Marinated green olives with mushrooms and peppers
  • Jamon Ibérico £10.00
    • 36 months cured Iberico Ham.
The Restaurant Bar & Grill

The Restaurant Bar & Grill

location

Address

Ridgefield House 14 John Dalton Street, Manchester M2 6JR, England

phone

Phone

01618391999

clock

Opened hours

Sunday 12:00 - 22:30 Monday 12:00 - 23:00 Tuesday 12:00 - 23:00 Wednesday 12:00 - 23:00 Thursday 12:00 - 23:00 Friday 12:00 - 23:00 Saturday 12:00 - 23:00
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Contemporary , European , Gluten Free , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Private Dining ,  Groups

Location
Ridgefield House 14 John Dalton Street, Manchester M2 6JR, England