Address
1 Longsands Parade, St Neots, Saint Neots PE19 1SU, UK
Kaaizan's in Cambridgeshire Menu
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Kaaizan's in Cambridgeshire has no menu available, but can choose from many other options such as San Pellegrino Sparkling Water 1 litre or San Pellegrino Sparkling Water 500 ml from Prezzo Plc. Tikka Masala offers many options including Duck Paneer and King Prawn Paneer. Great Nosh includes a wide range like 7 Up or Dr. Pepper (Can). Water and Capri Sun Orange from . Franzos Piri Piri offers Cinnabar Cafe and Hummus Dip.
Nearby Sample Menus
- Rum & Raisin (1/2 Litre) £10.00
- Porridge £2.75
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Maple Cup £3.75
- Chocolate and maple biscuit base topped with luxury caramel and chocolate.
- Bacon & Maple Syrup £7.25
- Chocolate £4.85
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Still Water £1.95
- 500ml.
- Goats Cheese & Spinach £7.25
- Nutella & Banana £7.25
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Adess Dziria (V)(VG) £11.95
- Green lentil and vegetable stew served with sautéed baby spinach and roasted butternut squash and garlic. Served with tagine bread.
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Tagine Zaytoun £12.95
- Chicken, green olives and carrots cooked in an onion, ginger, confit lemon, coriander & turmeric sauce. Served with tagine bread.
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Borek Jubna (V) £5.25
- Brik pastry rolls with spinach and goats cheese with a hint of chilli and garlic.
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Salata Bel Jubna (V) £4.95
- Mixed leaves, tomato, cucumber and red onion salad with feta cheese, mint and kalamata olives.
- Mixed Salad (V) £2.50
- Tagine Bread (V) £2.00
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Bastilla £6.50
- Brik pastry parcels stuffed with turmeric, ginger and coriander cooked chicken, onions and toasted almonds. Dusted with icing sugar and cinnamon.
- Pickled Vegetables (V) £1.50
- Cheddar & Pickle N/A
- - served in a white bap with salad garnish & seasoned. Choose from: -
- Beef & Stilton Melt N/A
- Home-Roast Ham, Egg & Chips N/A
- Homemade Lasagne N/A
- Smoked Haddock Fishcakes N/A
- - -
- Classic BLT N/A
- Tea £1.50
- Apple and Quince crumble, vanilla ice cream £5.95
- Herb crust baked Scottish salmon with champ £13.50
- Lamb burger with tomato relish, tzatziki and homemade chips £11.50
- Ras El Hanout, warm vegetables, chick peas £11.00
- Pork ribs with chilli, spring onion and sesame seeds £4.50
- Kirin Ichiban £3.95
- Vegetarian Scotch egg (with falafel mix) V £4.00
- Onion Rings £3.95
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Warmed, Soft & Crunchy Chocolate Brownie £6.95
- With chocolate mint ice cream.
- Rekordelig Passionfruit 500ml £5.25
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Classic Caesar £3.95
- Baby gem lettuce, hard boiled egg, crispy bacon, parmesan shavings and croutons.
- Rekordelig Pear 500ml £5.25
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Heritage Tomato & Avocado Salad (VG) £3.95
- Rocket and watercress, sourdough croutons, honey and whole grain mustard dressing.
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Treacle Treacle Little Star £13.95
- Pulled ham hock, mascarpone, black treacle, mushroom and walnuts.
- Crabbies Ginger Beer 500ml £5.25
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Sparkling Water £1.50
- 500ml bottle.
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Kare Burosu Ramen (VG) (Tofu) £11.75
- Shichimi silken tofu. Grilled mixed mushrooms. Pea shoots. Carrot. Chilli. Coriander. Udon noodles. Curried vegetable broth.
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Pork Belly, Panko Apple and Sriracha Bao Buns £5.95
- Two fluffy asian buns with coriander + mayonnaise.
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Ginger Chicken Udon (Noodles) £10.95
- Thick noodles. Mangetout. Egg. Chilli. Beansprouts. Red + spring onion. Pickled ginger. Coriander.
- Asahi, Japan (660ml) £6.95
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Mini Chicken Katsu with Amai Sauce (Grilled) £5.25
- Chicken breast grilled. Sticky white rice. Carrots. Cucumber. Sweetcorn. Amai sauce.
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Kansho £4.95
- Lime + ginger flavoured pale ale.
- Katsu Curry Sauce £1.00
- Tandoori Roti £1.10
- Balti Vegetable Bhuna (V) £4.25
- Mushroom Korma (V) £4.35
- King Prawn Korma £6.35
- Chicken Tikka Naan £1.95
- Bombay Duck £0.80
- Kulcha Naan £1.75
- Balti King Prawn Rogan Josh £6.35
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Southern Fried Potato Wedges
- Lightly spiced with a combination of herbs and spices
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All Butter Croissant
- Start your day the classy way, with a light and buttery croissant. Perfect for snacking on the go, or serving up with a continental breakfast, this French classic makes a tasty change from your usual boring toast (No offence, toast).
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Christmas Lunch Soup
- A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
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Mature Cheddar Cheese Salad Baguette
- Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
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Free Range Egg Mayonnaise Sandwich
- Egg mayonnaise and slices of free range egg with just a pinch of black pepper. Sandwiched in our own soft malted brown bread, it’s a delicious blast from the past.
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Mature Cheddar Cheese Ploughmans Oval Bite
- Sliced Mature Cheddar Cheese with Sandwich Pickle, Fresh Salad Leaves, slices of Tomato, slices of Cucumber and sliced Red Onion on a white seeded roll.
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Beef and Vegetable Pasty
- Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
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Mexican Chicken Oval Bite
- Arribaaa! Let’s hear it for the Mexican Chicken Oval Bite. Packed with slices of Mexican style chicken breast and chipotle chilli sauce, on a bed of fresh salad leaves and chipotle chilli flavoured mayonnaise.
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Medu Vadai (2) £3.50
- Deep fried lentil doughnut containing with onions green chillies, vegetables, coconut and pepper corns.
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Chapati £2.99
- Wheat flour flat bread.
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Egg Biryani £8.99
- An aromatic of flavoured rice cooked with eggs.
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Pilau Rice £4.50
- Plain cooked rice with ghee, ginger and garlic mix.
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Vegetable Rolls (2) £3.99
- Deep fried spring roll pad coated in bread crumbs filled with potatoes, mixed vegetables and spices.
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Lamb Curry £11.99
- Lamb marinated in South Indian spices and cooked in a spicy tomato sauce.
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Lamb Biryani £11.99
- An aromatic of flavoured rice cooked with lamb.
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Parrota £3.50
- Multi layered plain flour bread.
- Bacon & Brie £6.25
- Portion of Chips £2.50
- Salads – Served with chips or new potatoes - Prawn £8.95
- Steak & Ale pie - Succulent meat pieces cooked in Adnams Bitter and red wine gravy topped with puff pastry £9.95
- Cheese £5.50
- Sauces freshly made to order to accompany your steak £2.50
- Chip Butty £3.50
- Ham £6.25
- Diced Chicken in Bean Sauce £8.80
- Sizzling Squid Sichuan Style £8.80
- Tomato & Egg Soup £3.50
- Chicken Fried Rice £5.80
- Chilli Salt & Pepper Spare Ribs £7.80
- King Prawn with Satay Sauce £8.80
- Sea Spiced Shredded Pork £7.90
- Tung-Choi with Garlic Sauce £8.20
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Scallops and King Prawns £14.90
- Stir-fried scallops and king prawns, with mushrooms, in a rice wine sauce.
- Beck`s Alcohol Free 275ml 0.05%ml ABV £3.00
- Erdinger Weissbier 500ml 5.3% ABV £4.50
- Corona 330ml 4.5% ABV £4.20
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Spicy Coconut Chicken (Medium Spicy) £9.95
- Wok-fried with lesser ginger, garlic, chillies, green beans and sweet basil in a spicy coconut sauce.
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Chicken Satay (N)(LG) £6.25
- Marinated chicken on bamboo skewers, grilled and served with a rich peanut dip.
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Prosecco Tiamo, Botter 200ml - Italy £6.95
- Peach and green apple flavours, fresh and light.
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Tall Horse Pinotage Rose 750ml - South Africa £19.60
- Ripe red berry flavours. Lively and fresh. ~ Off dry.
Kaaizan's
Phone
01480475995
Opened hours
Monday: 12:00 – 2:30 PM, 5:00 – 10:30 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 10:30 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 10:30 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 10:30 PM, Friday: 5:00 – 11:00 PM, Saturday: 12:00 – 2:30 PM, 5:00 – 11:00 PM, Sunday: 12:00 – 2:30 PM, 5:00 – 10:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Balti , Bangladeshi , Indian , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Validated Parking , American Express , Accepts Discover , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Child-friendly , Waitstaff , Takeout , Groups
1 Longsands Parade, St Neots, Saint Neots PE19 1SU, UK
- Cambridgeshire Asian Menus
- Cambridgeshire Balti Menus
- Cambridgeshire Bangladeshi Menus
- Cambridgeshire Indian Menus
- Cambridgeshire Vegan Menus
- Cambridgeshire Vegetarian Menus
- East of England Asian Menus
- East of England Balti Menus
- East of England Bangladeshi Menus
- East of England Indian Menus
- East of England Vegan Menus
- East of England Vegetarian Menus