Abbotsford Bar and Restaurant in Edinburgh Menu

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Abbotsford Bar and Restaurant in Edinburgh has no menu available, but can choose from many other options such as American Vanilla Custard tart or Soda Folk Fizzy Cherry from Byron Lothian Road. The Holyrood 9A offers many options including Brooklyn Special Effects and Tempest Brave New World. Pizza Express Edinburgh - George IV Bridge includes a wide range like Fanta Bundle (330ml x 4) or Fanta. Banana Fritter and Pineappe Fritter from . Ferry's Curry Connection offers Amicus Apple and Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer).

Nearby Sample Menus

French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95
The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95

Fish - Wholetail breaded scampi coated in breadcrumbs and deep fried £10.95
Baked Potato served with - Chilli £4.95
Battered Beef Sausage (4) Supper: £4.75, Single: £3.75
Spylaw Curries - Chicken £9.95
Famous Spylaw Pies - Steak £10.45
Chef's homemade strawberry cheesecake £5.75
Baked Potato served with - Coronation Chicken £5.25
Burger Selection - Beef burger - Two 4oz(114g)* beef burgers served in a sesame bun with a choice of one topping- cheese, chilli, bacon, au poivre sauce- extra toppings 75p each £10.45

Onion Rings £3
Coleslaw £1.50
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
Poutine (chips with rich gravy and cheese) £3.50
Jalapeno Poppers £3.50
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25

Peach Melba - Raspberry and white peach purée, topped with lemonade N/A
Salt & Black Pepper Crispy Calamari - With sweet chilli dip £5.50
Mushroom Frittata - With red pepper, spring onion and parsley £6.00
Full Breakfast - With Cumberland sausages, bacon, free range eggs, baked beans, plum tomatoes, portobello mushrooms and toast £7.50
Chipotle Chili Jam Fries £3.50
Chicken Satay - Served on a bed of peanut, cucumber & sweet chilli salsa N/A
Handmade Beef & BBQ Pulled Pork Burger - Topped with Applewood cheese and chipotle chilli jam £11.50
Belgian Wafles - Served with maple syrup and a scoop of vanilla bean ice cream £6.00

Mac & Cheese £2.95
- The mac & cheese is freshly made & topped with crunchy parmesan & cheese cracker crumb.
Shroom Swiss Burger £8.95
- Cover this burger with a pile of onions and mushrooms, it’s topped with a slice of emmental & a squirt of garlic mayo. Cooked medium rare.
Pork Bag Burger £8.95
- One burger topped with a mountain of our slow cooked pulled pork & our chilli slaw, covered in BBQ sauce. Cooked medium rare.
Marshfield Farm Real Dairy Ice Cream (500ml Tub) £5.30
- Made with clotted cream in the west country.
Big Dipper Burger £10.95
- Two patties sandwiched, covered middle & top with our own cheese melt. Cooked medium rare.
Iru Bru (0.33 L) £1.20
Top Loader Burger £8.95
- Topped with crispy bacon strips, onion rings, our own BBQ sauce & cheese melt. Cooked medium rare.
Fanta Orange £1.20

Breakfast Pizza £11.00
- Tomato sauce, italian sausage, pancetta, mushroom and baked egg. Cereals Containing Gluten, Milk, Egg.
Panzerotti Funghi £12.00
- Half moon shape pasta filled with porcini mushroom with sautéed wild mushroom, rocket and topped with shavings of parmesan and drizzled with truffle oil. Vegetarian, Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
Kopparberg Apple Cider (500ml) £4.95
Prosecco Bottle (750ml) £19.95
Chicken Caesar Salad £10.50
- Mixed leaves, breaded chicken, crispy pancetta, fresh croutons and anchovies with Chef’s caesar dressing topped with parmesan shavings. Cereals Containing Gluten, Egg, Milk, Fish, Celery, Mustard.
Cinnamon Latte (Large) £2.95
- 2 shots of espresso.
Veggie £6.00
- Breaded veggie burger topped with a tomato burger relish, crisp lettuce and tomato in a glazed brioche style bun. Vegetarian, Cereals Containing Glutem, Milk, Nuts, Celery, Mustard.
Torta Di Mele £5.00

Classic Nachos (V) £4.99
- The classic combination of melted mozzarella, sliced jalapeno peppers and pico salsa
Belvoir Elderflower Presse £2.99
Taco Meal Deal (For 1) £9.99
- Your choice of taco, fries or churros and choice of soft drink
Sweet Potato Fries £2.99
Fanta 330ml £1.99
Gusto Ginger Beer £2.99
8 Churros £5.99
- Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
Appletizer £2.49

Soup of the day with warm artisan bread £4
Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
Duck liver parfait with winter berry jelly and Scottish oatcakes £6
Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
House salad £3.50 each or 3 for £9.95
Medallions of Chateaubriand Beef - With caramelised onion mash, roasted root vegetables and green peppercorn sauce £14.95
Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
Goats Cheese Salad - Roasted beetroot, butternut squash, spinach leaves, honey mustard dressing £8.95