Little Dot's Tea Shop in Halifax Menu

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Little Dot's Tea Shop in Halifax has no menu available, but can choose from many other options such as Smoked Salmon & Free Range Egg Croissant (Selected Stores Only) or Raspberry Fondant Fancy (Selfridges Only) from Eat. The Alchemist offers many options including and Churros. Kings Head includes a wide range like Baileys Coffee or Irish Coffee. orange press and veg press from . itsu offers Old Steps and My Thai IPA.

Nearby Sample Menus

Mushroom Pulao Basmati rice stir fried with fresh mushrooms. £2.50
Golda Chilli Roshoon Highly spiced king prawns cooked in pungent garlic and onionsand crowned with freshly chopped cilantro and chillies. Hot £12.90
Goon Golda Baza King prawns marinated in various spiceswrapped in fresh spinach then deep fried in bread crumbs to create a superb crispy prawn. £4.90
Mushroom Massala Mushrooms flavoured with light spices and herbs. -
Vegetable £7.90
Aroma Mix Special £10.90
Murgh Paneer Soft fillets of chicken marinated in cream then crowned with paneer and lightly char grilled in the tandoor. £4.50
Baingan Achari A charcoal-smoked aubergine delicacy cooked with onions and tomatoes. -

- KING PRAWN £6.45
pathia sour & hot with garlic, onions, pepper & tomato puri -
- CHICKEN / PRAWN / MEAT £5.60
tandoori mixed shashlik balti chicken & lamb tikka, tandoori chicken, king prawn topped with delicious spicy sauce with tomato, green peppers & onion, medium hot £5.95
- CHICKEN TIKKA / LAMB TIKKA £6.50
bhindi bhaji freshly diced okra (ladies fingers) pan fried with onions, garlic and a mix of herbs & spices £2.20
- CHICKEN / PRAWN / MEAT £4.65
- KING PRAWN £6.45

Indiano, spicy mince & peppers (9/12/12-deep pan) £3.50/£5.00/£6.00
2pcs chicken + Chips £2.80
Half & Half, any 2 halfs from above (9/12/12-deep pan) £4.50/£6.00/£7.00
King Kong, extra large naan topped with donner, chips & salad, choice of sauce (Naan) £7.50
Pachorga (cooked with lamb, chicken & keema in a gravy sauce with garden peas) £5.50
Upton Spice Special (medium curry cooked with meat, chicken & prawns with fresh spices) £6.00
Mushroom Masala £5.00
Potato Wedges £2.00

Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Seasonal vegetables, (see Blackboard) £2.25
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Rocket and parmesan salad £4.50
Mixed leaf salad £3.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95

Tsubasaki-Karami-Yaki (5 Pcs) £6.80
- Grilled chicken wings with ginger & spicy garlic sauce.
Cha Han £8.95
- Fried rice with chicken, prawns, lettuce, leeks, carrots, mushrooms and accompanied by a bowl of miso soup and Japanese pickles.
Ebi-Katsu-Curry £13.95
- Fried king prawn with curry & rice.
Salmon Teriyaki £9.95
- Slices of salmon flambéed in teriyaki sauce.
7 Up 330ml £1.75
Tuna Salad £8.50
- Mixed salad with tuna and crisps as well as mixed japanese dressing and olive oil sauce.
Fuji Hiro Selection £16.95
- Our regular yaki-soba with a choice of a side dish and a 330ml bottle of number 1 selling Japanese Asahi beer.
Chicken Teriyaki £9.50
- Chicken flambéed in teriyaki sauce.