Links Restaurant in Edinburgh Menu

Links Restaurant in Edinburgh has no menu available, but can choose from many other options such as Mineral Water or Fanta from Seasons Vietnamese Restaurant. Slumdog Delivered offers many options including Kingfisher Beer (650ml) and Rose Wine. Pret A Manger includes a wide range like Porridge without Topping or Porridge with Cranberry & Pomegranate Topping. Strathmore Still Water and Strathmore Sparkling Water from . Filling Station offers Golden Dragon and Water.

Nearby Sample Menus

  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
  • The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
  • The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
  • Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
  • Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
  • Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
  • Chocolate fudge cake - served hot with whipped cream or ice cream £5.75
  • From the chargrill - Gammon steak served with either pineapple, peach or fried egg £9.75
  • Chicken enchiladas - Chicken wrapped in a flour tortilla, baked in the oven, toped with salsa, melted cheese and served with sour cream. £9.45
  • Fish - Freshly breaded haddock £10.95
  • Omelette – choose your own 2 fillings - Extra fillings 75p £8.95
  • Strawberry tart and ice cream topped with cream £5.75
  • White Coffee Std:  £1.95, Lrg:  £2.35
  • Chicken rob roy - chargilled chicken on a bed of haggis topped with a whisky cream sauce £10.45
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • Triple Cooked Chips £3
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • Onion Rings £3
  • Jalapeno Poppers £3.50
  • Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
  • Coleslaw £1.50
  • Tempura Onion Rings £3.00
  • All Bar One Pad Thai - add Prawns and giant prawn cracker £4.00
  • Smoked Salmon And Scrambled Egg Bagel £6.50
  • Handmade Classic Burger - Topped with dill gherkin and served with chilli jam and fries N/A
  • Apple & Lychee N/A
  • All Bar One Pad Thai - With rice noodles, red peppers, sweet chilli sauce, pak choi, sugar snaps, broccoli, egg and chopped peanuts N/A
  • Apple N/A
  • Salmon & Haddock Fishcakes - With dill Hollandaise sauce and salad £7.00
  • Big Dipper Burger £10.95
    • Two patties sandwiched, covered middle & top with our own cheese melt. Cooked medium rare.
  • Fanta Orange £1.20
  • Porky Mac £6.95
    • A large mac & cheese smothered in homemade pulled pork.
  • Sweet Potato Fries £2.95
  • 18 Pieces £11.95
  • Diet Coca-Cola £1.20
  • Barney’s Burger (V) £7.95
    • Our veggie pattie is made from a combination of spiced chickpea, black bean & toasted pumpkin seeds, topped with mushrooms, onions & pimento cheese. Cooked medium rare.
  • Cheeky Mac £5.95
    • Our homemade mac & cheese with bacon bits marinated in syrup.
  • Puglia £6.50
    • Crumbled goats cheese topped with chilli jam, red onions and pepper. Vegetarian, Cerealss Contaning Gluten, Milk, Sulphur Dioxide.
  • Coke (330ml) £2.00
  • Red Bull (250ml) £2.95
  • Penne Pomodoro £9.50
    • Tomato sugo, olive oil and fresh basil. Vegetarian, Cerealss Contaning Gluten.
  • Scott’s Porridge Oats £3.50
    • Drizzled with your choice of honey or fruit compote or banana or nutella. (Cereals containing gluten, Milk)
  • Sprite (330ml) £2.00
  • Rocket Salad £3.50
    • Peppery rocket, shavings of parmesan, drizzled with Balsamic glaze. Vegetarian, Egg, Milk.
  • Penne Al Salmone £10.00
    • Penne pasta in a cream and tomato sauce with slivers of smoked salmon. Cereals Contaning Gluten, Fish, Milk.
  • Belvoir Elderflower Presse £2.99
  • Belvoir Raspberry Lemonade £2.99
  • Hot Chorizo £6.49
    • Chorizo, sweetcorn, hot habanero ancho sauce, pico salsa, grated cheddar, sour cream and lettuce
  • Sparkling Water £1.99
  • Guacamole £0.79
  • 4 Churros £3.99
    • Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
  • Diet Coke 330ml £1.99
  • Fanta 330ml £1.99
  • Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95
  • Soup of the day with warm artisan bread £4
  • Marinated Chilli and Lime Chicken on Toasted Flatbread - With coriander crème fraiche £6.95
  • Handmade haggis bon-bons with golden beetroot and ginger chutney £4
  • Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
  • Chieftan Burger - 8oz steak beef mince topped with haggis and Scottish cheddar cheese £12.95
  • Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
  • Medallions of Chateaubriand Beef - With caramelised onion mash, roasted root vegetables and green peppercorn sauce £14.95
Links Restaurant

Links Restaurant

location

Address

4 Alvanley Terrace, Edinburgh EH9 1DU, Scotland

phone

Phone

01312293834

clock

Opened hours

Sunday 08:00 - 00:00 Monday 08:00 - 00:00 Tuesday 08:00 - 00:00 Wednesday 08:00 - 00:00 Thursday 08:00 - 00:00 Friday 08:00 - 00:00 Saturday 08:00 - 00:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , European , Pub Food , Scottish

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  American Express ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Wine and Beer ,  Television

Location
4 Alvanley Terrace, Edinburgh EH9 1DU, Scotland