Address
57 St. Peter's Street, Nr Ickleton Road, Duxford CB22 4RP, England
The Plough in Cambridgeshire Menu
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The Plough in Cambridgeshire has no menu available, but can choose from many other options such as Acqua Panna 500ml Still Water or San Pellegrino 500ml Sparkling Water from Don Pasquale. East Ocean offers many options including For Four Persons 四人套餐 and For Three Persons 三人套餐. Bay Tree includes a wide range like CHAR GRILLED FILLET STEAK - SERVED WITH A ROASTED GARLIC FIELD MUSHROOM AND YOUR CHOICE OF PEPPERCORN CREAM SAUCE OR CHILLI BUTTER or CHAR GRILLED SIRLOIN STEAK - SERVED WITH A ROASTED GARLIC FIELD MUSHROOM AND YOUR CHOICE OF PEPPERCORN CREAM SAUCE OR CHILLI BUTTER. Pepsi Max (500ml) and Pepsi (500ml) from . Pizza Hut Uk offers Nando's - Cambridge Leisure Park and Coke Zero.
Nearby Sample Menus
- Coconut £4.85
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Diet Coke £2.85
- 330ml glass bottle.
- Baked Cheesecake of the Day (Flavours Vary) £3.95
- Bramly Apple Cinnamon with Honey £7.25
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Millionaire £3.75
- Shortbread base topped with luxury caramel and chocolate.
- Lemon & Lime (1 Litre) £17.00
- Nutella and Marshmallows £7.25
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Mediterranean Veg & Goats Cheese £7.25
- Goats cheese with mixed peppers, courgette, black olives, red onion in a tomato ragu.
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Tagine Zaytoun £12.95
- Chicken, green olives and carrots cooked in an onion, ginger, confit lemon, coriander & turmeric sauce. Served with tagine bread.
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Couscous El Marsa £14.50
- Chunks of cod, king prawns, mussels and clams cooked in a flavoursome tomato sauce with mixed peppers and a blend of spices. Topped with fresh coriander, served with couscous.
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Tagine Kefte Bedaoui £13.95
- Lamb meatballs flavoured with cumin, garlic and fresh herbs, cooked in a rich tomato sauce finished with an egg and grated cheddar cheese. Served with tagine bread or vegetable rice.
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Shtetha Laham £14.50
- Slow cooked lamb in a tomato sauce with paprika, garlic, chilli and flat leaf parsley with chickpeas and potatoes, with bread or rice.
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Borek Jubna (V) £5.25
- Brik pastry rolls with spinach and goats cheese with a hint of chilli and garlic.
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Adess Dziria (V)(VG) £11.95
- Green lentil and vegetable stew served with sautéed baby spinach and roasted butternut squash and garlic. Served with tagine bread.
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Tagine Berkook £14.50
- Cubes of lean tender chunks of boneless beef with prunes, apricots and toasted almonds in an onion, ginger sauce with a hint of cinnamon. Topped with toasted sesame seeds and fresh coriander. Served with bread or couscous.
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Crevettes Mchermla £6.50
- King prawns cooked in a spicy tomato sauce with garlic, cumin, caraway and fresh coriander.
- Goats Cheese & Chilli Melt N/A
- Hunters Chicken N/A
- - served in a white bap with salad garnish & seasoned. Choose from: -
- Falafel & Spinach Burger (Vegan on request) N/A
- Lambs Liver & Onions N/A
- Home-Roast Ham, Egg & Chips N/A
- Cod & Chips N/A
- Sweet potato Bake N/A
- Pan seared scallops, carrot puree, bacon lardons, celery cress £8.95
- Tamworth Pork Belly, Apple Sauce £12.00
- Passion Fruit creme brulee £5.95
- Taleggio stuffed portabella mushrooms, white wine cream V £10.50
- Pork ribs with chilli, spring onion and sesame seeds £4.50
- mixed tomato and onion salad £3.00
- Sticky Toffee pudding, caramel saucee £5.95
- Hake fillet wrapped in Parma ham, samphire sweet potato £14.00
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Say Cheese (V) £12.95
- Cambridge blue cheese, goats cheese, parmesan, Bramley apple pickle and rocket.
- Stump Jump Shiraz £21.95
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Cam & Bear £14.95
- Gruyere, stolen tomato, camembert, lardons and sausage with caramelized onion.
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My Head Too My Toes (V) £8.50
- Mozzarella with stolen tomatoes.
- Appletizer 250ml £3.00
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Straight Up (V)(VG) £6.50
- Stolen tomatoes with basil pesto, chilli flakes and oregano.
- Aspall Blush 500ml £5.95
- Erdinger Weiss-Wheat Beer 500ml £6.40
- Tarka Dhall (V) £2.35
- Chicken Tikka £5.05
- Mushroom Bhajee (V) £2.35
- Caulifolwer Bhajee (V) £2.35
- Chicken Tikka Chilli Massalla £5.45
- Balti Meat Dupiaza £4.65
- Balti Mushroom Jalfrezi (V) £4.25
- Balti Fish Tikka Bhuna - Fresh Fish cooked with onions, coriander, tomatoes, fresh green chillies and specially selected spices. £5.50
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Harusame Glass Noodles (Yasai) - Tofu (VG) £9.50
- Mixed with kale. Edamame. Adzuki beans. Mangetout. Blackened carrots. Pea shoots. Fresh mint. Fried shallots. Spicy vinegar.
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Ginger Beer £1.65
- 330ml can.
- Singha, Thailand (630ml) £6.95
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Ebi Katsu (Prawn) £6.95
- Prawns in crispy panko breadcrumbs, coriander, fresh lime, chilli + garlic dipping sauce.
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Yaki Udon (Noodles) £10.50
- Thick noodles. Curry oil. Chicken. Prawns. Chikuwa. Egg. Beansprouts. Leeks. Mushrooms. Peppers. Fried shallots. Pickled ginger. Sesame seeds.
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Pork Belly, Panko Apple and Sriracha Bao Buns £5.95
- Two fluffy asian buns with coriander + mayonnaise.
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Mini Chicken Katsu with Amai Sauce £5.25
- Chicken breast coated in crispy panko breadcrumbs. Sticky white rice. Carrots. Cucumber. Sweetcorn. Amai sauce.
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Kombucha (VG) £3.95
- In collaboration with la brewery. A naturally sparkling, living tea infused with ginger + turmeric, with refreshing citrus notes.
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Breakfast Box
- Heinz Beans, cheese omelette, pork sausages and mini hash browns.
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7 Pigs in Blankets
- 7 Cooked pork sausages wrapped in smoked streaky bacon.
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Chicken Bake
- Made with chicken breast pieces in a rich and creamy white sauce, these savoury bakes are wrapped in golden puff pastry –
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Pigs under Blankets Baguette
- Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
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Steak Bake
- Packed with diced cuts of prime beef in a rich and tasty gravy, this golden puff pastry parcel has been a firm favourite for years.
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Cheese and Onion Bake
- Made from rich and creamy cheese and chopped onion,
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Chocolate Cake Bar
- A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
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Strawberry and Granola Yoghurt £2.15
- Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
- Cheese £5.50
- Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
- Bacon & Brie £5.15
- Prawn £5.25
- Ham, egg & Chips - Local ham two fried eggs & chips £6.95
- Stilton £4.95
- Cheese £4.25
- Cajun Chicken £7.25
- Stir Fried Celery with Bean Stick £7.50
- Beef Ginger & Onion Rice £6.80
- Chilli Salt & Pepper Chicken Wings £7.80
- Tung-Choi with Salt Bean Curd Sauce £8.20
- Godmother's Chilli Beef £8.50
- Beef Curry Fried Rice £6.50
- Beef Black Bean Rice £6.80
- Stir Fried Chicken in Sichuan Spicy Sauce (With Bone) £8.80
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Chicken Biryani £10.99
- An aromatic of flavoured rice cooked with chicken.
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Parrota £3.50
- Multi layered plain flour bread.
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Chapati £2.99
- Wheat flour flat bread.
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Chicken Noodles £9.99
- Ceylon style lightly curried rice noodles with boneless chicken.
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Egg Parotta £4.99
- Veechu parotta stuffed with eggs.
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Onion Bhaji £4.50
- Traditional snack made of onion rings dipped in gram flour, corn flour & deep fried.
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Aubergine Curry £7.99
- Aubergine curry cooked in Sri Lankan style with mixed spice and tamarind juice.
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Sambol £4.99
- Mixture of grated coconut with fried onion, curry leaves, chillies & spices.
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Sizzling Beef £11.20
- Fried with Thai herbs and ground black pepper.
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Garlic Noodles (V)(LG) £5.65
- Steamed rice noodles tossed with bean sprouts and fried garlic.
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Taro Duck £6.70
- Crispy fried aromatic duck, chicken and taro cake in tempura batter, served with a plum dip.
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Mixed vegetables (V) £7.95
- Mixed vegetables fried with garlic in a choice of oyster or vegetarian sauce.
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Brewery Tap Platter (for 2 to Share) £12.85
- Dim sum, spare ribs, oaka chicken wings and sun-dried beef, served with a selection of dips.
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Chilli and Basil (Very Spicy) £9.80
- Fried with crushed chillies, garlic and sweet basil.
- Main course: tangy sea bass (medium spicy), massaman beef (medium spicy)(N)(LG), gai yang, sweet and sour king prawns, pad Thai noodles with pork (N)(LG), mixed vegetables with oyster sauce, jasmine fragrant rice (V)(LG). £118.00
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Grilled Spicy Beef (Medium Spicy)(LG) £11.95
- Slices of grilled beef, tossed with chilli-lime salad dressing and cucumber.
The Plough
Phone
01223833170
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bar , British , Pub Food , Vegetarian
Features
Television , Seating , Buffet , Highchairs Available , Street Parking , Free Off-Street Parking , Mastercard , Visa , Free Wifi , Wheelchair accessible , Reservations , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , American Express , Bar Scene , Wine and Beer
57 St. Peter's Street, Nr Ickleton Road, Duxford CB22 4RP, England
- Cambridgeshire Bar Menus
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