The Anchor Inn in Cambridgeshire Menu

The Anchor Inn in Cambridgeshire has no menu available, but can choose from many other options such as Sparkling Water (Large) or Still Water (Large) from Shima Tandoori. Peri Peri Orignal offers many options including Water and Capri Sun Orange. Nandos Chickenland includes a wide range like Scoop of Vanilla Gelado or Bottomless Frozen Yogurt. Bottled Water and Bottled Drinks from . Quick Service Restaurants offers Skewd and Juices (Folkingtons, 250ml).

Nearby Sample Menus

  • Nutella & Strawberry £7.25
  • Cheddar and Chorizo £7.25
  • Waffles & Vanilla Ice Cream with Caramel £7.25
    • 2 waffles with caramel and vanilla ice cream.
  • Baked Cheesecake of the Day (Flavours Vary) £3.95
  • Waffles & Vanilla Ice Cream with Nutella £7.25
    • 2 waffles with Nutella and vanilla ice cream.
  • Waffles & Vanilla Ice Cream with Chocolate £7.25
    • 2 waffles with chocolate and vanilla ice cream.
  • Luscombe Blueberry £2.85
    • Organic fruit (32cl).
  • Still Water £1.95
    • 500ml.
  • Chekchouka (V)(VG) £4.50
    • Without egg. Mixed peppers, onions, tomatoes cooked in olive oil with garlic, egg, flat leaf parsley and harissa. Served with bread.
  • Vegetable Rice (V) £2.50
  • Marinated Kalamata Olives (V) £2.50
  • Tagine Boustaan (V)(VG) £11.95
    • Seasonal vegetables cooked in an onion sauce with bouquet garni, ginger spices, confit lemon, topped with fresh parsley. Served with couscous or bread.
  • Mixed Salad (V) £2.50
  • Humus Bel Laham (V)(VG) £3.95
    • Without lamb. Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
  • Couscous El Marsa £14.50
    • Chunks of cod, king prawns, mussels and clams cooked in a flavoursome tomato sauce with mixed peppers and a blend of spices. Topped with fresh coriander, served with couscous.
  • Pickled Vegetables (V) £1.50
  • Balti Prawn Rogan Josh £4.75
  • Balti King Prawn Jalfrezi £6.35
  • Tandoori Mixed Grill (incl Naan) £6.95
  • Chicken Tikka Shashlick £4.95
  • Keema £4.35
  • Vegetable Curry (V) £3.65
  • Sheek Kebab £2.00
  • King Prawn Biryani £6.80
  • Veddet Extra 330ml £5.30
  • Erdinger Weiss-Wheat Beer 500ml £6.40
  • Say Cheese (V) £12.95
    • Cambridge blue cheese, goats cheese, parmesan, Bramley apple pickle and rocket.
  • Cashew Later (V)(VG) £12.95
    • Broccoli, roasted cashews, stolen tomato, basil pesto and roasted garlic.
  • Stump Jump Sauvingion Blanc £21.95
  • Coca Cola Icon 330ml £3.25
  • Straight Up (V)(VG) £6.50
    • Stolen tomatoes with basil pesto, chilli flakes and oregano.
  • Heritage Carrot & Cashew (VG) £3.95
    • Heritage carrots and beetroot, mint, coriander, red cabbage, cashew nuts and a honey, soya and ginger vinaigrette.
  • Spicy Bean Burger N/A
  • American Chicken Burger N/A
  • Your choice of white or granary bloomer– served with seasoned chips & salad -
  • - served in a white bap with salad garnish & seasoned. Choose from: -
  • Lambs Liver & Onions N/A
  • Home-Roast Ham, Egg & Chips N/A
  • Butternut Squash & Stilton Risotto N/A
  • Beef & Stilton Melt N/A
  • Chicken Yakitori (NEW) £6.95
    • Marinated chicken skewers, spicy teriyaki sauce, shichimi, spring onions.
  • Firecracker Curry (Prawn) £13.25
    • Bold + fiery. Mangetout. Red + green peppers. Onion. Hot red chillies. Sesame seeds. Shichimi. Fresh lime. White rice.
  • Asahi, Japan (330ml) £3.95
  • A Tea-Stained Egg £1.00
  • Sharing Bundle for 4 £68.75
    • Yaki soba (chicken + prawn), chicken katsu curry, prawn firecracker, yasai pad thai + chilli squid, chicken gyoza, ebi katsu and edamame with salt.
  • Ebi Katsu (Prawn) £6.95
    • Prawns in crispy panko breadcrumbs, coriander, fresh lime, chilli + garlic dipping sauce.
  • White, Pinot Grigio, Sartori £18.50
    • 750ml bottle.
  • Fruit (Large) £4.95
    • Apple, orange and passion fruit.
  • All roasts served with Duck Fat Roast Potatoes, Braised Red Cabbage, Roasted Root Vegetables, Fresh Peas, Merlot Jus -
  • Homemade Scotch egg with brown sauce £4.00
  • Chef's daily soup, crusty handmade bread, butter V £4.95
  • Carlsberg Export £3.75
  • English Cheese Board, Pear Chutney, crackers V £7.50
  • Buffalo chicken wings £4.00
  • Fish pie of salmon, haddock, mussels and prawns £14.50
  • Magners/Magners Pear £4.30
  • Egg Koththu Roti £8.99
    • Parotta chopped on the griddle with onion, green chillies and eggs.
  • Chicken Noodles £9.99
    • Ceylon style lightly curried rice noodles with boneless chicken.
  • Aubergine Curry £7.99
    • Aubergine curry cooked in Sri Lankan style with mixed spice and tamarind juice.
  • Vegetable Noodles £7.99
    • Ceylon style lightly curried rice noodles with selection of vegetables.
  • Rasam £3.99
    • Spicy soup made out of tamarind, tomatoes, green chillies, mustard seed, curry leaves and coriander leaves.
  • Sambol £4.99
    • Mixture of grated coconut with fried onion, curry leaves, chillies & spices.
  • Lamb Rolls (2) £3.99
    • Deep fried spring roll pad coated in bread crumbs filled with lamb potatoes and spices.
  • Gobi 65 £7.99
    • Deep fried of cauliflower florets marinated and coated in special masala mix dipped in corn flour batter and deep fried.
  • Shredded Pork with Garlic Sprout £8.80
  • Stir Fried Chinese with Tomato £7.20
  • Chicken with Ginger & Spring Onion £7.50
  • Beef Ginger & Onion Rice £6.80
  • 7 Up £2.60
  • Mixed Vegetable Chow Mein £5.80
  • Stir Fried Chicken in Sichuan Spicy Sauce (With Bone) £8.80
  • Beef Curry Fried Rice £6.50
  • Cheesy Chips £3.00
  • Salads – Served with chips or new potatoes - Cheese £6.95
  • Battered fish of the day - A fresh fish fillet battered and deep fried served with tartare sauce & a lemon wedge £9.95
  • Cheese £4.25
  • BLT £5.95
  • Stilton £4.95
  • Lasagne - Freshly oven baked accompanied with a garlic baguette and fresh side salad £9.50
  • Sausage £6.25
  • HOT TO GO Creamy Porridge
    • Creamy porridge made with jumbo oats, double cream and cinnamon
  • Tandoori Chicken Baguette
    • This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.
  • Triple Chocolate Muffin
    • Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
  • Mature Cheddar Cheese and Chutney Toastie
    • The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
  • Mexican Chicken Wrap
    • We've got a tasty new wrap for you with a kick! Mexican style chicken breast with chipotle chilli sauce, sliced mixed peppers, fresh salad leaves and chipotle chilli flavoured mayonnaise in a tortilla wrap.
  • Iced Ring Doughnut
    • A delicious ring doughnut topped with white fondant and chocolate flavour spin.
  • Tuna Crunch Baguette
    • Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
  • Breakfast Box
    • Heinz Beans, cheese omelette, pork sausages and mini hash browns.
  • Still Water 330ml £2.50
  • Franshhoek Cellar 'La Cotte Mill' Chenin Blanc 750ml - South Africa £20.80
    • Tropical fruit and honey, with hints of peach and pineapple. ~ Dry and fruity.
  • Castello 4357 Prosecco Fabiano 750ml - Italy £23.00
    • Fresh, crisp, bright, Italian sparkler.
  • WKD Blue 275ml 4.0% ABV £4.15
  • Green Curry (Medium Spicy)(LG) £9.80
    • Green chilli curry, aubergine, sweet basil and bamboo shoots.
  • Tangy Sea Bass (Medium Spicy) £15.60
    • Shallow-fried fillet of sea bass with spicy tamarind, pineapple, peppers, chillies and onions.
  • Mixed vegetables (V) £7.95
    • Mixed vegetables fried with garlic in a choice of oyster or vegetarian sauce.
  • Scallops and King Prawns £14.90
    • Stir-fried scallops and king prawns, with mushrooms, in a rice wine sauce.
The Anchor Inn

The Anchor Inn

location

Address

The Anchor, 12 Norfolk St, Wimblington, March PE15 0QA, UK

phone

Phone

None

clock

Opened hours

Monday: 5:30 – 10:30 PM, Tuesday: 5:30 – 10:30 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Friday: 12:00 – 11:30 PM, Saturday: 12:00 – 11:30 PM, Sunday: 11:30 AM – 7:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Pub Food , Vegetarian

features

Features

Waitstaff ,  Reservations ,  Groups ,  Wheelchair accessible ,  Seating

Location
The Anchor, 12 Norfolk St, Wimblington, March PE15 0QA, UK