Pieminister in Manchester Menu

While You Wait While You Wait
  • Free Range Pork Scratchings £4.00
  • Puglian Olives £4.00
Meal Deals Meal Deals
  • Pie & 2 Sides £10.00
  • Gluten Free Pie & 2 Side £10.75
  • The Mothership £11.00
    • any classic pie with creamy mash, minty mushy peas, crispy shallots, cheese and gravy.
Patties Patties
  • Jerk Chook Patty £2.50
    • Jamaican spiced chicken.
  • Smokin’ BBQ Patty £2.50
    • Pulled pork and bourbon.
  • Holy Chipotle Patty (V) (VG) £2.50
    • Smoky bean and coriander - vegan.
  • Chana-Rama Patty (V) (VG) £2.50
    • Spicy chickpea and spinach - vegan.
  • Jerk Chook Patty £2.50
    • Jamaican spiced chicken.
  • Smokin’ BBQ Patty £2.50
    • Pulled pork and bourbon.
  • Holy Chipotle Patty (V) (VG) £2.50
    • Smoky bean and coriander - vegan.
  • Chana-Rama Patty (V) (VG) £2.50
    • Spicy chickpea and spinach - vegan.
Sides Sides
  • Mash (V) £3.00
  • Minted Mushy Peas (V) £3.00
  • Smokey Baked Beans (V) £3.00
  • Vegan Mash (VG) £3.00
Super Sides Super Sides
  • Cheesy Mash (V) £4.00
  • Macaroni Cheese £4.00
Classic Pies Classic Pies
  • Moo £6.25
    • British beef steak & craft ale pie.
  • Moo & Blue £6.25
    • British beef steak & Long Clawson Stilton pie.
  • Kate & Sidney £6.25
    • British beef steak, kidney & craft ale pie.
  • Free Ranger £6.25
    • Free range British chicken & Wiltshire ham pie with leek & thyme.
  • Fungi Chicken £6.25
    • Free range British chicken, portobello & chestnut mushroom pie.
  • Chicken of Aragon £6.25
    • Free range British chicken, cured bacon & tarragon pie.
  • Heidi £6.25
    • Somerset goats’ cheese, sweet potato, spinach & red onion pie.
  • Saag Pie-Neer (V) £6.25
    • Pea, paneer, spinach, potato, chilli & mango pie.
  • Wild Shroom (V) £6.25
    • Wild mushroom, asparagus, cream & white wine pie.
  • Kevin (Vegan) £6.25
    • Mushroom, tomato & red wine with baby onions & thyme.
  • Gluten Free Moo £7.00
    • British beef steak & gluten free craft ale pie.
  • Gluten Free Heidi (V) £7.00
    • Somerset goats’ cheese, sweet potato, spinach & red onion pie.
  • Gluten Free Ranger £7.00
    • Free range British chicken & Wiltshire ham pie with leek & thyme.
  • Chooks Away (V) (VG) £6.25
    • Creamy vegan chicken pie with celeriac, smoked garlic and sherry.
  • Moolin Rouge £6.25
    • British beef steak, dry cured bacon & red wine.
  • Fandango £6.25
    • Free range British chicken, chorizo, olives and butter bean.
Extras Extras
  • Crispy Shallots (V) £1.00
  • Grated Cheddar Cheese (V) £1.50
  • Extra Gravy (V) £1.00
Soft Drinks Soft Drinks
  • Coca Cola Bottle £2.50
  • Diet Coke Bottle £2.50
  • R Whites Lemonade Can £1.60
  • Cawston Press Elderflower Lemonade £1.60
  • Cawston Press Apple & Rhubarb £1.60
  • Cawston Press Sparkling Apple £1.60
  • Still Water £2.20
  • Sparkling Water £2.20

Nearby Sample Menus

  • Maldon Sea Salt Crisps N/A
  • Cracking Egg Salad N/A
  • Chicken Avocado N/A
  • Hoisin Duck No Bread N/A
  • Free-Range Egg Mayo & Bacon Breakfast Baguette N/A
  • Earl Grey Tea N/A
  • High Fibre Muffin N/A
  • Fruit Salad N/A
  • Mango and Coconut Flavor Cheesecake £4.25
  • Hot Chocolate £2.00
  • Sprite 275ml Bottle £1.90
  • Seafood Fragrant Rice Gaeng Daeng £8.95
    • A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
  • Tofu (V) £7.50
  • Tom Yum Vegetable (V) £7.50
    • Hot and sour soup,with rice vermicelli in broth flavored with lemongrass, lime leaves and red chilli.
  • Roast Duck Fragrant Rice Gaeng Daeng £8.95
    • A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
  • Seafood Ramen £8.95
    • Soup and noodles topped with king prawns, squid, scallops, sliced fishcake, seasonal greens and spring onion.
  • Roasted Rump of Lamb - cheshire lamb rump served with either mint hollandaise or cornish honey and mustard gravy and your choice of two sides £16.50
  • Smoked Duck Salad - gressingham smoked duck breast with sweet mulled pear, stem ginger syrup and watercress £6.00
  • Honey Glazed Root Vegetables - with parsnips, carrots and red oniom £3.50
  • Chocolate Orange Tiramisu - cointreau soaked sponge, coffee and mascarpone served with orange scented cream £5.50
  • Freshly Baked Bread £3.50
  • Chicken and Pancetta Gnocchi - braised chicken in a pancetta, white wine and mushroom cream sauce with fresh buttered gnocchi £6.50
  • Mushrooms on Toast - wild and field mushrooms with garlic and cream served on toasted rustic bread £5.50
  • Pan Fried Chicken Livers - in a marsala cream sauce with toasted pinenuts and sweet white grapes on toasted rustic bread £6.50
  • Prawn Dumplings (4) £4.00
  • Steam Scallop with Vermicelli and Black Bean Sauce (2) £8.00
  • Chendu Dan Dan Noddle £7.50
  • Salt & Pepper King Prawn (Off Shell) £13.80
  • Curry Samosas (4) (V) £3.50
  • Sliced Fish with Pickled Vegetables £14.80
  • Chicken Wing with Cantonese Sauce £6.50
  • Set Menu C (Minimum for 2) £80.00
    • Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.
  • Champiñones al ajillo £8.00
    • Sauteéd mushrooms in butter, garlic, parsley and white wine.
  • Selección de Bellota £18.00
    • Acorn fed cured meats with jamón, chorizo, lomo and salchichon
  • For 2 £30.00
  • Gambas al ajillo £9.00
    • King prawns in garlic, parsley and chilli.
  • Jamón de Bellota £14.00
    • 48 months acorn fed Iberico ham
  • Aceitunas £3.75
    • Marinated green olives with mushrooms and peppers
  • Tarta de tres chocolates £7.00
    • triple chocolate cake.
  • Secreto Ibérico al Mango £12.00
    • Iberian pork tenderloin steak on a mango chutney.
Pieminister

Pieminister

location

Address

53 Church Street, Manchester M4 1PD, England

phone

Phone

01618191279

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 12:00 – 5:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Gluten Free , Vegetarian

features

Features

Mastercard ,  Visa ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout

Location
53 Church Street, Manchester M4 1PD, England