Rooftop Lounge in Manchester Menu

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Rooftop Lounge in Manchester has no menu available, but can choose from many other options such as Bottle of Drink (Large) or Can of Drink from Krunchy Fried Chicken. ON Bar Manchester offers many options including Grey Goose Lemon and Grey Goose. Memories includes a wide range like Capri Sun Orange or Irn-Bru. Water 0.5L and Energy Drink from . British Balti Tandoori House offers The Laundrette Chorlton and Versetto Prosecco, Venezie, Italy (VG).

Nearby Sample Menus

Porridge with Chocolate & Almond Topping N/A
Chef's Italian Chicken Salad N/A
Double Berry Muffin N/A
Mocha N/A
Flat White N/A
Posh Cheddar & Pickle on Artisan N/A
Kid's Cheese Sandwich N/A
Pret's Christmas Nut Roast N/A

Sauvignon Blanc, Soi De Andes, Chile 750ml Bottle £11.95
Tsing Tao 330ml Bottle (Abv 5.0%) £3.20
Shiraz/Cabernet, Bottle Tree, S.E. Australia 750ml Bottle £13.95
Asahi Super Dry 330ml Bottle (Abv 5.0%) £3.20
Tom Yum Vegetable (V) £7.50
- Hot and sour soup,with rice vermicelli in broth flavored with lemongrass, lime leaves and red chilli.
Laksa Chicken £7.95
- Mild curry soup with a creamy coconut flavor and coriander, garlic, shrimp paste and chillies served with flat rice noodles.
Chicken Fragrant Rice Gaeng Daeng £7.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Sticky Toffee Pudding with Vanilla Ice Cream £4.25

Dauphinoise Potatoes - sliced potatoes baked with cream, garlic and gruyère £3.50
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
Goats Cheese & Mulled Pear - welsh goats cheese with mixed leaves, cherry tomatoes, sweet mulled pear, toasted walnuts and a honey & black pepper dressing £5.50/£10.00
Smoked Haddock and Gruyere - with spinach, black olives, roasted garlic and an egg on a crème fraiche base (no tomato) £10.00
Little Pie ‘n’ Peas - slow cooked brisket of beef in shortcrust pastry with proper mushy peas and red wine gravy £6.50
Blue Cheese & Parma Ham - Italian blue cheese with parma ham and red onion, topped with fresh rocket and sunblushed tomatoes £9.50
9oz Sirloin Steak £18.50
Marinated Olives with Feta Cheese £3.50

Roast Duck with Plum Sauce £12.80
Chicken on Skewers with Cantonese Sauce (3) £6.50
Salt & Pepper Lobster £32.00
Crispy Vegetable Spring Rolls (6) (V) £3.50
Dry Chili Fried Green Beans with Minced Pork £9.50
Seafood Hot & Sour Soup £4.50
Steam Sea Bass £16.80
Minced Chicken & Lettuce Wrap £8.50

Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.