The Bangkok Bar & Restaurant in Manchester Menu

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The Bangkok Bar & Restaurant in Manchester has no menu available, but can choose from many other options such as Tango (0.33L) or 7-up (0.33L) from Long Rong. Simpsons offers many options including Coffee, Teas, Tisane, Petit Fours and Cheese - A plate of fine cheeses, walnut & raisin bread, quince jelly. Pizza Planet includes a wide range like Fruit Shoot Apple & Blackcurrant (380ml) or Tango (0.33L). Blackcurrant Mousse Tart (V) (VE) and Sticky Toffee Pudding (V) from . Miller & Carter offers Piccolino and Barbera D'asti Superiore Rive.

Nearby Sample Menus

Lemon Cheesecake Pot N/A
Pure Coconut Water N/A
Sea Salt & Organic Cider Vinegar Crisps N/A
South Indian Tomato & Spice Soup N/A
Clementine N/A
Pret's Christmas Nut Roast N/A
Hot Chocolate N/A
Coconut Pot N/A

Asahi Super Dry 330ml Bottle (Abv 5.0%) £3.20
Sparkling Mineral Water 330ml Bottle £1.50
English Tea £1.50
Vegetable (V) Pad Thai £7.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.
Sirloin Steak £9.25
Hol Sin Duck with Udon Pad Thai £8.95
- Stir-fried roast duck with udon noodles, slice carrot, sliced cucumber, red onion in a hol sin sauce.
Eart Grey Tea £1.50
Freshly Ground Coffee £1.80

Porcini Mushroom Ravioli - with a pernod cream sauce, french beans, toasted almonds and watercress £6.00/£10.50
Mixed Leaf Salad - with radish, red onion and cherry tomatoes and a lemon mustard dressing £3.50
Mushrooms on Toast - wild and field mushrooms with garlic and cream served on toasted rustic bread £5.50
Salami and Chilli - napoli salami, green chilli, tomato and mozzarella £9.00
Malayan Chicken - chargrilled chicken breast in a coconut, chilli and lime sauce with fragrant jasmine rice and an onion pakora £13.50
Chickpea and Spinach Curry - chickpeas, baby spinach and roasted courgettes in a delicately spiced malayan curry sauce, served with fragrant jasmine rice and a hand pressed chili and spring onion flat £12.00
King Prawn Linguine - linguine with pan fried king prawns, baby spinach, cherry tomatoes and garden peas in a creamy lemon, mascarpone and dill sauce £11.00
Chocolate Brownie Bites - little chocolate chip and pecan brownies, for when you can’t manage a full dessert! £3.50

Steam Scallop with Vermicelli and Black Bean Sauce (2) £8.00
Lobster with Ginger & Spring Onion £32.00
Pork with Gongbao Sauce £10.80
Salt & Pepper Beancurd (V) £6.50
Fried Noodles £10.80
Chicken Wing with Salt & Pepper £6.50
Mixed Mushroom with Seasonal Vegetables £8.80
Sizzling Stir Fried Fish Fillet with Ginger & Spring Onion £12.80

Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon