The Granary in Edinburgh Menu

The Granary in Edinburgh has no menu available, but can choose from many other options such as San Pellegrino or J20 from Made In Italy. Costa Coffee offers many options including Chocolate Millionaire Mallows and All Butter Shortbread Bites. All Bar One includes a wide range like Chicken & Fries - Lemon, mustard & parsley breaded chicken with fries and a pea shoot & fennel salad or Fish & Chips - Fresh cod cooked in tempura with mushy peas and tartare sauce. Big Top Zinfandel Rose, California USA and Gobillard Brut Tradition NV, Champagne, France from . Tippoo Sahib offers Sea Dogs and Picpoul de Pinet, Les Girelles, FRA.

Nearby Sample Menus

  • Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
  • Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
  • Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
  • Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
  • Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95
  • Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
  • The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
  • Haggis Balls (3) with pepper sauce Supper: £5.75, Single: £4.75
  • Beef Lasagne £9.95
  • Choose from: Omelette of your choice, Macaroni cheese, Cheese and tomato pizza, Hot Dog, Fresh breaded or battered haddock, Sausage, bacon and egg along with ice cream, topped with a flake £6.95
  • Haggis Pie Supper: £6.50, Single: £5.50
  • Apple crumble - Served hot with custard £5.75
  • Prawn marie rose cocktail - succulent prawns on a bed of lettuce topped with marie rose sauce £6.95
  • Garlic bread £3.15
  • Fish - Wholetail breaded scampi coated in breadcrumbs and deep fried £10.95
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
  • Jalapeno Poppers £3.50
  • Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
  • Onion Rings £3
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • Coleslaw £1.50
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • Chicken & Fries - Lemon, mustard & parsley breaded chicken with fries and a pea shoot & fennel salad £11.00
  • Bread , Olive Oil & Balsamic Vinegar £2.50
  • Rosemary & Garlic-Studded Camembert - With celery batons and toasted supremo bocata bread £9.00
  • Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream £5.00
  • All Bar One House Salad £3.50
  • Mushroom Frittata - With red pepper, spring onion and parsley £6.00
  • Full Breakfast - With Cumberland sausages, bacon, free range eggs, baked beans, plum tomatoes, portobello mushrooms and toast £7.50
  • Garlic Mushrooms with Toasted Bread - Portobello and button mushrooms with garlic and parsley £5.00
  • Red Bull (250ml) £2.95
  • Spaghetti Polpettine £10.00
    • Spaghetti with beef meatballs in a rich tomato sauce. Cereals Contaning Gluten, Egg, Milk, Sulphur Dioxide.
  • Chicken £6.50
    • Battered chicken breast, with smashed avocado and grilled streaky bacon, crisp iceberg lettuce and vine tomato in a sesame seed bun. Cereal Containing Gluten, Nuts.
  • Scrambled Egg on Toast £4.00
    • Three scrambled eggs on toast. (Cereals containing gluten, Eggs, Soya, Milk) - Fancy an upgrade?
  • Aranciata Rossa (330ml) £2.00
    • Italian fizzy red orange.
  • Limonata (330ml) £2.00
    • Italian lemonade.
  • Omelette £5.50
    • A delicious three egg omelette with your choice of two fillings & served with baked beans, toast and butter - choose from ham, onion, mushroom, cheese, tomato, peppers or bacon. (Cereals containing gluten, Eggs, Soya, Milk)
  • Still Water (500ml) £2.00
  • Chicken Royale Deluxe Burger (Halal) £8.95
    • Freshly grilled marinated chicken breast strips with crispy bacon slices, emmental cheese, garlic mayo & BBQ sauce. Cooked medium rare.
  • Fanta Orange £1.20
  • Fries £2.95
  • Bacon Cheeseburger £7.95
    • Cooked medium rare.
  • 5oz Cheese Burger Slider £4.95
    • Kids size cheese burger served with chips.
  • House Chilli (Medium) £7.95
    • Homemade steak chilli, topped with sour cream with a side of rice.
  • Diet Coca-Cola £1.20
  • Marshfield Farm Real Dairy Ice Cream (500ml Tub) £5.30
    • Made with clotted cream in the west country.
  • Sour Cream £0.79
  • BBQ Jackfruit (Vegan) £5.99
    • Pulled BBQ jackfruit, pineapple salsa, hot pico salsa and lettuce
  • Coke Zero 330ml £1.99
  • Mexican Rice £1.99
  • Chicken Tinga £6.49
    • Pulled chicken, habanero ancho chilli sauce, hot pico salsa, freshly sliced avocado, lettuce, pink onions and sour cream
  • Taco Meal Deal (For 1) £9.99
    • Your choice of taco, fries or churros and choice of soft drink
  • Pink Onions £0.79
  • Desperados £3.99
    • ABV% 5.9 330ml
  • Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
  • Rocket and Parmesan shavings £3.50 each or 3 for £9.95
  • Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
  • Black Isle Ale Battered Fish and Chips - Home-made baby mushy peas and hand cut rooster potatoes £10.95
  • Duck liver parfait with winter berry jelly and Scottish oatcakes £6
  • Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) £3.50 each or 3 for £9.95
  • Medallions of Chateaubriand Beef - With caramelised onion mash, roasted root vegetables and green peppercorn sauce £14.95
  • Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
The Granary

The Granary

location

Address

32-34 The Shore, Leith, Edinburgh, Scotland

phone

Phone

08451666005

clock

Opened hours

Sunday 10:00 - 01:00 Monday 10:00 - 01:00 Tuesday 10:00 - 01:00 Wednesday 10:00 - 01:00 Thursday 10:00 - 01:00 Friday 10:00 - 02:00 Saturday 10:00 - 02:00
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gluten Free , Pub Food , Scottish , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Bar Scene ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Television ,  Groups

Location
32-34 The Shore, Leith, Edinburgh, Scotland