Shun Hing in Halifax Menu

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Shun Hing in Halifax has no menu available, but can choose from many other options such as Kachoomber Salad - Mixed salad with green chillies, lime, fresh mint and herbs or Boiled Rice from Aagrah. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Eat includes a wide range like Smoked Salmon & Free Range Egg Croissant (Selected Stores Only) or Raspberry Fondant Fancy (Selfridges Only). Half & Half, any 2 halfs from above (9/12/12-deep pan) and Meat Feast Supreme, pepperoni, salami, garlic sausage, chicken, donner & spicy beef (9/12/12-deep pan) from . Upton Spice offers Strada Restaurants and Gelato - Alphonso Mango Sorbet.

Nearby Sample Menus

Prawn And Mango Puri Light and crispy pancake style fried bread enhanced with fresh prawns laced with a tangy mango melange. £3.90
Keema Pulao Minced lamb cooked with bosmati saffron rice. £2.90
Prawn Omelette £11.90
Palak Gosht (Lamb with spinach) £8.90
Shashlick Nawabi Tender pieces of chicken or lamb immersed overnight with tamarind sauce, mustard seed, onions, peppers and tomatoes gently cooked in tandoori. Medium £10.90
Goan Jhinga Stir fried king prawns with shell cooked in mustard oil and fenugreek and lightly spiced with a burst of flavour by the addition of piquant pickle & spring onions. Medium. £12.90
Jal Murgh Lassandar Tikka of chicken cooked in a pungent garlic and fresh green chillies. A South Indian favourite. Hot £9.90
Peshwari Naan Naan cooked with fresh cream, dried fruit and nuts. £2.90

mint sauce a special mint sauce indigenous to the indian restaurants. made with natural yoghurt, milk, sugar, mint and other spices. £0.50
- CHICKEN / PRAWN / MEAT £4.60
bombay aloo the world famous dish of spiced potatoes in a medium sauce £2.20
- KING PRAWN £6.45
- CHICKEN TIKKA / LAMB TIKKA £5.65
mushroom bhaji freshly sliced mushrooms pan fried in onions and light spices £2.20
- CHICKEN / PRAWN / MEAT £5.60
- CHICKEN / PRAWN / MEAT £4.80

Chicken Makhani (cooked with makhan & fresh cream) £5.50
Punjabi Special, chicken tikka, donner, spicy keema, onions, green peppers & chilli (9/12/12-deep pan) £4.00/£5.50/£6.50
Garlic/Mayo/Chilli Tub £0.70
Chicken or Meat Spinach £5.50
Chicken Kebab (Pitta-Large/Naan) £4.50/£5.00
Bolognese Burger (Single/Double) £3.00/£3.50
Bhuna, cooked in a thick sauce with onions, tomatoes, herbs & spices (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Madras, fairly hot (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50

Mini Eccles cakes with Lancashire bomb cheese £3.25
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Buttered new potatoes £2.25
Mixed leaf salad £3.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Potato wedges, spiced tomato relish £3.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Angel fish pie, buttered Savoy cabbage £12.95

Spicy Beef Gyoza (6 Pcs) £6.50
- Beef steak mince dumplings with shallots, celery, coriander and chilli, grilled and severed with our dipping sauce.
Tsubasaki-Karami-Yaki (5 Pcs) £6.80
- Grilled chicken wings with ginger & spicy garlic sauce.
Asahi Super Dry (ABV 5%) 330ml £3.50
- Number 1 Japanese beer.
Spicy Yaki-Soba £9.95
- Same as yaki-soba but fried in our homemade curry oil.
Takara Ikkomon Imo Shochu Sprits 720ml £39.00
- Shochu is a popular Japanese distilled beverage with an average 25% alcohol by volume. Served cold or hot.
W-Teriyaki £10.95
- Chicken & salmon teriyaki with mixed salad and rice.
Ebi Gyoza (5 Pcs) £6.50
- Finely chopped king prawns with water chestnut, carrots and spring onion, grilled and served with our dipping sauce.
Katsu-Don £9.95
- Crispy fried chicken cutlet or pork cutlet in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.