Fuji Hiro in Leeds Menu

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Fuji Hiro Selection £16.95
- Our regular yaki-soba with a choice of a side dish and a 330ml bottle of number 1 selling Japanese Asahi beer.
Fuji Hiro Vegetarian £15.95
- Choice of a vegetarian side dish, vegetarian main dish with a 330ml bottle of number 1 selling Japanese Asahi beer.

Chicken Gyoza (6 Pcs) £5.95
- Original fuji hiro chicken dumplings with Chinese leaves and carrots, grilled and served with our unique dipping sauce.
Pork Gyoza (6 Pcs) £5.95
- Traditional use fatty cuts but we mince lean pork, the mix with Chinese leaves, spring onion and ginger grilled and served with our dipping sauce.
Spicy Beef Gyoza (6 Pcs) £6.50
- Beef steak mince dumplings with shallots, celery, coriander and chilli, grilled and severed with our dipping sauce.
Ebi Gyoza (5 Pcs) £6.50
- Finely chopped king prawns with water chestnut, carrots and spring onion, grilled and served with our dipping sauce.
Yasai Gyoza (V) (6 Pcs) £5.95
- Vegetable dumplings filled with a mixture of finely chopped Chinese leaves water chestnut, mung bean noodles, carrots and fried tofu, grilled and served with our dipping sauce.
Tempura Mixed Vegetables (V) £5.50
- Crispy assorted vegetables with a traditional sauce.
Fried Tofu (V) £5.95
- Deep fried bean curd in a light spicy ginger sauce of miso.
Edamame (V) £4.95
- Boiled green soybeans with yuzu salt / hot garlic spicy sauce.
Ebi Katsu (5 Pcs) £6.95
- Fried tiger prawns in breadcrumbs served with lime and a sweet chilli sauce.
Yakitori (3 Pcs) £6.50
- Chargrilled chicken breast with homemade sauce on bamboo skewers.
Tori-Kara-Age (5 Pcs) £6.00
- Deep fried chicken.
Asparagus Butter (V) £5.80
- Stir fried asparagus with crispy onion and butter.
Takoyaki (5 Pcs) £6.80
- Octopus ball with bonito flakes, red ginger, mayonnaise & tonkatsu sauce.
Aigamo-Rost £8.20
- Grilled duck breast stewed in Japanese sweet sauce with apple puree top on (5 slices).
Japanese Chashu (5 Pcs) £7.80
- Roast pork marinated with red miso and spicy garlic sauce.
Harumaki (3 Pcs) £2.50
- Deep fried spring rolls.
Tsubasaki-Karami-Yaki (5 Pcs) £6.80
- Grilled chicken wings with ginger & spicy garlic sauce.
Crab-Tempura £7.80
- Deep-fried soft-shell crab in tempura batter with spicy mayo & eel sauce.
Satsumaimo / Kabocha-Tempura (V) £5.20
- Sweet potato or pumpkin.
Una-Tem £9.80
- Deep fried eel & Japanese omelette.
Kaiso-Salad (V) £4.80
- Seaweed salad with handmade Japanese dressing.
Udon-Salad (V) £5.80
- Mixed salad, udon, tomato, cucumber, & homemade Japanese dressing.
Tuna Salad £8.50
- Mixed salad with tuna and crisps as well as mixed japanese dressing and olive oil sauce.
Wakame-Su (V) £4.20
- Seaweed & cucumber with Japanese sweet vinegar.
Tofu Man (V) £3.50
- Deep fried spicy bean curd with pickles & steamed bread.
Chicken / Guy Katsu Man £4.50
- Crispy fried chicken cutlet / beef cutlet with spicy brown sauce & steamed bread.
Chilli-Nas / Vegetarian £6.95
- Still fry egg plant, sweet peppers and courgettes with sliced pork and homemade spicy miso sauce. Can also be served as vegetarian.

Yaki-Soba £8.50
- Soba noodles with chicken, prawns, onions, sweet peppers, carrots, leaks and bean sprouts, garnished with sesame seeds.
Spicy Yaki-Soba £9.95
- Same as yaki-soba but fried in our homemade curry oil.
Spicy Yaki-Udon £9.50
- Same as spicy yaki-soba but using udon noodles instead and add sliced fish cake and shiitake mushrooms for this authentic dish.
Yasai Yaki-Soba (V) £7.95
- Soba noodles with onions, celery, sweet peppers, courgettes, fried tofu, mange tout and carrots, garnished with sesame seeds.
Yasai Yaki-Udon (V) £7.95
- Same as above but with udon noodles.
Chilli Yasai Soba (V) £8.95
- Soba noodles with ginger, garlic, red chillies, celery, courgettes, fried tofu, mange tout, bean sprouts, carrots and coriander.
Spicy Tofu and Vegetable Men (V) £9.95
- Fried tofu and vegetables with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.
Spicy Chicken Men £11.95
- Grilled chicken breast with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.
Chicken Yakitori Salad Noodles £8.95
- Chicken yakitori skewers with homemade sauce, on a plate of egg noodle salad.
Fuji Beef Men £11.95
- Fried ramen noodles with sliced lean beef, ginger, garlic, red chillies, pepper, onions and coriander.
Fuji-Udon £11.95
- Same as fuji beef men but using udon for the people that prefer thick white noodles.
King Prawn Men £12.95
- Fried king prawn with ginger, garlic, spring, onions and celery on.

Chicken Katsu Curry £9.95
- Crispy fried chicken breast, served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by cocked rice.
Yasai Katsu Curry (V) £8.95
- Fried mange tout, courgettes, carrots, mushroom and tofu served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by a cocked rice.
Cha Han £8.95
- Fried rice with chicken, prawns, lettuce, leeks, carrots, mushrooms and accompanied by a bowl of miso soup and Japanese pickles.
Yasai Cha Han (V) £8.50
- Fried rice with lettuce, mushroom, leeks, courgettes, mange tout, carrots and fried tofu, accompanied with a bowl of vegetable based miso soup and Japanese pickles.
Japanese Yasai Curry £8.95
- Mixed vegetable with Japanese curry & rice.
Japanese Katsu-Curry £9.95
- Crispy fried chicken cutlet or pork cutlet with Japanese curry & rice.
Ebi-Katsu-Curry £13.95
- Fried king prawn with curry & rice.
Gyu-Don £9.95
- Thinly sliced beef and tender onion simmered in a sweet homemade sauce consistent of a bowl of rice.
Tamago-Don (V) £6.50
- Mixed vegetables simmered in egg sauce topped with spring onion consistent of a bowl of rice.
Oyako-Don £8.95
- Chicken simmered in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
Katsu-Don £9.95
- Crispy fried chicken cutlet or pork cutlet in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.

Spicy Tofu £8.50
- Fried tofu with ginger, garlic, chili, coriander and miso sauce.
Mixed Vegetable Fry £8.50
- Tofu and seasonal greens fried in a miso sauce.
Chicken Teriyaki £9.50
- Chicken flambéed in teriyaki sauce.
Salmon Teriyaki £9.95
- Slices of salmon flambéed in teriyaki sauce.
Tiger Prawns Fry £10.50
- Tiger prawns fried with ginger, garlic and chili.
Chicken Katsu £9.95
- Batter fried chicken with our unique curry.
W-Teriyaki £10.95
- Chicken & salmon teriyaki with mixed salad and rice.
W-Shioyaki £10.95
- Mackerel & salmon grilled with mixed salad, and rice.

Asahi Super Dry (ABV 5%) 330ml £3.50
- Number 1 Japanese beer.
Asahi Super Dry (ABV 5%) 500ml £4.95
- Number 1 Japanese beer.
Kirin Ichiban (ABV 5%) 330ml £3.50
Sapporo (ABV 5%) 650ml £5.95

Nama Sake 300ml £11.95
- Number 1 seller, rice wine in Japan. Served cold.
Sparkling Sake 150ml £9.20
- It ranges from authentic sake to a more, soft drink like flavour. Served cold.
Citrus Sake £23.80
- Yuzu is a Japanese citrus fruit. Its flavour is amazing not like anything you’ve ever tried before. It’s tart and bitter, citrus-like, tangy and fresh all at the same time.

Takara Ikkomon Imo Shochu Sprits 720ml £39.00
- Shochu is a popular Japanese distilled beverage with an average 25% alcohol by volume. Served cold or hot.
Ramune 200ml £3.50
- A carbonated soft drink originally created and sold in Japan. Served cold.
Spring Water 500ml £1.95
Sparkling Water 500ml £1.95
Coke 330ml £1.75
Diet Coke 330ml £1.75
7 Up 330ml £1.75

Nearby Sample Menus

Rainbow Bean Curd Soup (V) £3.50
Kimchi King Prawn Soup (Extra Hot) £4.50
Char-Siu (Roast Pork) £7.40
King Prawn Fried Rice £7.40
Char-Siu (Roast Pork) £6.90
Thai Prawn Crackers (Hot) £3.50
Beef £7.00
King Prawn £7.80

Duck Green Curry £6.50
Beef with Bamboo Shoots & Water Chestnuts £5.50
Roast Duck with Satay Sauce £7.00
Special Vermicelli 🌶️ £6.00
Karahi Chicken Achar £7.00
- Cooked with chicken, mixed spices & herbs, the main ingredient being quality Asian pickles.
Vegetables with Pure BBQ Sauce (V) £5.00
Pancake Roll (2) £2.50
Mayonnaise £0.50

Spicy BBQ Chicken Bites
- BBQ flavour coated chicken breast pieces.
Tomato Soup GF
Cheese and Onion Salad Roll
- Grated cheese and fat free soft cheese, packed together with sliced onions and julienne carrots in mayonnaise and salad cream. We've even put some mature cheddar cheese slices in there for good measure.
Sweet Mince Pie
- Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
Sausage Breakfast Baguette
- Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.
Bacon Breakfast Roll
- No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
Christmas Lunch Sandwich
- Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
Pain au Chocolat
- Kick start your day with a deliciously decadent chocolatey treat. Perfect with a cup of tea or coffee, a light and buttery Pain au Chocolat will have you up and running in no time!

Fried Rice with Chilli and Basil (Moderately Spicy) £8.95
- Your choice of chicken, beef or pork stir- fried with Thai jasmine rice, fresh chilli and holy basil.
King Scallops with Soy Sauce £8.95
- Steamed king scallops topped with spring onions, ginger, black pepper and soy sauce.
Panang Curry (Moderately Spicy) £10.95
- Chicken cooked in red panang paste and coconut cream, garnished with kaffir lime leaves and red chilli.
Tom Yum Poe Taek (Moderately Spicy) £7.50
- Hot and sour mixed seafood soup with fresh chilli, lemongrass, basil and mushroom.
Mixed Seafood with Chilli Paste £14.95
- Stir-fried tiger prawns, mussels, squids and sea bass fillet in roasted chilli oil paste, peppers, red chilli, basil, kaffir lime leaves. It has a spicy and smooth stir-fried taste.
Pork Spare Ribs £8.95
- Pork spare ribs marinated in herbs and spices, baked then char-grilled and topped with BBQ sauce.
Head Chef Anon’s Signature Dish £17.95
- A very special selection from our head chef Anon. Complete your experience with a combination of king prawn, pan fried king scallop and roast duck served with his secret special dipping sauce & coconut rice.
King Prawn with Celery Sauce £13.95
- Stir-fried shell-on king prawns with ginger, spring onion and celery sauce.

Half Roast Chicken Sriracha £10.50
- Spatchcock chicken glazed with Sriracha. Served with skinny fries and house salad.
Chicken Wings Hot £5.50
- Crispy chicken wings coated in Carolina Buffalo sauce, served with sour cream.
Chorizo Ketchup £1.00
Plain £9.00
- Beetroot, coriander & mint burger, in a brioche bun with lettuce and tomato.
Spicy Vodka Chicken £10.50
- Pepperoni, pulled chicken breast, chilli vodka salsa, peppers, jalapenos, chilli flakes and parsley on a mozzarella and tomato base.
Mayonnaise £1.00
Fish & Chips £11.00
- Beer-battered cod fillet and fat chips, served with mushy peas and tartare sauce.
Some Like It Hot £11.00
- Carolina Reaper, red onion jam, crispy fried onions, togarashi shichimi pepper and cheese. In a brioche bun with lettuce, tomato and mayo.

Garlic Mushrooms £3.90
Lasagne £5.50
Doner Meat £4.90
Tuna £13.90
- Cheese, tuna, onions, pizza sauce & Italian herbs.
Ferrero Rocher Sundae £5.90
- Ferrero rocher gelato, vanilla gelato, milk chocolate flakes, ferrero rocher’s & Belgian chocolate sauce.
Supreme Burger £4.90
- Topped with cheese, fried onions, fresh salad & burger sauce.
Seekh Kebab (2) £4.00
- Minced meat with herbs & spices. Cooked over a charcoal grill.
Chicken Tikka £4.00
- Pieces of chicken breast (off the bone) marinated in spices & cooked over a charcoal grill.

Rabdi Falooda £4.99
Beef Chapli Kabab £11.99
- Minced beef patty made with chopped onions, tomatoes & spices (Pan Fried).
Chicken Shami Kabab £4.99
- Boneless chicken, chickpea, lentil, garlic, ginger, chilies, black pepper & egg.
Chicken Bihari Roll £5.99
- BBQ chicken slices rolled in naan with salad, ranch sauce & green chutney.
Goat Korma £13.99
- Goat cooked with mild curry sauce with yogurt & spices.
Chicken Malai Boti £10.99
Lamb or Beef BBQ Platter £12.99
- Choice of lamb or beef BBQ, rice & 1 naan.
Papdi Chaat £4.99

Lime Juice £2.50
Bebe Rose (Grenadine with Milk) £2.50
Bordeaux Blanc, Château Haut-Maginet, France £24.95
- Medium-bodied, balanced & classic.
Brie & Bacon Baguette (G) (D) (M) £6.75
- Vegetarian option available.
Sunny Breakfast Bake (G) (M) (E) £7.45
- Baked slices of sausage and red peppers in rich spicy tomato sauce topped with 2 whipped eggs and parsley served with mango pulp, dash of granola & drizzle of balsamic vinegar.
White Chocolate Daquoise with Berries (GF, N) £4.00
Terres d’Azur Merlot, Vin de Pays d’Oc, France £19.50
- Plummy, velvety & a hint of spice.
Super Smoothie £3.75
- Mint, lime, pineapple, apple, mango.

Lamb Seekh Kebab £4.95
- Marinated minced lamb with fresh herbs and spices, char grilled on skewers.
Punjabi Aloo Tikki £4.25
- Spiced potatoes with fenugreek leaves, shaped in to a roundlet and fried with an egg coating.
Sabzi Taka Tak £8.90
- Delicately spiced seasonal vegetables with leaf spinach, fresh chillies and ginger.
Poppadom £0.70
Chicken & Spinach £10.70
- Chicken with spinach.
Garlic Mushroom £4.25
- Large flat mushroom with a generous helping of leaf spinach and freshly chopped garlic baked with sprinkled cheddar cheese.
Kalaigi (Chicken Liver) £10.90
- Chicken liver marinated in yoghurt, lemon juice, fresh garlic and ginger cooked in a medium hot sauce.
Murgh Tikka £5.45
- Diced chicken breast marinated in a spicy mix of freshly roasted spices and grilled. Served on a bed of sizzling onions.

Pollo Croquettes £5.95
Garlic Mushrooms (V) (GF) £5.50
Grilled King Prawns (GF) £7.90
Grilled Prawns (GF) £7.90
Anchovies £4.50
Deep Fried Squid in Batter £6.50
Padron Peppers £5.95
Jamon Croquettes £5.95

Roast Duck in Satay Sauce 沙爹酱炒鸭肉 £7.81
Roasted Duck with Mushroom 蘑菇炒鸭肉 £7.81
Special with Cashew Nut 特色腰果菜 £6.82
Chicken & Mushroom Soup 鸡肉蘑菇汤 £3.19
Chicken Chop Suey 杂菜炒鸡肉 £6.27
Crispy Duck in Sauce 脆皮鸭 £7.81
Mixed Vegetables in Satay Sauce 沙爹酱炒蔬菜 £6.05
Salt & Pepper Shredded Duck 椒盐香酥鸭 £7.81

Fish & Chips £4.95
Chana Masala - Chickpeas in a delicious masala sauce £5.95
Paneer & Chips £4.95
Bhindi - Fresh Okra (Lady fingers) lightly spiced with a touch of garlic £5.95
Chana (chickpea) £7.95
Orange Sorbet - Natural orange sorbet contained in its own fruit skin. £4.50
Miss Daisy - A children novelty toy filled with vanilla ice cream. £4.50
Masala Fish - Fillet of fish, marinated with our special marinade , and deep fried £4.50

San Pellegrino Lemon £1.80
- 330ml Can
Buffalo Blue £7.00
- Stacked with a juicy beef patty, melting Dolcelatte Blue Cheese, crispy onion rings, lettuce with a generous dollop of blue cheese dressing and Buffalo hot sauce, all packed into a soft glazed bun
Hot Chicken Wings £5.00
- Chicken wings tossed in Fiery hot sauce
Classic £5.00
- Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time
Cloudy Lemonade £2.50
- 500ml Bottle
Slaw £3.00
- Creamy house slaw (V)
Cherry Coke £1.80
- 330ml Can
Vanilla £4.00
- Vanilla Shake made with real dairy ice-cream

Finest Scottish Haddock £15.25
- A fillet of fresh Scottish haddock.
Stilton Chips £2.75
£14.45
Vegan BBQ ‘Wings’ £5.95
- Mock duck pieces marinated in George’s BBQ rub and coated in a light lemon pepper breadcrumb served on crisp gem lettuce with ranch slaw and BBQ sauce. Allergen: VE.
Horn of Plenty £6.50
- Caramelised puff pastry horn filled with berry compote and whipped cream. Served with raspberry sauce, fresh strawberries and passion fruit sorbet.
Cottage Pie £11.95
- Slow cooked beef with onions, carrots and swede. All served in a shortcrust pastry case topped with buttery spring onion mash and bubbling Red Leicester. Served with our proper chips, homemade onion gravy and Georges own pickled red cabbage.
Spicy Asian Vegetable and Coconut Curry Pie £12.95
- Seasonal vegetables with garlic, galangal, red chilli, lime leaf, fresh coriander and coconut milk served in a shortcrust pastry case, topped with cauliflower rice and tenderstem broccoli. Served with wild rice and a hoisin dip. Allergen: VE.
Homemade Curry Sauce £1.60

San Pellegrino Grapefruit £2.25
Lilt £1.75
Baked Camembert (V) £8.00
- Awesome with a bottle of red wine! A whole slow baked camembert with a side of lightly toasted rye and caramelised onion chutney.
Chilli Nachos £6.50
- Perfect with a bottle of soland a shot of tequila! Salted nachos topped with spicy beef chilli, melted cheese, sour cream and plenty of guacamole.
Moretti £3.30
Louisiana Chicken Burger £8.25
- A taste of the deep south. Butterflied chicken breast fillet dusted in cajun spice, topped with fresh tomato and lettuce — all served in a toasted pretzel bun with a basket of chips.
Vimto £1.75
Fanta Fruit Twist £1.75