Ranch in Manchester Menu

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Ranch in Manchester has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Pizza Express - First Street. Battery Park offers many options including Blackforest and Banana. Zizzi - Manchester Corn Exchange includes a wide range like Daily Dose 100% Cold Pressed Juice (apple, ginger, lemon & thyme) or Daily Dose 100% Cold Pressed Juice (strawberry, apple, lemon & basil). Diet Coca-Cola and Coca-Cola from . Urmston Fish Bar offers Ikan Restaurant and Appletiser.

Nearby Sample Menus

Black Filter Coffee N/A
Wiltshire-Cured Ham & Pret Pickle N/A
Roasted Vegetable & Feta Salad N/A
White Americano N/A
Italian Prosciutto on Artisan N/A
Flat White N/A
Deluxe Bento Box N/A
Ham, Bacon & Cheese Croissant N/A

Seafood Udon £8.95
- King prawns, squid, scallops, sliced fishcake, mixed peppers, seasonal greens, in an oyster, garlic and wine sauce served with udon noodles.
Oriental Vegetable Salad (V) £3.95
- Medley of vegetables, served warm with ginger rice vinegar and soy dressing.
Salt and Pepper Squid £5.25
- Tender pieces of squid lightly battered and tossed vegetables served with chilli soy sauce.
Ngau Lam Gaeng Keow Wan £8.50
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Combo Roast with San-men £8.95
- Char sui (honey glazed roast pork) and Cantonese roast duck with seasonal greens over egg noodles in soup.
Laska Monk's Broth (V) £7.95
- Deep-fried tofu served with shitake mushrooms, enoki, seasonal greens in a spicy soup with udon noodles.
Thai Spicy Prawn Crackers with Sweet Chilli Dip £1.30
Chicken Pad Thai £7.95
- Spicy aromatic flat rice noodles with mushroom, tomatoes and mixed peppers.

Warm Mini Eccles Cakes - traditionally baked eccles cakes from richardson’s bakery served with black tea syrup and cornish clotted cream £5.50
Lancashire Cheese And Onion Pie - served with a lancashire cheese and chive sauce and your choice of two sides £13.00
Mango and Passionfruit Sorbet - with fresh summer berries £5.50
Chocolate Orange Tiramisu - cointreau soaked sponge, coffee and mascarpone served with orange scented cream £5.50
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
Pan Seared King Scallops - with wasabi pea purée and crispy pancetta £8.00
18oz Ribeye Steak £19.50
Slow Braised Meatballs - herby pork, beef and ricotta meatballs with pappardelle pasta in a rustic chilli and tomato ragù £10.50

Crispy Diced Chicken with Dry Chili £9.80
Steam King Prawn in Shell with Vermicelli & Garlic (4) £8.00
King Prawn with Sweet & Sour Sauce £13.80
Mixed Egg Fooyong £7.80
Thai Fish Cake (3) £4.50
Sizzling Lamb £12.80
Stir Fried Mixed Vegetables £7.80
Beef £12.80

For 2 £30.00
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers