The Granary in Edinburgh Menu

The Granary in Edinburgh has no menu available, but can choose from many other options such as San Pellegrino or J20 from Made In Italy. Costa Coffee offers many options including Chocolate Millionaire Mallows and All Butter Shortbread Bites. All Bar One includes a wide range like Chicken & Fries - Lemon, mustard & parsley breaded chicken with fries and a pea shoot & fennel salad or Fish & Chips - Fresh cod cooked in tempura with mushy peas and tartare sauce. Big Top Zinfandel Rose, California USA and Gobillard Brut Tradition NV, Champagne, France from . Tippoo Sahib offers Sea Dogs and Picpoul de Pinet, Les Girelles, FRA.

Nearby Sample Menus

Roseleaf (sample menu)
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
  • Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95
  • Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
  • ‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
  • Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
  • The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
  • The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
Spylaw Tavern (sample menu)
  • Fish - Freshly breaded haddock £10.95
  • Chocolate fudge cake - served hot with whipped cream or ice cream £5.75
  • Wholetail Scampi Supper: £7.50, Single: £6.50
  • Snacks - Filled hot or cold baguettes served with salad and a choice of one filling- bacon, cheese, tuna mayo, egg mayo, coronation chicken, prawn marie rose, or roast beef - extra fillings £1.25p eac £6.25
  • Vegetarian Burger Supper: £5.50, Single: £4.50
  • Side Orders - Onion Rings £1.55
  • Side orders - Bowl of French fries, onion rings, new potatoes,or vegetables of the day £2.25
  • Fish - Poached haddock mornay - Rolled poached haddock served with a cheese sauce £10.95
The Abbey (sample menu)
  • Arancini £3.50
  • Triple Cooked Chips £3
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • Coleslaw £1.50
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • Crostini £3.50
All Bar One (sample menu)
  • Elderflower Fizz - Elderflower cordial, lemonade and apple juice N/A
  • Peach Melba - Raspberry and white peach purée, topped with lemonade N/A
  • Belgian Wafles - Served with maple syrup and a scoop of vanilla bean ice cream £6.00
  • Tomato & Mozzarella Arancini Balls - With spiced plum chutney £5.50
  • Portobelo Mushroom And Tomato Bagel - With Monterey Jack cheese £6.00
  • Bacon Sandwiches (for 10 people) - served on multi-seeded bread £30.00
  • Pineapple, Guava & Lime N/A
  • Houmous Trio with Supremo Bocata Bread - Traditional, tomato & olive and Chermoula houmous £5.50
Man on Fire (sample menu)
  • 6 Pieces £5.95
  • Larger Chips and Cheese £2.95
  • San Pellegrino Sparkling Lemonade £1.20
  • 5oz Cheeseburger Slider (No Salad in Bun) £2.95
  • Hot Lips Burger £8.95
    • One pattie topped with our spicy beef chilli, jalapenos, crispy tortillas and pimento cheese. Cooked medium rare.
  • Diet Coca-Cola £1.20
  • 8oz Cheeseburger Slider £4.95
  • The Carneval Burger £11.95
    • Go maxi-meat, two 8oz patties topped with chorizo, fried onion, pulled pork & bacon slices, onion rings & cheese melt. Cooked medium rare.
Taste Of Italy (sample menu)
  • Eggs Benedict £6.50
    • A freshly toasted english muffin topped with two poached eggs and hollandaise sauce finished with your choice of:
  • Tortino Della Nonna £4.50
    • Grandma's cake.
  • Black and Blue £6.50
    • Cajun spiced beef pattie topped with melted gorgonzola, crisp iceberg lettuce and vine tomato in a sesame seed bun. Cereals Containing Gluten, Milk, Nuts, Sulphur Dioxide.
  • Spaghetti Carbonara £10.00
    • A delicious sauce of bacon, egg yolk, parmesan, cracked black pepper and a touch of cream. Cereals Containing Gluten, Egg, Milk.
  • Garlic Bread £3.50
    • Toasted Italian bread topped with garlic butter. Vegetarian, Cereals Containing Gluten.
  • Cinnamon Latte (Large) £2.95
    • 2 shots of espresso.
  • Puglia £6.50
    • Crumbled goats cheese topped with chilli jam, red onions and pepper. Vegetarian, Cerealss Contaning Gluten, Milk, Sulphur Dioxide.
  • Tonic Water (330ml) £2.00
Chiquito Fountain Park (sample menu)
  • Barbacoa Beef £6.99
    • Pulled beef barbacoa, ancho chilli sauce, hot pico salsa, grated cheddar, sour cream and lettuce
  • Gusto Ginger Beer £2.99
  • Guacamole £0.79
  • Corona 330ml £3.99
    • ABV% 4.2 330ml
  • BBQ Jackfruit (Vegan) £5.99
    • Pulled BBQ jackfruit, pineapple salsa, hot pico salsa and lettuce
  • Arizona Peach Iced Tea £3.59
  • Fries £2.49
  • Belvoir Elderflower Presse £2.99
Amicus Apple (sample menu)
  • House salad £3.50 each or 3 for £9.95
  • Chargrilled Vegetable and Gratinated Goats Cheese Ciabatta - With caramelised onion mayo £5.95
  • Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95
  • Hand cut red rooster fries £3.50 each or 3 for £9.95
  • Smoked salmon and cream cheese terrine, micro celery salad, caper and lemon dressing £6
  • Rocket and Parmesan shavings £3.50 each or 3 for £9.95
  • Duck liver parfait with winter berry jelly and Scottish oatcakes £6
  • Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) £3.50 each or 3 for £9.95
The Granary

The Granary

location

Address

32-34 The Shore, Leith, Edinburgh, Scotland

phone

Phone

08451666005

email

Email

granary@g1group.com

clock

Opened hours

Sunday 10:00 - 01:00 Monday 10:00 - 01:00 Tuesday 10:00 - 01:00 Wednesday 10:00 - 01:00 Thursday 10:00 - 01:00 Friday 10:00 - 02:00 Saturday 10:00 - 02:00
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gluten Free , Pub Food , Scottish , Vegetarian

features

Features

Television ,  Kid Friendly ,  Seating ,  View ,  Groups ,  Highchairs Available ,  Free Wifi ,  Wheelchair accessible ,  Local cuisine ,  Business meetings ,  Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Bar Scene

Location
32-34 The Shore, Leith, Edinburgh, Scotland
Similar Restaurants based on Cuisines

Nearby restaurants

Victor Hugo

Barracuda Fish and Chips

Merdos Takeaway

Khyber Kebabs

New Suen Moon

Ming Palace

The Olive Branch

Jacksons Restaurant