Patisserie Valerie in Cambridgeshire Menu

Patisserie Valerie in Cambridgeshire has no menu available, but can choose from many other options such as Mocha or Long Macciato from Prince Albert. Caffe Nero Group offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. YO! Sushi - Cambridge includes a wide range like New Yokai Pale Ale (330ml, 4.5%) or Asahi (500ml, 5%). Water 0.5L and 7-up from . Kebabish Restaurant Takeaway offers Bombay Spice and Cucumber Raita (V).

Nearby Sample Menus

  • Rum & Raisin (1/2 Litre) £10.00
  • Strawberry £4.85
    • Strawberry and banana.
  • Strawberry (1/2 Litre) £10.00
  • Amaretto (1/2 Litre) £10.00
  • Mint Chocoalte Chip (1/2 Litre) £10.00
  • Mint Chocoalte Chip (1 Litre) £17.00
  • Stracciatella (1/2 Litre) £10.00
  • Vanilla (1 Litre) £17.00
  • Tagine Bread & Olives (V) £4.00
    • With kalamata olives marinated in garlic, chilli and za'tr.
  • Mixed Salad (V) £2.50
  • Green Beans (V) £2.50
    • Sautéed with garlic.
  • Bastilla £6.50
    • Brik pastry parcels stuffed with turmeric, ginger and coriander cooked chicken, onions and toasted almonds. Dusted with icing sugar and cinnamon.
  • Rayesh Mechaoui £14.50
    • Grilled lamb cutlets, marinated in cumin and paprika, served with homemade chips and feta salad.
  • New Potatoes (V) £2.50
    • Sautéed with garlic and parsley.
  • Shtetha Laham £14.50
    • Slow cooked lamb in a tomato sauce with paprika, garlic, chilli and flat leaf parsley with chickpeas and potatoes, with bread or rice.
  • Tagine Bread (V) £2.00
  • - -
  • Your choice of white or granary bloomer– served with seasoned chips & salad -
  • Scampi & Chips N/A
  • - served in a white bap with salad garnish & seasoned. Choose from: -
  • Classic BLT N/A
  • Cod & Chips N/A
  • Spicy Bean Burger N/A
  • Hunters Chicken N/A
  • Koppaberg Pear £4.30
  • Nut Roast V £12.00
  • Pork ribs with chilli, spring onion and sesame seeds £4.50
  • Vegetarian Scotch egg (with falafel mix) V £4.00
  • Roast ironbark pumpkin & goats cheese pithivier V £12.00
  • Stowford Press £3.85
  • Guest Ales - Alternating £3.55
  • Homemade Scotch egg with brown sauce £4.00
  • Balti Prawn Dupiaza £4.75
  • Chicken Tikka £2.50
  • Balti Keema Rogan Josh £4.65
  • Balti King Prawn Rogan Josh £6.35
  • All Gobi (V) £2.35
  • Chicken Tikka £5.05
  • Meat Biryani £4.90
  • Peshwari Naan £1.75
  • Nix and Kix Mango + Ginger (VG) £2.75
    • Light sparkling drink, all natural, low in calories and no added sugar. Infused with hints of cayenne for a little boost.
  • Japanese Pickles £1.00
  • Raisukaree Curry (Prawn) £13.75
    • Mild + citrusy. Coconut. Mangetout. Peppers. Red + spring onion. Sesame seeds. Chilli. Coriander. Fresh lime. White rice.
  • Raw Salad (V) £3.75
    • Mixed leaves, edamame beans, baby plum tomatoes, seaweed, pickled mooli, carrot + red onion, fried shallots, wagamama dressing.
  • Katsu Curry Sauce £1.00
  • Cod Mokutan Soba (Noodles) £14.75
    • Thin charcoal noodles. Two fillets of miso-glazed cod. Soy sauce. Bok choi. Mangetout. Red peppers. Spring onion. Sweet miso dressing. Fresh ginger. Coriander.
  • Nikko Curry (Chicken) (NEW) £11.95
    • A fragrant coconut, lemongrass + turmeric soup with roasted butternut squash, turmeric cauliflower, tenderstem broccoli, mangetout, bok choi and beansprouts. Garnished with chilli, coriander, fresh ginger, lime and chilli oil. Served with a side of white rice, brown rice or glass noodles with sesame seeds.
  • Steamed Pulled Pork (Gyoza) £5.95
    • Served grilled and with a dipping sauce.
  • Treacle Treacle Little Star £13.95
    • Pulled ham hock, mascarpone, black treacle, mushroom and walnuts.
  • Stump Jump Chardonnay £21.95
  • Coronation Cauliflower & Spinach Salad (VG) £3.95
    • Apricots, apple, fresh turmeric, coriander and a sweet cider vinegar dressing.
  • Warmed, Soft & Crunchy Chocolate Brownie £6.95
    • With chocolate mint ice cream.
  • Broccoli & Pomegranate Salad (VG) £3.95
    • Romanesco red cabbage, red onion, glazed roasted nut, flat leaf parsley and a sweet cider vinegar dressing.
  • Dura Damn (GF) 330ml £5.60
  • Crabbies Ginger Beer 500ml £5.25
  • Sticky Toffee Pudding £6.95
    • With white chocolate custard, sticky toffee sauce and a dark rum & raisin ice cream.
  • Cream Éclair
    • Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
  • Honey Roast Ham and Egg Salad Sub Roll
    • Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
  • Omelette Breakfast Baguette
    • Enjoy it plain or with sauce of your choice. Voila!
  • Roast Chicken Mayonnaise Baguette
    • We like to keep things simple. Just like our Roast Chicken Mayo Baguette. Handmade with chunks of Roast Chicken Breast, Mayonnaise and Fresh Salad Leaves, we let these tasty ingredients speak for themselves.
  • Sausage Breakfast Roll
    • A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
  • Belgian Chocolate Chunks Shortbread Biscuits
    • All butter shortbread biscuits with Belgian milk chocolate chunks are coated with Belgian milk and white chocolate.
  • Iced Ring Doughnut
    • A delicious ring doughnut topped with white fondant and chocolate flavour spin.
  • Wrap Platter
    • Our 12-piece wrap platter comes with a selection* of: Mexican Chicken, Mexican Bean, Chargrill Chicken and Tandoori Chicken.
  • Onion Bhaji £4.50
    • Traditional snack made of onion rings dipped in gram flour, corn flour & deep fried.
  • Rasam £3.99
    • Spicy soup made out of tamarind, tomatoes, green chillies, mustard seed, curry leaves and coriander leaves.
  • Paneer 65 £7.99
    • Diced cottage cheese marinated in South Indian special spices and deep fried.
  • Vegetable Fried Rice £7.99
    • Boiled basmati rice pan cooked with our special spices and vegetables.
  • Parrota £3.50
    • Multi layered plain flour bread.
  • Egg Fried Rice £8.99
    • Boiled basmati rice pan cooked with our special spices, garden peas and egg.
  • Pilau Rice £4.50
    • Plain cooked rice with ghee, ginger and garlic mix.
  • Sambar Vadai £4.99
    • Medu vadai soaked in thick, traditional South Indian lentil soup.
  • Stir Fried French Beans with Minced Pork & Dry Chilli £7.60
  • King Prawn with Oyster Sauce £8.80
  • Tsingtao £3.80
  • Sweet & Sour Spare Ribs (Without Bone) £8.50
  • Beef Curry Rice £6.80
  • King Prawn with Cashew Nuts in Yellow Bean Sauce £8.80
  • Fried Tofu with Kung Po Sauce £7.20
  • Stir Fried Celery with Bean Stick £7.50
  • Sizzling Cajun chicken - Butterfly chicken breast grilled in peppers, onions, tomatoes, and blackened Cajun spices £11.25
  • Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
  • Sauces freshly made to order to accompany your steak £2.50
  • Salads – Served with chips or new potatoes - Chicken/Bacon £8.95
  • Steak & Ale pie - Succulent meat pieces cooked in Adnams Bitter and red wine gravy topped with puff pastry £9.95
  • Cheesy Chips £3.00
  • Stilton £6.95
  • Prawn £6.95
  • Prosecco Tiamo, Botter 200ml - Italy £6.95
    • Peach and green apple flavours, fresh and light.
  • Willowood Merlot 750ml - California £18.30
    • A fine blend of ripe, plummy fruit, bright and youthful. ~ Light and fruity.
  • Schweppes Juice 125ml £1.50
    • Orange, tomato.
  • Chilli Glazed Salmon (Medium Spicy) £14.25
    • Shallow-fried salmon fillet, caramelised chilli sauce and fine beans.
  • Sun-dried Beef (Medium Spicy) £6.50
    • Fried slices of marinated beef served with a cucumber and chilli dip.
  • Crispy Chilli Beef (Medium Spicy) £9.95
    • Wok-fried in an aromatic sun-dried chilli sauce and rice wine.
  • Red Curry (Very Spicy)(LG) £9.80
    • Red chilli curry, spices, aubergine, sweet basil and bamboo shoots.
  • Murphy Vineyards Unoaked Chardonnay 750ml - Australia £18.30
    • Soft and fresh to taste with tropical fruit aromas. ~ Fruity medium.
Patisserie Valerie

Patisserie Valerie

location

Address

Cambridge Extra Motorway Services, A14, Cambridge, Gloucester CB5 8JZ, England

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , French , Vegetarian

features

Features

Takeout ,  Seating ,  Highchairs Available ,  Child-friendly ,  Wheelchair accessible

Location
Cambridge Extra Motorway Services, A14, Cambridge, Gloucester CB5 8JZ, England