Cooked with spinach in medium & special balti sauce.
Balti Jalfrezi £6.90
Cooked in green chillies, fresh herbs, capsicum with tomatoes, coriander & special balti sauce.
Balti Rogan Josh £6.90
Combination of herbs, spices, garlic, fresh ginger garnished with tomatoes, pimentos, fresh coriander & special balti sauce.
Balti Special Staff Curry £6.80
On the bone chicken only.
Fish Bisi £6.90
Bangladeshi beans.
Special Dishes
Shaad Special £8.90
An exotic selection of tandoori dishes, including chicken tikka, lamb tikka, paneer tikka & king prawn, cooked in special spices & herbs.
Special Tawa £6.50
Medium hot spiced chicken pieces prepared with oriented herbs & capsicum.
Tandoori Butter Chicken £7.90
Boneless chicken pieces stripped from tandoori chicken, cooked with aromatic spices, ground cashew nut, butter, coconut milk & a touch of herbs in a thick creamy sauce.
Tandoori Makhon Chicken £7.90
Boneless chicken pieces stripped from tandoori chicken, cooked with aromatic spices, ground cashew nut, nutty paste, butter, coconut milk & a touch of herbs in a thick creamy sauce.
Satkora £6.50
Satkora dishes are cooked in a combination of exotic spice & satkora fruit grown only in Bangladesh giving a sharp tangy taste.
Achari £6.50
Cooked in pickled spices, tempered with mustard served in a tangy sauce.
Chilli Masala £6.50
Cooked in a chilli pickle sauce with fresh green chillies & served in a thick spicy sauce.
Chicken Hari Masala £6.90
Chicken mince soaked in yoghurt, herbs & spices for 24 hours, cooked with chopped onion, capsicum, green chillies & tomatoes.
Kashmiri £6.50
Cooked with very mild nutty paste, cashew nuts paste, coconut cream, mango & pineapple.
Naverton £6.50
Barbecued chicken tikka with onions, green peppers & tomatoes cooked in a mild delicate creamy nutty paste.
Shahi Murgh Masala £7.90
A whole breast of chicken cooked with minced meat, special herbs & spices, capsicums & tomato garnished with fresh coriander & egg.