Plough and Fleece Pub in Cambridgeshire Menu

Plough and Fleece Pub in Cambridgeshire has no menu available, but can choose from many other options such as Water or Lemonade (1.5ltr) from Malabar. The Swan offers many options including Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries. Spice Grill includes a wide range like Diet Pepsi (Bottle) or Diet Pepsi (Can). Water and Diet Coke from . Chick n' Rice offers Zizzi and Gelati e Sorbetti - Choose three scoops of Kitty Travers organic milk gelato or dairy-free sorbetto. You can choose your scoops. Just ask for flavours on the day of your party..

Nearby Sample Menus

Benets Cafe (sample menu)
  • Coke £2.85
    • 330ml glass bottle.
  • Chari Tea (Rooibos Tea with Passionfruit) £2.85
  • Sparkling Water £2.15
    • 330ml.
  • Still Water £1.95
    • 500ml.
  • Amaretto (1 Litre) £17.00
  • Peanutbutter £4.85
  • Oreo £4.85
  • Chari Tea (Black Tea with Lemon Flavour) £2.85
Bedouin (sample menu)
  • Tagine Beldi £16.50
    • Slow cooked lamb with onion, garlic, ginger, ras el hanout, potato, carrot and braised fennel. Topped with fresh coriander and served with tagine bread or plated with couscous.
  • Chekchouka (V) £5.50
    • Mixed peppers, onions, tomatoes cooked in olive oil with garlic, egg, flat leaf parsley and harissa. Served with bread.
  • Humus Bel Laham (V)(VG) £3.95
    • Without lamb. Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
  • Tagine Bread (V) £2.00
  • Adess Dziria (V)(VG) £11.95
    • Green lentil and vegetable stew served with sautéed baby spinach and roasted butternut squash and garlic. Served with tagine bread.
  • Couscous (V) £2.50
  • New Potatoes (V) £2.50
    • Sautéed with garlic and parsley.
  • Tagine Kefte Bedaoui £13.95
    • Lamb meatballs flavoured with cumin, garlic and fresh herbs, cooked in a rich tomato sauce finished with an egg and grated cheddar cheese. Served with tagine bread or vegetable rice.
Prince Of Wales Feathers (sample menu)
  • Classic Club N/A
  • Tuna Mayo N/A
  • Beef & Stilton Melt N/A
  • American Chicken Burger N/A
  • Smoked Mackerel Melt N/A
  • Aberdeen Angus Burger N/A
  • Cod & Chips N/A
  • Sweet potato Bake N/A
Wagamama (sample menu)
  • Yasai Yaki Soba (vg) £8.95
    • udon or rice noodles. mushrooms. peppers. beansprouts. white + spring onions. fried shallots. pickled ginger. sesame seeds
  • Tama Squid £6.95
    • Crispy fried creamy squid balls, okonomiyaki sauce, mayonnaise, seaweed, bonito flakes.
  • Classic Bundle for 1 £16.90
    • Chicken katsu curry + fried prawn gyoza.
  • Asahi, Japan (660ml) £6.95
  • Cloudy Lemonade (Reg) £2.60
  • Mini Yasai Yaki Soba (VG) £4.75
    • Thick udon or rice noodles. Fried tofu. Sweetcorn. Mangetout. Peppers. Amai sauce.
  • Sparkling Water £1.50
    • 500ml bottle.
  • Firecracker Curry (Prawn) £13.25
    • Bold + fiery. Mangetout. Red + green peppers. Onion. Hot red chillies. Sesame seeds. Shichimi. Fresh lime. White rice.
Balti King (sample menu)
  • Fried Mushrooms (V) £1.20
  • Balti Fish Tikka Bhuna - Fresh Fish cooked with onions, coriander, tomatoes, fresh green chillies and specially selected spices. £5.50
  • Balti Prawn Bhuna £4.75
  • Balti Chicken Tikka Bhuna £5.35
  • Balti Prawn £4.55
  • Butter Chicken - Chicken tikka cooked with almond in a mild buttery sauce £5.50
  • King Prawn Korma £6.35
  • Egg Fried Rice £2.00
Darrys Liquor Loft and Restaurant (sample menu)
  • Elvis Juice £5.50
  • Veddet Extra 330ml £5.30
  • Crabbies Ginger Beer 500ml £5.25
  • Bacon Double Cheese burger £13.95
    • Topped with lettuce and gherkins.
  • Heritage Tomato & Avocado Salad (VG) £3.95
    • Rocket and watercress, sourdough croutons, honey and whole grain mustard dressing.
  • Sticky Toffee Pudding £6.95
    • With white chocolate custard, sticky toffee sauce and a dark rum & raisin ice cream.
  • Side of Any of the Stolen Salads £3.95
  • Baked Sweet Potato, Feta & Spring Onion Salad £3.95
    • Lemon oil, coriander and chilli.
Prince Albert (sample menu)
  • The Prince Albert Burger, tomato relish, homemade chips, salad £10.95
  • Pickled Rainbow Beetroot, goats cheese, roquette, balsamic vinegar £5.50
  • Stowford Press £3.85
  • Duck Fat Roast Potatos £3.00
  • Bread with marinated olives & aioli V £4.50
  • Mocha £2.20
  • Venison carpaccio, capers, watercress, confit garlic & truffle oil £6.50
  • Chef's Daily Soup with homemade bread V £5.00
Greggs Plc (sample menu)
  • Novelty Ring Bun
    • A vanilla flavour fairy buns dipped in yellow fondant icing, edged with multi coloured sugar sprinkles and decorated with a novelty ring.
  • Sausage Breakfast Roll
    • A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
  • Mexican Chicken Baguette
    • Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
  • Mixed Grapes £2.15
    • We fill our fruit pot with bunches of juicy seedless red and green grapes. You can now get this as part of our Breakfast deal from with a hot drink, 250ml Orange Juice or 500ml Water.
  • Sticky Toffee Muffin
    • We're bringing you a new flavour in the form of one of our delicious muffins - sticky toffee to be exact!
  • Iced Ring Doughnut
    • A delicious ring doughnut topped with white fondant and chocolate flavour spin.
  • Strawberry and Granola Yoghurt £2.15
    • Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
  • Steak Bake
    • Packed with diced cuts of prime beef in a rich and tasty gravy, this golden puff pastry parcel has been a firm favourite for years.
Black Horse (sample menu)
  • Ham & Cheese £4.95
  • Sizzling Cajun chicken - Butterfly chicken breast grilled in peppers, onions, tomatoes, and blackened Cajun spices £11.25
  • BLT £5.95
  • Additional sides beans/peas or extra toppings 75p
  • Sauces freshly made to order to accompany your steak £2.50
  • Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
  • Cheesy Chips £3.00
  • Sirloin Steak - Local butchered steak cooked to your liking served with onion rings, tomato and mushrooms £15.95
Colala Chinese Restaurant (sample menu)
  • Stir Fried Chinese Leek with Egg £7.80
  • Singapore Style Fried Rice £6.80
  • Shredded Pork with Garlic Sprout £8.80
  • Fish Fillet in Boiling Hot Chilli Oil £14.50
  • Roasted Duck Rice £7.80
  • King Prawn Chow Mein £7.80
  • Ma Po Tofu £7.80
  • Egg Fried Rice £3.20
Banana Leaf (sample menu)
  • Egg Parotta £4.99
    • Veechu parotta stuffed with eggs.
  • Lamb Koththu Roti £10.99
    • Parotta chopped on the griddle with onion, green chillies, eggs and boneless lamb.
  • Vegetable Fried Rice £7.99
    • Boiled basmati rice pan cooked with our special spices and vegetables.
  • Vegetable Noodles £7.99
    • Ceylon style lightly curried rice noodles with selection of vegetables.
  • Chapati £2.99
    • Wheat flour flat bread.
  • Lamb Rolls (2) £3.99
    • Deep fried spring roll pad coated in bread crumbs filled with lamb potatoes and spices.
  • Fish Cutlets (2) £3.99
    • Deep fried mixture of fish, potatoes, onion, leeks.
  • Egg Biryani £8.99
    • An aromatic of flavoured rice cooked with eggs.
Brewery Tap (sample menu)
  • Tom Yum (Mildly Spicy)(LG) £5.60
    • Spicy lemon grass soup with mushrooms, galangal and chillies.
  • Main course (V): yellow curry tofu and vegetables (mildly spicy)(LG), sizzling tofu, pad Thai noodles with vegetables (with or without egg) (N)(LG), jasmine fragrant rice (LG). £41.00
  • Grilled Neck of Pork (Mildly Spicy) £11.95
    • Char-grilled tender cuts of marinated pork, served with a tamarind and palm sugar chilli dip, on a bed of flash-fried bean sprouts.
  • Pork Belly and Pak Choi £10.80
    • Stir-fried crispy pork belly and pak choi in oyster sauce.
  • Steamed Rice (V)(LG) £3.25
    • Steamed Thai jasmine fragrant rice.
  • Grilled Spicy Beef (Medium Spicy)(LG) £11.95
    • Slices of grilled beef, tossed with chilli-lime salad dressing and cucumber.
  • Sizzling Seafood (Very Spicy) £14.25
    • King prawns, squid and mussels fried with lesser ginger, garlic, chillies and sweet basil.
  • Snapper Rock Marlborough Sauvignon Blanc 750ml - New Zealand £24.00
    • Big citrus flavours. Light and crisp ~ Aromatic and dry.
Plough and Fleece Pub

Plough and Fleece Pub

location

Address

High Street, Horningsea, Cambridge CB25 9JG, England

phone

Phone

01223860795

email

Email

info@ploughandfleece.com

clock

Opened hours

Sunday 11:00 - 16:30 Monday 11:00 - 15:0017:00 - 22:30 Tuesday 11:00 - 15:0017:00 - 22:30 Wednesday 11:00 - 15:0017:00 - 23:00 Thursday 11:00 - 15:0017:00 - 23:00 Friday 11:00 - 15:0017:00 - 23:00 Saturday 11:00 - 15:0017:00 - 23:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gluten Free , Pub Food , Vegan , Vegetarian

features

Features

Reservations ,  Serves Alcohol ,  Seating ,  Kid Friendly ,  Groups ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Highchairs Available ,  Wheelchair accessible ,  Waitstaff ,  Street Parking ,  Bar Scene

Location
High Street, Horningsea, Cambridge CB25 9JG, England
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