The Jolly Botanist in Edinburgh Menu

The Jolly Botanist in Edinburgh has no menu available, but can choose from many other options such as Highland Spring Water (330ml) or Irn-Bru (330ml) from Cuckoo's Bakery. Best Kebab House offers many options including Irn Bru and Fanta. Howies Restaurant Scottish Cuisine includes a wide range like Diet Coke or Coke. Brooklyn Special Effects and Tempest Brave New World from . The Holyrood 9A offers L'amore D'italia and Vegetarian Temaki.

Nearby Sample Menus

Roseleaf (sample menu)
  • French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
  • Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
  • Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
  • Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95
  • Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
  • Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95
  • Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
  • The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
Spylaw Tavern (sample menu)
  • From the chargrill - Chicken piri piri - Chargrilled chicken breast marinated in hot sauces, served with rice £10.45
  • Espresso Std:  £2.25, Lrg:  £2.65
  • Spylaw Curries - Chicken £9.95
  • From the chargrill - Pork schnitzel, topped with a fried egg and pepper sauce £9.75
  • Burger Selection - Vegetarian burger - served in a sesame bun with a choice of topping- cheese or mushroom £9.95
  • Caramel apple pie served with custard or ice cream £5.75
  • Battered Haddock Supper: £6.95, Single: £5.95
  • Fish - Freshly breaded haddock £10.95
The Abbey (sample menu)
  • Triple Cooked Chips £3
  • Poutine (chips with rich gravy and cheese) £3.50
  • Jalapeno Poppers £3.50
  • Vegetable Pakoras £3.50
  • Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
  • Arancini £3.50
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
All Bar One (sample menu)
  • Crab & Lobster Burger - Topped with red onion rings and served with tzatziki £11.00
  • Rib Eye Steak (£5 supplement) - With confit tomato, watercress salad and fries N/A
  • Cumberland Sausage Sandwiches (for 10 people) - served on multi-seeded bread £30.00
  • Orange N/A
  • Handmade Beef & Camembert Burger - Topped with caramelised red onions, chipotle chilli jam and dill gherkin £10.50
  • Belgian Wafles - Served with maple syrup and a scoop of vanilla bean ice cream £6.00
  • Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream N/A
  • All Bar One Pad Thai - add Prawns and giant prawn cracker £4.00
Man on Fire (sample menu)
  • Cheeky Mac £5.95
    • Our homemade mac & cheese with bacon bits marinated in syrup.
  • Mac & Cheese £2.95
    • The mac & cheese is freshly made & topped with crunchy parmesan & cheese cracker crumb.
  • Straightup Cheesesburger £6.95
    • Cooked medium rare.
  • Sweet Potato Fries £2.95
  • Top Loader Burger £8.95
    • Topped with crispy bacon strips, onion rings, our own BBQ sauce & cheese melt. Cooked medium rare.
  • Curly Wurly £1.00
  • San Pellegrino Sparkling Lemonade £1.20
  • Barney’s Burger (V) £7.95
    • Our veggie pattie is made from a combination of spiced chickpea, black bean & toasted pumpkin seeds, topped with mushrooms, onions & pimento cheese. Cooked medium rare.
Taste Of Italy (sample menu)
  • Cannolo Siciliano £4.50
  • Modena £6.50
    • Strips of grilled chicken breast, grilled bacon, fresh romaine lettuce and creamy caesar dressing. Cereals Containing Gluten, Egg, Fish, Milk, Sulphur Dioxide, Celery, Mustard.
  • Roma £6.50
    • Melted mozzarella, sliced vine tomatoes and basil pesto drizzled with olive oil. Vegetarian, Cereals Containing Gluten, Egg, Milk, Peanuts, Sulphur Dioxide.
  • Chicken £6.50
    • Battered chicken breast, with smashed avocado and grilled streaky bacon, crisp iceberg lettuce and vine tomato in a sesame seed bun. Cereal Containing Gluten, Nuts.
  • Torta Di Mele £5.00
  • Vanilla Latte (Large) £2.95
    • 2 shots of espresso.
  • Americano £2.10
  • Calabrese £11.00
    • No tomato sauce on this one! Smoked mozzarella, Italian sausage, Ndjua, parmesan and wild brococoli. Cereals Containing Gluten, Milk.
Chiquito Fountain Park (sample menu)
  • Cod £6.99
    • Battered Cod, chipolte mayo, hot pico salsa, lettuce, cheddar cheese and sour cream
  • Diet Coke 330ml £1.99
  • 4 Churros £3.99
    • Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
  • Sour Cream £0.79
  • BBQ Jackfruit (Vegan) £5.99
    • Pulled BBQ jackfruit, pineapple salsa, hot pico salsa and lettuce
  • Coke Zero 330ml £1.99
  • Halloumi & Jalapeno Jam £6.99
    • Topped with halloumi, jalapeno jam, melted mozzarella and sliced jalapeno peppers
  • Arizona Peach Iced Tea £3.59
Amicus Apple (sample menu)
  • Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4
  • Breaded Halloumi with Chargrilled Zucchini & Asparagus Spears - Pine nut pesto and aged sherry balsamic £10.95
  • Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
  • House salad £3.50 each or 3 for £9.95
  • Smoked salmon and cream cheese terrine, micro celery salad, caper and lemon dressing £6
  • Rocket and Parmesan shavings £3.50 each or 3 for £9.95
  • Soup of the day with warm artisan bread £4
  • Amicus House Club Sandwich - Two tiers of bacon, chicken, monterey Jack cheese, leaves, honey mustard mayo £6.95
The Jolly Botanist

The Jolly Botanist

location

Address

256-260 Morrison Street, Edinburgh EH3 8DT, Scotland

phone

Phone

01312285596

email

Email

info@thejollybotanist.co.uk

clock

Opened hours

Monday: 10:00 AM – 12:00 AM, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gastropub , Gluten Free , Pub Food , Scottish , Vegetarian

features

Features

Reservations ,  Television ,  Serves Alcohol ,  Groups ,  Seating ,  Special Occasion Dining ,  Outdoor Seating ,  Full Bar ,  Wheelchair accessible ,  Waitstaff ,  Free Wifi ,  Bar Scene

Location
256-260 Morrison Street, Edinburgh EH3 8DT, Scotland
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