Address
53 Church Street, Manchester M4 1PD, England
Pieminister in Manchester Menu
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While You Wait- Free Range Pork Scratchings £4.00
- Puglian Olives £4.00
Meal Deals- Pie & 2 Sides £10.00
- Gluten Free Pie & 2 Side £10.75
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The Mothership £11.00
- any classic pie with creamy mash, minty mushy peas, crispy shallots, cheese and gravy.
Patties-
Jerk Chook Patty £2.50
- Jamaican spiced chicken.
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Smokin’ BBQ Patty £2.50
- Pulled pork and bourbon.
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Holy Chipotle Patty (V) (VG) £2.50
- Smoky bean and coriander - vegan.
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Chana-Rama Patty (V) (VG) £2.50
- Spicy chickpea and spinach - vegan.
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Jerk Chook Patty £2.50
- Jamaican spiced chicken.
-
Smokin’ BBQ Patty £2.50
- Pulled pork and bourbon.
-
Holy Chipotle Patty (V) (VG) £2.50
- Smoky bean and coriander - vegan.
-
Chana-Rama Patty (V) (VG) £2.50
- Spicy chickpea and spinach - vegan.
Sides- Mash (V) £3.00
- Minted Mushy Peas (V) £3.00
- Smokey Baked Beans (V) £3.00
- Vegan Mash (VG) £3.00
Super Sides- Cheesy Mash (V) £4.00
- Macaroni Cheese £4.00
Classic Pies-
Moo £6.25
- British beef steak & craft ale pie.
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Moo & Blue £6.25
- British beef steak & Long Clawson Stilton pie.
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Kate & Sidney £6.25
- British beef steak, kidney & craft ale pie.
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Free Ranger £6.25
- Free range British chicken & Wiltshire ham pie with leek & thyme.
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Fungi Chicken £6.25
- Free range British chicken, portobello & chestnut mushroom pie.
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Chicken of Aragon £6.25
- Free range British chicken, cured bacon & tarragon pie.
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Heidi £6.25
- Somerset goats’ cheese, sweet potato, spinach & red onion pie.
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Saag Pie-Neer (V) £6.25
- Pea, paneer, spinach, potato, chilli & mango pie.
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Wild Shroom (V) £6.25
- Wild mushroom, asparagus, cream & white wine pie.
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Kevin (Vegan) £6.25
- Mushroom, tomato & red wine with baby onions & thyme.
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Gluten Free Moo £7.00
- British beef steak & gluten free craft ale pie.
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Gluten Free Heidi (V) £7.00
- Somerset goats’ cheese, sweet potato, spinach & red onion pie.
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Gluten Free Ranger £7.00
- Free range British chicken & Wiltshire ham pie with leek & thyme.
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Chooks Away (V) (VG) £6.25
- Creamy vegan chicken pie with celeriac, smoked garlic and sherry.
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Moolin Rouge £6.25
- British beef steak, dry cured bacon & red wine.
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Fandango £6.25
- Free range British chicken, chorizo, olives and butter bean.
Extras- Crispy Shallots (V) £1.00
- Grated Cheddar Cheese (V) £1.50
- Extra Gravy (V) £1.00
Soft Drinks- Coca Cola Bottle £2.50
- Diet Coke Bottle £2.50
- R Whites Lemonade Can £1.60
- Cawston Press Elderflower Lemonade £1.60
- Cawston Press Apple & Rhubarb £1.60
- Cawston Press Sparkling Apple £1.60
- Still Water £2.20
- Sparkling Water £2.20
Nearby Sample Menus
- Ceylon Breakfast Tea N/A
- Brie, Tomato & Basil Baguette N/A
- Porridge with Compote Topping N/A
- Peruvian Chicken Soup N/A
- Classic Super Club N/A
- Tuna Melt Toastie N/A
- Apple Cake Slice N/A
- Brie & Cranberry on Artisan N/A
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Chilli Beef Ramen £9.25
- Spicy soup and noodles with sliced, grilled sirloin steak, fresh chilies, red onion, beansprouts and coriander.
- Sparkling Mineral Water 330ml Bottle £1.50
- Chinese Green Tea £1.00
- Pinot Grigio, De Castella, Italy 175ml Glass (Abv 12%) £3.75
- Pinot Grigio, De Castella, Italy 750ml Bottle £11.95
- Mango and Coconut Flavor Cheesecake £4.25
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Fokkien Fried Rice Pad Thai £7.95
- Finely chopped assorted meat and shitake mushrooms with oyster sauce served on a bed of fried rice.
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Chicken Yakitori £4.50
- Four skewers of grilled chicken and spring onion coated in yakitori sauce.
- Little Pie ‘n’ Peas - slow cooked brisket of beef in shortcrust pastry with proper mushy peas and red wine gravy £6.50
- Pot Roast Beef - braised cheshire beef with a pancetta, chestnut and sage croquette, red wine gravy and your choice of two sides £16.50
- Spring Onion Mash £3.50
- Porcini Mushroom Ravioli - with a pernod cream sauce, french beans, toasted almonds and watercress £6.00/£10.50
- Freshly Baked Bread £3.50
- Home-made Chunky Chips £3.50
- Creamed Leeks - braised leeks in a parmesan cream sauce £3.50
- Wild Mushroom and Truffle Soup - with a lancashire cheese fritter £4.00
- Steam King Prawn in Shell with Vermicelli & Garlic (4) £8.00
- Crispy Chicken Spring Rolls (3) £3.50
- Stir Fried Brown Mushroom & Bamboo Shoots in Oyster Sauce £8.80
- Sizzling Stir Fried Squid with Ginger & Spring Onion £12.80
- Fried Chips £3.00
- Fried Cabbage with Dry Chili £9.80
- Lamb with Curry Sauce £12.80
- Minced Chicken & Lettuce Wrap £8.50
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Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
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Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
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Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
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Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
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Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
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Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
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Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
- For 2 £30.00
Pieminister
Phone
01618191279
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 12:00 – 5:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
British , Gluten Free , Vegetarian
Features
Reservations , Serves Alcohol , Seating , Kid Friendly , Child-friendly , Highchairs Available , Waitstaff , Takeout , Mastercard , Visa , Free Wifi , Local cuisine
53 Church Street, Manchester M4 1PD, England
- Manchester British Menus
- Manchester Gluten Free Menus
- Manchester Vegetarian Menus
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- Greater Manchester Vegetarian Menus
- North West England British Menus
- North West England Gluten Free Menus
- North West England Vegetarian Menus