The Winterburn in Halifax Menu

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The Winterburn in Halifax has no menu available, but can choose from many other options such as Hot Chocolate or Caffè Latte from Mumtaz Leeds. Gusto Restaurant & Bar offers many options including Angioletti Secco Craft Cider and Old Mout Strawberry and Pomegranate. Asia Uk includes a wide range like Orange Old Passion (Glass Bottle) or Pina Colada (Glass Bottle). San Pellegrino Sparkling Water 1L and San Pellegrino Sparkling Water 500ml from . Street offers Strada Restaurants and Gelato - Alphonso Mango Sorbet.

Nearby Sample Menus

All starters are served with fresh salad ond sauces. Starters are mainly mild to medium, however they can be spiced up to suit your taste -
Murgh Harabara Char grilled chicken infused with spinach. mint leaves. green chillies and yoghurt . A. dish with depth and flavour. Medium-hot £9.90
Tandoori Roti A traditional asian bread made from chapalli flour cooked in the authentic style in a clay oven. £1.30
Murgh Tikka Nashadar Piecesof chargrilled chicken cooked in a massala sauce with fresh cream. brandy and mushrooms. Mild £11.90
Sada Chawal Aromatic steamed basmati rice. £1.70
Lamb Chops Tender lamb chops steeped in a marinade of herbs and spices given it a distinctive colour and flavour by the addition of coyenne pepper and saffron. £5.90
Duck Tikka £9.90
Garlic Naan Naan topped with garlic. £2.50

passanda cooked in a mild and creamy sauce prepared with ground almonds and yoghurt. CHICKEN TIKKA / LAMB TIKKA £5.80
onion naan stuffed with onions £1.70
cheese naan stuffed with crumbled cheese £1.70
- CHICKEN / PRAWN / MEAT £4.40
adda lamb medium dry with ginger, onions, tomatoes herbs & spices £5.75
- VEGETABLE £4.40
balti a throughly garnished dish with onion, garlic, green peppers, fresh coriander, methi leaf & tomatoes, selected spices extensively teated to provide a delicious medium strength, a little condense -
saag bhaji fresh spinach tossed with garlic, onions and spices £2.20

Moghlai Masala, exotic masala with egg & tomato (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Garlic Burger (Single/Double) £3.00/£3.50
Chicken Special (cooked with tomato puree, fresh cream, capsicum, tomato, herbs & spices) £5.50
Chilli (9/12/12-deep pan) £3.50/£5.00/£6.00
Garlic Naan £2.00
Bombay Potato £5.00
Chicken £5.50
Samosa (Meat) £2.00

Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Seasonal vegetables, (see Blackboard) £2.25
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
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Rocket and parmesan salad £4.50
Garlic ciabatta £2.95
Basket of bread £1.75

Tuna Salad £8.50
- Mixed salad with tuna and crisps as well as mixed japanese dressing and olive oil sauce.
Chicken Gyoza (6 Pcs) £5.95
- Original fuji hiro chicken dumplings with Chinese leaves and carrots, grilled and served with our unique dipping sauce.
Yasai Katsu Curry (V) £8.95
- Fried mange tout, courgettes, carrots, mushroom and tofu served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by a cocked rice.
Kirin Ichiban (ABV 5%) 330ml £3.50
Spicy Tofu and Vegetable Men (V) £9.95
- Fried tofu and vegetables with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.
Udon-Salad (V) £5.80
- Mixed salad, udon, tomato, cucumber, & homemade Japanese dressing.
Ebi-Katsu-Curry £13.95
- Fried king prawn with curry & rice.
Tofu Man (V) £3.50
- Deep fried spicy bean curd with pickles & steamed bread.