Proove in Manchester Menu

Pizza Pizza
  • Marinara (Vegan)(VG) £7.10
    • Garlic, oregano, basil, extra virgin olive oil, san marzano D.O.P. Tomatoes.
  • Margherita (Vegetarian)(Vegan Option)(VG) £8.20
    • San marzano D.O.P. Tomatoes, fior di latte, mozzarella, parmigiano reggiano, fresh basil & extra virgin olive oil.
  • Americana £10.20
    • Pepperoni, roasted peppers, san marzano D.O.P. Tomatoes & fior di latte mozzarella.
  • Diavola £12.40
    • Nduja, fennel salami, chillies, san marzano D.O.P. Tomatoes, fior di latte mozzarella.
  • Funghi (Vegetarian)(Vegan Option)(VG) £9.30
    • Roasted portobello mushrooms, truffle infused extra virgin olive oil, san marzano D.O.P. Tomatoes & fior di latte mozzarella.
  • Quattro Stagioni £11.90
    • Pepperoni, ham, roasted portobello mushrooms, olives, san marzano D.O.P. Tomatoes & fior di latte mozzarella.
  • San Daniele £12.60
    • San marzano D.O.P. Tomatoes & fior di latte mozzarella with prosciutto san daniele, fresh rocket & shavings of parmigiano reggiano.
  • Neptuna £9.60
    • San marzano D.O.P. Tomatoes, anchovies, capers, oregano & olives.
  • Bel Paese (Vegetarian) £10.20
    • Ricotta, fior di latte mozzarella, fresh cherry tomatoes & shaved parmigiano reggiano, dressed with a homemade basil infused oil. With prosciutto san daniele.
  • Verdure (Vegetarian)(Vegan Option)(VG) £9.70
    • Courgette ribbons, roasted peppers, red onion, olives, san marzano D.O.P. Tomatoes & fior di latte mozzarella.
  • Calzone £12.00
    • Fennel salami, roast ham, roast onion, fior di latte mozzarella, parmigiano reggiano, & fresh basil. Served with rocket & san marzano D.O.P. Tomatoes.
  • Vegetable Calzone (Vegetarian)(Vegan Option)(VG) £10.70
    • Courgette ribbons, roasted peppers, red onion, olives, san marzano D.O.P. Tomatoes & fior di latte mozzarella.
Starters Starters
  • Olives (Vegetarian)(Vegan)(VG) £3.00
    • A selection of Italian olives.
  • Dough Bites (Vegetarian)(Vegan)(VG) £3.40
    • Bites of baked dough served with garlic or chilli dipping oil.
  • Garlic Bread (Vegetarian)(Vegan Option)(VG) £4.10
    • Garlic, extra virgin oil, fresh rosemary.
  • Garlic Bread Topped with Fior Di Latte £4.80
    • Extra virgin olive oil, fresh rosemary, with mozzarella and Parmigiano Reggiano.
Salads Salads
  • Rucola (Vegetarian) £4.20
    • Fresh rocket with shavings of parmigiano reggiano, topped with extra virgin oil & balsamic vinegar.
  • Giardino (Vegetarian)(Vegan)(VG) £4.20
    • Seasonal lettuce , cherry tomatoes, cucumber & olive, topped with Proove dressing.
  • Caprese (Vegetarian)(Vegan Option)(VG) £6.30
    • Bufala mozzarella & fresh tomatoes topped with extra virgin oil & fresh basil.
Street Food Street Food
  • Arancini (Vegetarian) £5.40
    • A very moreish sicilian street food! Arancini are balls of risotto coated with breadcrumbs & delicately fried.
  • Crocchè (Vegetarian) £5.40
    • Originating in naples, this italian street food is made simply from mashed potato & egg, covered in bread crumbs & fried to perfection.
  • Angioletti (Vegetarian)(Vegan Option)(VG) £5.10
    • Aptly named after ‘angels’ these tasty strips of dough are delicately fried & served with rocket, cherry tomato & parmesan shavings. Heavenly to share.
  • Fritto Misto (Vegetarian) £8.40
    • Variety is the spice of life! Try this mixed plate of arancini, crocchè & angioletti.
  • Montanara (Vegetarian) £6.30
    • Balls of dough, fried & topped with tomatoes, smokey mozzarella & shavings of pecorino, then baked in the oven. A neapolitan delicacy which is great to share.
  • Pizza Fritta (Vegetarian) £8.80
    • This neapolitan street food is adored by locals in naples. Our margherita (san marzano tomatoes, for di latte mozzarella, parmigiano reggiano & fresh basil) is simply sealed with dough & then delicately fried until light & crispy.
  • Italian Fries (Vegetarian)(Vegan)(VG) £3.70
    • Crispy fries, seasoned to perfection with oregano & salt.
Antipasti Antipasti
  • Bruschetta (Vegetarian)(Vegan Option)(VG) £5.50
    • Toasted homemade bread, served with bufala mozzarella & rocket, topped with either fresh tomato which we dress with fresh garlic, basil & extra virgin olive oil or roasted mushrooms which we truffle & then drizzle with garlic infused extra virgin olive oil.
  • Tronchetto with Salami £6.50
    • Our Proove dough topped, rolled and baked in our wood-fired oven then cut into tasty little parcels, with salami, Fior di Latte mozzarella, fresh basil.
  • Tronchetto with Verdure (Vegetarian)(Vegan Option)(VG) £6.10
    • Our Proove dough topped, rolled and baked in our wood-fired oven then cut into tasty little parcels, with roasted portobello mushroom, Fior di Latte mozzarella, garlic and fresh basil.
  • Parmigiana Di Melanzane (Vegetarian) £7.20
    • Baked aubergine with Fior di Latte mozzarella, Parmigiano Reggiano, San Marzano D.O.P. tomatoes and fresh basil.
  • Antipasti Sharing Plate - Carni £11.60
    • A selection of Italian meats, cheese and all things good! Served with chutney and toasted crostini.
  • Antipasti Sharing Plate - Le Verdure (Vegetarian)(Vegan Option) £10.70
    • A plate of roasted, sun-dried and grilled vegetables with selected Italian cheeses. Served with chutney and toasted crostini.
Dolce Dolce
  • Pizza Dolce £5.00
    • Our Proove pizza base, smothered in nutella, topped with delicious ingredients then rolled and cut into tasty little parcels.
  • Tiramisu £5.00
    • Our new & imProoved recipe.
  • Salted Caramel Brownie £4.00
    • Our delicious homemade salted caramel chocolate brownie. It's gluten free too! GF.
Wine & Fizz - Fizz Wine & Fizz - Fizz
  • Prosecco Doc Extra Dry "San Tiziano" £25.00
    • A pleasant Frutti bouquet with a hint of green apple followed by floral notes. Velvety & fresh with a fine perlage, very persistent on the palate & has very good acidity. Perfect for any celebration.
Wine & Fizz - Pink Fizz Wine & Fizz - Pink Fizz
  • Cuvee Heritage Spumante £29.00
    • Made using traditional champagne methods in the lombardy region of italy, this Rose Brut is nothing short of exceptional. Blending Chardonnay, Pinot Noir & Pinot Bianco grapes produces an examplary flavour that is light & balanced.
Wine & Fizz - Whites Wine & Fizz - Whites
  • Don Giovannino - D.O.P Galluccio Bianco £18.00
    • Our carefully selected house white is produced in Campania, just up the road from Naples. A delicate blend of Flanghina & Sauvignon Blanc, this wine is fresh & floral with a Frutti aroma & a big personality.
  • Bella Tramonte, Pinot Grigio £22.00
    • An elegant, fragrant & well balanced Pinot Grigio. It's smooth, Frutti taste makes this an easy drinking wine.
  • Gavi De Gavi, Il Portino £30.00
    • Regarded as one of the Italy's most fashionable white wines & the most famous example of the Cortese grape. As expected, the palate is exceedingly refreshing with a crisp finish.
  • Vermentino £32.00
    • Critics placed this in the top 5 wines from the Friuli-Venezia Giulia region & has since cemental its place as a nationiwide favourite. Extremely fresh with a beautiful amber-gold clour which reflects the high-qaulity vintage.
Rose Rose
  • Bardolino La Quercia, Chiaretto £23.00
    • Chiaretto is a remarkable rose. A light- medium bodied blush rose packed with floral notes. The flavours are crisp yet quite dry.
Reds Reds
  • Don Giovannini, Dop Galluccio Rosso £18.00
    • A deliciously Frutti red, rich in colour and silky smooth on the palate. Produced with Agliancio grapes in Campania, just around the corner from Naples.
  • Carenvale Merlot £15.50
    • A well rounded, medium bodied soft wine. Deep ruby red colour, that boasts lively aromas of soft red berries & plums.
  • Aglianico del Sannio, Cantine Iorio £28.50
    • Native to Italy's Campania region where Aglianico is considered the specialty grape, this award-winning wine is full bodied & considered one of Italy's finest varietals.
  • Primitivo £30.00
    • One of Italy's most popular wines & proof of the exquisite of the Primitivo grape. Soft
  • Susumaniello IGP Salento ‘Serre’ £35.00
    • Deep ruby red colour with a bouquet of ripe red berries & blackberry jam. On the palate this wine is full bodied with a powerful structure.
  • Valpolicello Superiore Ripasso ‘Soraighe’ £37.00
    • Expert cross-fermentation of Valpolicella & Amarone pomace, this is an exceptional red wine from the Northern Italy. Richly textured & typical of the region. Multi award winning.
Beer & Cider Beer & Cider
  • Peroni Gluten Free (Bottle) £4.30
  • Menabrea (Bottle) £4.30
  • Peroni Libera 0% (Alcohol Free)(Bottle) £3.80
Drinks Drinks
  • San Pellegrino £2.80
  • Coca Cola £2.90

Nearby Sample Menus

  • Very Berry Latte N/A
  • Lemon Cheesecake Pot N/A
  • Falafel & Halloumi Hot Wrap N/A
  • Crimble Crumble N/A
  • Avocado & Basil Baguette N/A
  • Ceylon Breakfast Tea N/A
  • Chicken, Broccoli & Brown Rice Soup N/A
  • Pret's Christmas Nut Roast N/A
  • Salt and Pepper Squid £5.25
    • Tender pieces of squid lightly battered and tossed vegetables served with chilli soy sauce.
  • Seafood Udon Pad Thai £8.95
    • King prawns,squid scallops and fishcake stir-fried with udon noodles, beansprout, pak choi, mixed peppers, red onion in a light soy sauce.
  • Chicken Khao Pad £7.95
    • Egg fried rice with mixed pepper, pineapple, fine beans, onion and spring onions flavored with spices.
  • Chicken Ramen £7.50
    • Soup and noodles topped with slices of wok fried chicken breast, seasonal greens, red onion and beansprouts.
  • Tempranllo, Protocolo Rose, Spain 750ml Bottle £11.95
  • Sprite 275ml Bottle £1.90
  • Grilled Organic Salmon Ramen £8.95
    • Soup and noodles topped with grilled filet of organic salmon in teriyaki sauce, seasonal greens, beansprouts and spring onion.
  • Vietnamese Prawn Crackers with Sweet Chilli Dip £1.30
  • Lancashire Cheese And Onion Pie - served with a lancashire cheese and chive sauce and your choice of two sides £13.00
  • Banoffee Sundae - layers of salted caramel and banana ice cream, fresh banana, digestive biscuit, chocolate sauce and toffee sauce with squirty cream and chocolate shavings £5.50
  • Smoked Duck Salad - gressingham smoked duck breast with sweet mulled pear, stem ginger syrup and watercress £6.00
  • Roasted Rump of Lamb - cheshire lamb rump served with either mint hollandaise or cornish honey and mustard gravy and your choice of two sides £16.50
  • 18oz Ribeye Steak £19.50
  • Goats Cheese & Mulled Pear - welsh goats cheese with mixed leaves, cherry tomatoes, sweet mulled pear, toasted walnuts and a honey & black pepper dressing £5.50/£10.00
  • Parma Ham and Field Mushroom - with roasted garlic butter, mascarpone, tomato and mozzarella £9.00
  • Sticky Tuna Skewers - sashimi grade tuna with an apricot glaze, seared and served with a salad of bok choi, baby spinach, and green beans with a ginger and chilli dressing £7.00/£12.00
  • Set Menu B (Minimum for 2) £60.00
    • Soup: Peking hot & sour soup or chicken & sweet corn soup, prawn cracker. Starters: Chicken spring rolls, salt & pepper ribs, chicken on skewers, prawn on toast. Second: Aromatic crispy duck, cucumber & spring onions. Mains: Sizzling beef, fried mixed vegetable, yang chow fried rice, fried cumin flavoured sliced lamb (3 people), steamed sea bass(4 people), crispy king prawn with dry chili sichuan style (5 people), fried soft noodle. Dessert & fruit: Fruit platter & chinese tea or coffee.
  • Minced Chicken & Lettuce Wrap £8.50
  • Seafood & Beancurd Soup £4.50
  • Twice Cooked Sliced Fish (Dry) £14.80
  • Thai Fish Cake (3) £4.50
  • Steam Turbot Fish £38.00
  • Fried Noodles (Child Portion) £5.90
  • Steam Sea Bass £16.80
  • Jamón de Bellota £14.00
    • 48 months acorn fed Iberico ham
  • Escalopines de pollo £8.00
    • Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
  • Jamon Ibérico £10.00
    • 36 months cured Iberico Ham.
  • Aceitunas £3.75
    • Marinated green olives with mushrooms and peppers
  • Lagrimas de pollo £8.50
    • Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
  • Pastel de Plátano £7.00
    • ovenbaked banana cheesecake.
  • Champiñones al ajillo £8.00
    • Sauteéd mushrooms in butter, garlic, parsley and white wine.
  • Pollo al Salmorejo £8.50
    • Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Proove

Proove

location

Address

160 Burton Rd, West Didsbury, Manchester M20 1LH, England

phone

Phone

01616699061

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Pizza , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Serves Alcohol ,  Child-friendly ,  Takeout

Location
160 Burton Rd, West Didsbury, Manchester M20 1LH, England