The Brasserie - Mercure Manchester in Manchester Menu -

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The Brasserie - Mercure Manchester in Manchester has no menu available, but can choose from many other options such as Sprite or Diet Coke from Gossip. Tondori Royale Restaurant offers many options including Indian Salad and Cucumber Raitha. Icestone Gelato includes a wide range like J2O or Sprite. E11. Kaow Neaw and E10. Gaeng Om E-Sarn from . Thai E Sarn Classic offers Pret A Manger and Maldon Sea Salt Crisps.

Nearby Sample Menus

Pret Bakewell N/A
Ham, Bacon & Cheese Croissant N/A
Chicken, Broccoli & Brown Rice Soup N/A
Porridge without Topping N/A
Salmon, Kale & Roasted Pumpkin Oil Salad N/A
Rare Beef & Horseradish on Artisan N/A
Large Orange Juice N/A
Hoisin Duck Salad Wrap N/A

Sing Chow Vermicelli Pad Thai £8.50
- King prawns and strips on honey roast pork stir-fried with fine rice-noodles, egg, beansprouts, onion and spring onion in a medium spiced curry flavor.
Fruit Fritters £4.25
Chicken Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Laska Monk's Broth (V) £7.95
- Deep-fried tofu served with shitake mushrooms, enoki, seasonal greens in a spicy soup with udon noodles.
Freshly Squeezed Orange Juice £2.30
Ngau Lam Curry Gaeng Keow Wan £8.50
- Oriental braised beef served with a mild curry sauce.
Vegetable Gyoza (V) £3.95
- Five grilled dumplings filled with carrot, onion, cabbage, chinese leaves and water chestnut served with a chilli soy sauce.
Seafood Udon Pad Thai £8.95
- King prawns,squid scallops and fishcake stir-fried with udon noodles, beansprout, pak choi, mixed peppers, red onion in a light soy sauce.

Creamed Leeks - braised leeks in a parmesan cream sauce £3.50
New Potatoes - served steamed and tossed with butter and herbs £3.50
Roasted Duck and Spring Onion - with sweet hoi sin and ginger dressing, mozzarella and fresh coriander £10.00
Chickpea and Spinach Curry - chickpeas, baby spinach and roasted courgettes in a delicately spiced malayan curry sauce, served with fragrant jasmine rice and a hand pressed chili and spring onion flat £12.00
Sticky Toffee Pudding - with butterscotch sauce, toasted pecans and cheshire farm’s vanilla ice cream £5.50
Goats Cheese & Mulled Pear - welsh goats cheese with mixed leaves, cherry tomatoes, sweet mulled pear, toasted walnuts and a honey & black pepper dressing £5.50/£10.00
Banoffee Sundae - layers of salted caramel and banana ice cream, fresh banana, digestive biscuit, chocolate sauce and toffee sauce with squirty cream and chocolate shavings £5.50
Classic Chicken Caesar - with cos lettuce, garlic croutons, crispy pancetta, parmesan shavings and homemade caesar dressing £6.00/£10.00

Sliced Fish with Pickled Vegetables £14.80
Crispy Vegetable Spring Rolls (6) (V) £3.50
Prawn Crackers £3.00
Mixed Mushroom with Seasonal Vegetables £8.80
Sizzling Satay Chicken £10.80
Deep Fried Squid with Egg Flour £13.80
Sizzling Pork with Satay Sauce £10.80
Pork with Cashew Nuts £10.80

Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Tarta de tres chocolates £7.00
- triple chocolate cake.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
For 2 £30.00