The Black Horse in Cambridgeshire Menu

The Black Horse in Cambridgeshire has no menu available, but can choose from many other options such as Midea Prosecco (Sparkling) or Parini Pinot Gringo (Rose) from Coast to Coast. Taste of Cyprus offers many options including Kean Drink and Bottle of Water. Gardenia Take Away includes a wide range like Red Alert or Perrier. Kids Bottle of Still Water and Sugar-Free Fruit Shoot Blackcurrent and Apple from . Fish n Chickn offers Quick Service Restaurants and Bottled Water.

Nearby Sample Menus

Benets Cafe (sample menu)
  • Home Made Chocolate Truffles £1.50
  • Mint Chocoalte Chip (1/2 Litre) £10.00
  • Strawberry £4.85
  • Coke £2.85
    • 330ml glass bottle.
  • Luscombe Sicilian Lemonade £2.85
    • Organic fruit (32cl).
  • Cake of the Day £3.95
    • Choose from gluten free or vegan.
  • English Bacon Muffins £2.50
  • Strawberry £4.85
    • Strawberry and banana.
Bedouin (sample menu)
  • Humus Bel Laham (V)(VG) £3.95
    • Without lamb. Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
  • Felous M’asella £13.95
    • Honey glazed, oven roasted half of chicken topped with toasted sesame, accompanied by a raisin & almond couscous and Mediterranean vegetables in a lightly spiced stock.
  • Djedj M'hamer £13.95
    • Oven roasted chicken supreme marinated in North African spices with a tahini cream sauce. Served with vegetable rice and sautéed seasonal vegetables.
  • Achet Khodar (V) £12.95
    • Brik pastry parcel filled with roasted Mediterranean vegetables, feta cheese and fresh basil. Served with a tomato and chilli bulgur and mixed leaf salad.
  • Couscous El Marsa £14.50
    • Chunks of cod, king prawns, mussels and clams cooked in a flavoursome tomato sauce with mixed peppers and a blend of spices. Topped with fresh coriander, served with couscous.
  • Tagine Boustaan (V)(VG) £11.95
    • Seasonal vegetables cooked in an onion sauce with bouquet garni, ginger spices, confit lemon, topped with fresh parsley. Served with couscous or bread.
  • Tagine Berkook £14.50
    • Cubes of lean tender chunks of boneless beef with prunes, apricots and toasted almonds in an onion, ginger sauce with a hint of cinnamon. Topped with toasted sesame seeds and fresh coriander. Served with bread or couscous.
  • Soupe Du Jour (V)(VG) £4.95
    • Freshly made each day by our chefs. Served with bread.
Darrys Liquor Loft and Restaurant (sample menu)
  • Bacon Double Cheese burger £13.95
    • Topped with lettuce and gherkins.
  • Stump Jump Chardonnay £21.95
  • The Crowned Cauli (V) £10.95
    • Coronation cauliflower with smoked provola cheese, pea shoots and mascarpone.
  • Baked Sweet Potato, Feta & Spring Onion Salad £3.95
    • Lemon oil, coriander and chilli.
  • Heritage Tomato & Avocado Salad (VG) £3.95
    • Rocket and watercress, sourdough croutons, honey and whole grain mustard dressing.
  • Rekordelig Strawberry & Lime 500ml £5.25
  • Say Cheese (V) £12.95
    • Cambridge blue cheese, goats cheese, parmesan, Bramley apple pickle and rocket.
  • Onion Rings £3.95
Prince Albert (sample menu)
  • Passion Fruit creme brulee £5.95
  • Nut Roast V £12.00
  • Aderdeen Strip-loin Beef, Yorkshire Pudding £12.00
  • Chef's daily soup, crusty handmade bread, butter V £4.95
  • - -
  • mixed tomato and onion salad £3.00
  • North Atlantic haddock croquettes, baby spinach & aioli £5.95
  • - -
Wagamama (sample menu)
  • Bang Bang Cauliflower (VG) £4.95
    • Crispy cauliflower, firecracker sauce, red + spring onion, fresh ginger, coriander.
  • Chicken Yakitori (NEW) £6.95
    • Marinated chicken skewers, spicy teriyaki sauce, shichimi, spring onions.
  • Nikko Curry (Chicken) (NEW) £11.95
    • A fragrant coconut, lemongrass + turmeric soup with roasted butternut squash, turmeric cauliflower, tenderstem broccoli, mangetout, bok choi and beansprouts. Garnished with chilli, coriander, fresh ginger, lime and chilli oil. Served with a side of white rice, brown rice or glass noodles with sesame seeds.
  • Brown Rice £2.00
  • White, Airen Chardonnay, Viura £14.95
    • 750ml bottle.
  • Kimchee £1.00
  • Mini Chicken Katsu with Amai Sauce (Grilled) £5.25
    • Chicken breast grilled. Sticky white rice. Carrots. Cucumber. Sweetcorn. Amai sauce.
  • Edamame with Chilli Garlic Salt (VG) £4.50
    • Beans with chilli-garlic salt.
Balti King (sample menu)
  • Prawn Korma £4.75
  • Meat Samosa £1.90
  • Raitha (cucumber or onion) £1.50
  • Fried Mushrooms (V) £1.20
  • Shami Kebab £2.20
  • Sag Bhajee (V) £2.35
  • Balti Chicken Tikka Bhuna £5.35
  • Balti Chicken £4.35
Prince Of Wales Feathers (sample menu)
  • Smoked Haddock Fishcakes N/A
  • Butternut Squash & Stilton Risotto N/A
  • Cheddar & Pickle N/A
  • Homemade Lasagne N/A
  • Classic BLT N/A
  • Classic Club N/A
  • Sweet potato Bake N/A
  • Cod & Chips N/A
Greggs Plc (sample menu)
  • Festive Bake
    • pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
  • Honey Roast Ham and Egg Salad Sub Roll
    • Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
  • Southern Fried Chicken Goujons
    • Tender chicken breast goujons coated in lightly spiced southern fried style breadcrumbs.
  • Raspberry and Almond Bakes
    • raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
  • Pink Jammie
    • Pretty in pink, this delicious ball doughnuts is filled with apple and raspberry jam and topped with pink decorative icing.
  • Bacon Breakfast Roll
    • No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
  • Spikey Mikey
    • Caramel flavour star shaped biscuit with a coating made with Belgian milk chocolate and topped with sugar sprinkles.
  • Omelette Breakfast Roll
    • Enjoy tasty omelette in our pillowy soft breakfast roll, with HP or Ketchup (Heinz of course).
Colala Chinese Restaurant (sample menu)
  • Beef Slices with Vegetables in Chilli Oil Sichuan Style £12.80
  • Cote Du Rhone, France Bottle £16.90
  • Chicken Curry £7.50
  • Beef Black Pepper Rice £6.80
  • Aloe Vera Juice £3.20
  • Stir Fried French Beans with Minced Pork & Dry Chilli £7.60
  • Stir Fried Rice Cake with Spare Ribs (Without Bone) £8.20
  • Singapore Style Fried Rice £6.80
Black Horse (sample menu)
  • Additional sides beans/peas or extra toppings 75p
  • Salads – Served with chips or new potatoes - Prawn £8.95
  • Cheese £5.50
  • Chicken Stilton & bacon - Butterfly chicken breast smothered in a creamy Stilton sauce topped with bacon £11.75
  • Lasagne - Freshly oven baked accompanied with a garlic baguette and fresh side salad £9.50
  • Ham & Cheese £4.95
  • Ham & Cheese £6.50
  • Prawn £6.95
Banana Leaf (sample menu)
  • Vegetable Koththu Roti £8.99
    • Parotta chopped on the griddle with onion, green chillies and selection of vegetable.
  • Egg Noodles £8.99
    • Ceylon style lightly curried rice noodles with eggs.
  • Rasa Vadai (2) £4.99
    • Medu vadai soaked in tamarind soup.
  • Paneer Curry £8.50
    • Cottage cheese cooked with South Indian spices.
  • Butter Paneer Masala £8.99
    • Cottage cheese cooked with Indian spices and cooked in a creamy butter sauce.
  • Banana Leaf Special Koththu Roti £12.99
    • Parotta chopped on the griddle with onion, green chillies and special mix of meat.
  • Butter Chicken Masala £10.99
    • Chicken cooked in creamy butter sauce.
  • Dhaal Curry £6.95
    • Lentils cooked with onion and garlic in a traditional Sri Lankan style.
Brewery Tap (sample menu)
  • Castello 4357 Prosecco Fabiano 750ml - Italy £23.00
    • Fresh, crisp, bright, Italian sparkler.
  • Noodles with Roast Duck £10.60
    • Stir-fried noodles with slices of roast duck, egg, spring onions and bean sprouts tossed in sesame oil and soy sauce.
  • Fruli Strawberry Beer 330ml 4.1% ABV £4.40
  • Chicken Lettuce Wraps (Medium Spicy) £9.95
    • Wok-tossed with roasted chillies on a bed of crispy noodles, served with lettuce wraps.
  • WKD Blue 275ml 4.0% ABV £4.15
  • Coconut Rice (V)(LG) £3.65
    • Thai jasmine fragrant rice steamed with coconut milk.
  • Brewery Tap Platter (for 2 to Share) £12.85
    • Dim sum, spare ribs, oaka chicken wings and sun-dried beef, served with a selection of dips.
  • Corona 330ml 4.5% ABV £4.20
The Black Horse

The Black Horse

location

Address

Black Horse, 14 Overend, Elton, Peterborough PE8 6RU, UK

phone

Phone

01832280591

email

Email

info@blackhorseelton.co.uk

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gluten Free , Pub Food , Vegan , Vegetarian

features

Features

Kid Friendly ,  Groups ,  View ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Romantic ,  Wheelchair accessible ,  Local cuisine ,  Business meetings ,  Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Private Dining ,  Bar Scene

Location
Black Horse, 14 Overend, Elton, Peterborough PE8 6RU, UK
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