Barracuda Fish and Chips in Edinburgh Menu

Barracuda Fish and Chips in Edinburgh has no menu available, but can choose from many other options such as Soup of the day, served with crusty bread and butter or Deep fried breaded mushrooms, served with a garlic dip from Spylaw Tavern. Pret A Manger offers many options including Beech Smoked BLT and Chicken Avocado. Zizzi includes a wide range like Italian Bread Bucket- Focaccia bread and dough sticks, baked fresh in our pizza oven, topped with olive oil and rosemary. or Tomato and Pesto Bread- Focaccia topped with tomato passata and green pesto.. Pain au Chocolat and Almond Croissant from . Greggs Plc offers All Bar One and Salt & Black Pepper Crispy Calamari - With sweet chilli dip.

Nearby Sample Menus

  • Omelette – choose your own 2 fillings - Extra fillings 75p £8.95
  • Melon boat served with assorted fruit and raspberry coulis £5.45
  • Soup of the day, served with crusty bread and butter £3.75
  • Fish - Freshly breaded haddock £10.95
  • From the chargrill - Chargrilled chicken topped with bacon and gravy £10.45
  • Side orders - Bread and butter £1.25
  • Pot of Speciality Tea Std:  £2.45, Lrg:  n/a
  • Famous Spylaw Pies - Haggis £10.45
  • Cicchetti Platter - A hot platter of arancini risotto balls, chicken & pepper skewers, oven baked king prawn skewers, mini calzone with spicy n’duja sausage, and a tomato & bufala mozzarella salad N/A
  • Pollo Focaccia - Juicy, half roast chicken marinated in rosemary and garlic on freshly baked roasted tomato focaccia. with a green bean, rocket and riserva cheese salad N/A
  • Tomato and Pesto Bread- Focaccia topped with tomato passata and green pesto. N/A
  • Skinny pizza pollo piccante - Spicy chicken, roquito chillies, tomato and bufala mozzarella. N/A
  • Fritto Misto (Small) - King prawns, calamari, whitebait, peppers, artichoke and courgette lightly battered. served with chilli, lemon, parsley and an aioli dip N/A
  • Tuscan Potatoes - Green beans - mixed leaf, tomato and spring onion salad - rocket and grana padano salad - bufala mozzarella, tomato and basil salad. N/A
  • Pork Maiale Con Peperonata - Created by our head chef in manchester, michal kulas, this pan fried pork fillet coated in breadcrumbs is served with peperonata and olives and our tuscan potatoes. N/A
  • Garlic Bread with Mozzarella- Garlic bread topped with mozzarella and caramelised balsamic onions. N/A
  • Three Cheese Pizza
    • Pizza has a combination of cheddar, mozzarella and gouda on a focaccia style base.
  • Mexican Chicken Oval Bite
    • Arribaaa! Let’s hear it for the Mexican Chicken Oval Bite. Packed with slices of Mexican style chicken breast and chipotle chilli sauce, on a bed of fresh salad leaves and chipotle chilli flavoured mayonnaise.
  • Cheese and Onion Salad Roll
    • Grated cheese and fat free soft cheese, packed together with sliced onions and julienne carrots in mayonnaise and salad cream. We've even put some mature cheddar cheese slices in there for good measure.
  • Belgian Chocolate Chunks Shortbread Biscuits
    • All butter shortbread biscuits with Belgian milk chocolate chunks are coated with Belgian milk and white chocolate.
  • Christmas Tree Biscuit
    • Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
  • Mature Cheddar Cheese Ploughmans Oval Bite
    • Sliced Mature Cheddar Cheese with Sandwich Pickle, Fresh Salad Leaves, slices of Tomato, slices of Cucumber and sliced Red Onion on a white seeded roll.
  • Vegetarian Sandwich Platter
    • Vegetarian Sandwich Platter
  • Spikey Mikey
    • Caramel flavour star shaped biscuit with a coating made with Belgian milk chocolate and topped with sugar sprinkles.
  • Egg Benedict with Smoked Salmon £3.00
  • Sticky Toffee Pudding £4.50
  • Leek & Potato Soup £2.90
  • Roast Free Range Chicken Supreme with mixed Mushrooms, Madeira & Tarragon £7.20
  • Steamed Surf Clams with Sherry, Chorizo & Smashed Paprika £5.20
  • Cheese £5.90
  • Baked Vanilla & Honey Cheesecake £4.50
  • Fresh Crab with Mango, Avocado, Corriander Salsa & Lime Mayonnaise £5.10
  • Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
  • Medallions of Chateaubriand Beef - With caramelised onion mash, roasted root vegetables and green peppercorn sauce £14.95
  • Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
  • Handmade 8oz Steak Burger - Hand cut red rooster chips, steak house onions and home-made wasabi ketchup £9.95
  • Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
  • Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
  • Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) £3.50 each or 3 for £9.95
  • Smoked salmon and cream cheese terrine, micro celery salad, caper and lemon dressing £6
  • Crab & Lobster Burger - Topped with red onion rings and served with tzatziki £11.00
  • Tempura Onion Rings £3.00
  • Cumberland Sausage Sandwiches (for 10 people) - served on multi-seeded bread £30.00
  • Lemon, Lime & Bitters - Angostura aromatic bitters with lemonade and a squeeze of fresh lime N/A
  • Handmade Beef & BBQ Pulled Pork Burger - Topped with Applewood cheese and chipotle chilli jam £11.50
  • Fish & Chips - Fresh cod cooked in tempura with mushy peas and tartare sauce £10.00
  • Apple & Lychee N/A
  • Smoked Salmon Frittata - With red pepper, spring onion and parsley £7.00

Barracuda Fish and Chips

Address

2 Northfield Drive, Edinburgh, Edinburgh, EH87RW ,

Phone

01312582447

Email

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

Seafood , Fish & Chips

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
2 Northfield Drive, Edinburgh, Edinburgh, EH87RW ,

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