Rabbie Burns
Bar, British, Pub Food, Scottish
103 High Street, Edinburgh EH1 1SG, Scotland
Rabbie Burns in Edinburgh has no menu available, but can choose from many other options such as
Chicken or Butternut Squash (V) from Bodega.
Roseleaf offers many options including Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. and Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream.
Wagamama includes a wide range like Red, Tempranillo Cabernet, Fernando Castro or Red, Merlot, Lanya.
Magners Cider 568ml and Tyskie 500ml from .
Anima offers Yocoko Noodle Bar and Herb Tea JDB.