Rooftop Lounge in Manchester Menu

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Rooftop Lounge in Manchester has no menu available, but can choose from many other options such as Bottle of Drink (Large) or Can of Drink from Krunchy Fried Chicken. ON Bar Manchester offers many options including Grey Goose Lemon and Grey Goose. Memories includes a wide range like Capri Sun Orange or Irn-Bru. Water 0.5L and Energy Drink from . British Balti Tandoori House offers The Laundrette Chorlton and Versetto Prosecco, Venezie, Italy (VG).

Nearby Sample Menus

Double Berry Muffin N/A
Leek & Potato Soup N/A
Swedish Meatball Hot Wrap N/A
Pret A Mango N/A
High Fibre Muffin N/A
Wiltshire-Cured Ham & Greve Cheese Baguette N/A
Grapes N/A
Edamame Bowl N/A

King Prawn Gyoza £4.50
- Five deep-fried dumplings filled with chopped king prawns, water chestnut, spring onion, served with chilli soy sauce.
Still Mineral Water 330ml Bottle £1.50
King Prawn Katsu £4.75
- Four deep-fried prawns in crispy breadcrumbs served with sweet chilli sauce.
Chicken Fragrant Rice Gaeng Daeng £7.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Tom Yum Vegetable (V) £7.50
- Hot and sour soup,with rice vermicelli in broth flavored with lemongrass, lime leaves and red chilli.
Cappuccino £2.00
Vegetable Udon (V) Pad Thai £7.95
- An assortment of oriental greens and mushrooms,stir-fried with udon noodles, beansprout,mixed peppers, red onion in a light soy sauce.
Seafood Udon £8.95
- King prawns, squid, scallops, sliced fishcake, mixed peppers, seasonal greens, in an oyster, garlic and wine sauce served with udon noodles.

Warm Mini Eccles Cakes - traditionally baked eccles cakes from richardson’s bakery served with black tea syrup and cornish clotted cream £5.50
18oz Ribeye Steak £19.50
Sticky Tuna Skewers - sashimi grade tuna with an apricot glaze, seared and served with a salad of bok choi, baby spinach, and green beans with a ginger and chilli dressing £7.00/£12.00
Pan Fried Chicken Livers - in a marsala cream sauce with toasted pinenuts and sweet white grapes on toasted rustic bread £6.50
Albert’s Sharing Board - roasted garlic hummus and smoked salmon and dill mascarpone served with hand pressed chilli and spring onion flatbreads and marinated olives with feta cheese £8.50
Four Cheese - mozzarella and tomato, mascarpone, goats cheese and gruyere, topped with fresh rocket and balsamic £8.50
Roasted Duck and Spring Onion - with sweet hoi sin and ginger dressing, mozzarella and fresh coriander £10.00
Pan Seared King Scallops - with wasabi pea purée and crispy pancetta £8.00

Stir Fried Scallops with Sweet & Sour Sauce £16.80
Hot & Numbing Fish £16.80
Fried Vermicelli Singapore Style £9.80
Sizzling Pork with Satay Sauce £10.80
Dry Chili Fried Green Beans with Minced Pork £9.50
Duck with Lemon Sauce £12.80
Dim Sum Platters for 2 £13.00
- Prawn dumpling, prawn & pork dumpling, chicken spring rolls, roast pork bun, thai fish cake.
Mixed Egg Fooyong £7.80

Pan con Alioli £3.50
- Mixed artesan bread with alioli
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.