Second Floor Restaurant - Harvey Nichols in Manchester Menu -

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Second Floor Restaurant - Harvey Nichols in Manchester has no menu available, but can choose from many other options such as Selection of British Cheeses (V) or Sticky Toffee Pudding (V) from Mitchells and Butlers Retail. Yo Thai Takeaway offers many options including Tango Orange 0.33L and Fanta 0.33L. Mike's Fish'n'Chips includes a wide range like Instant Coffee or Yorkshire Tea. Mineral Water and Robinsons Fruit Shoot Apple & Blackcurrent from . Dixy Chicken - Cheetham Hill offers Rockin Rooster and Supreme Pizza.

Nearby Sample Menus

Hot Chocolate N/A
Chocolate Brownie Bar N/A
Vanilla Chai Tea N/A
Avocado & Basil Baguette N/A
Corned Beef Bloomer N/A
Mature Cheddar & Pret Pickle N/A
Smoked Salmon & Free Range Egg Breakfast Baguette N/A
Jambon-Beurre N/A

Sprite 275ml Bottle £1.90
Ginger and Lemongrass Presse 275ml Bottle £2.00
Vegetable (V) Pad Thai £7.95
- Spicy aromatic flat rice noodles with mushroom, tomatoes and mixed peppers.
Sirloin Steak £9.25
Tempranllo, Protocolo Rose, Spain 175ml Glass (Abv 13%) £3.75
Vegetable Spring Rolls (V) £3.95
- Four spring rolls filled with assorted oriental vegetables served with chilli soy sauce.
Teriyaki Chicken Ramen £7.95
- Soup and noodles topped with grilled teriyaki marinated chicken breast, seasonal greens and beansprouts.
Asahi Super Dry 330ml Bottle (Abv 5.0%) £3.20

Pan Seared King Scallops - with wasabi pea purée and crispy pancetta £8.00
7oz Fillet Steak £22.00
Tikka Rubbed Sea Bass - with fragrant jasmine rice, cucumber & mint raita, a lightly spiced tikka sauce and an onion pakora £17.00
Smoked Haddock Risotto - locally smoked haddock and sautéed leeks with carnaroli rice and a soft poached egg £10.00
Clementine and Vanilla Pannacotta - with a citrus and basil syrup £5.50
Home-made Chunky Chips £3.50
Mango and Passionfruit Sorbet - with fresh summer berries £5.50
Mixed Leaf Salad - with radish, red onion and cherry tomatoes and a lemon mustard dressing £3.50

Prawn Crackers £3.00
Salt & Pepper Beancurd (V) £6.50
King Prawn with Lemon Sauce £13.80
Shallow Fried Pork Dumplings (10) £6.50
Salt & Pepper King Prawn (Off Shell) £13.80
Crispy Vegetable Spring Rolls (6) (V) £3.50
Pak Choi with Mushrooms £8.80
Pak Choi in Oyster Sauce £8.80

Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
For 2 £30.00