Address
1 Longsands Parade, St Neots, Saint Neots PE19 1SU, UK
Kaaizan's in Cambridgeshire Menu
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Kaaizan's in Cambridgeshire has no menu available, but can choose from many other options such as San Pellegrino Sparkling Water 1 litre or San Pellegrino Sparkling Water 500 ml from Prezzo Plc. Tikka Masala offers many options including Duck Paneer and King Prawn Paneer. Great Nosh includes a wide range like 7 Up or Dr. Pepper (Can). Water and Capri Sun Orange from . Franzos Piri Piri offers Cinnabar Cafe and Hummus Dip.
Nearby Sample Menus
- Nutella and Marshmallows £7.25
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Millionaire £3.75
- Shortbread base topped with luxury caramel and chocolate.
- Peanutbutter £4.85
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Luscombe Ginger Beer £2.85
- Organic fruit (32cl).
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Sparkling Water £2.15
- 330ml.
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Maple Cup £3.75
- Chocolate and maple biscuit base topped with luxury caramel and chocolate.
- Carrot Cake £3.95
- Lemonaid (Blood Orange) £2.85
- Vegetable Rice (V) £2.50
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Soupe Du Jour (V)(VG) £4.95
- Freshly made each day by our chefs. Served with bread.
- Marinated Kalamata Olives (V) £2.50
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Chekchouka (V) £5.50
- Mixed peppers, onions, tomatoes cooked in olive oil with garlic, egg, flat leaf parsley and harissa. Served with bread.
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Green Beans (V) £2.50
- Sautéed with garlic.
- Pickled Vegetables (V) £1.50
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Chekchouka (V)(VG) £4.50
- Without egg. Mixed peppers, onions, tomatoes cooked in olive oil with garlic, egg, flat leaf parsley and harissa. Served with bread.
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Tagine Kefte Bedaoui £13.95
- Lamb meatballs flavoured with cumin, garlic and fresh herbs, cooked in a rich tomato sauce finished with an egg and grated cheddar cheese. Served with tagine bread or vegetable rice.
- Lamb Tikka Biryani £6.20
- Plain Omelette £3.80
- Chicken Tikka Shashlick £4.95
- Balti King Prawn Jalfrezi £6.35
- Balti Keema Jalfrezi £4.65
- Raitha (cucumber or onion) £1.50
- Lamb Tikka Korma £5.45
- Balti Mushroom Jalfrezi (V) £4.25
- Kirin Ichiban £3.95
- English Cheese Board, Pear Chutney, crackers V £7.50
- Tempura prawns with wasabi, soy & ginger dip £4.00
- Whole Spring Chicken, Bread sauce £12.00
- The Prince Albert Burger, tomato relish, homemade chips, salad £10.95
- Grilled chicken breast burger, chorizo, harissa, chips £10.50
- Hake fillet wrapped in Parma ham, samphire sweet potato £14.00
- Chef's daily soup, crusty handmade bread, butter V £4.95
- Chillies £1.00
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Sprite £1.55
- 330ml can.
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Teriyaki Donburi (Chicken) £10.75
- Teriyaki sauce. Shredded carrots. Pea shoots. Spring onion. Sesame seeds. Side of kimchee.
- Kirin, Japan (500ml) £5.95
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White, Pinot Grigio, Sartori £18.50
- 750ml bottle.
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Natsu (VG) (New) £4.95
- Passion fruit pale ale.
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Orange (Large) £4.95
- Orange juice pure and simple.
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Nix and Kix Cucumber + Mint (VG) £2.75
- Light sparkling drink, all natural, low in calories and no added sugar. Infused with hints of cayenne for a little boost.
- Classic Club N/A
- Lambs Liver & Onions N/A
- Homemade Lasagne N/A
- Hunters Chicken N/A
- Tuna Mayo N/A
- Aberdeen Angus Burger N/A
- Falafel & Spinach Burger (Vegan on request) N/A
- Beef & Stilton Melt N/A
- Erdinger Weiss-Wheat Beer 500ml £6.40
- Rekordelig Pear 500ml £5.25
- Stump Jump GSM £21.95
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Everyday I'm Truffling (V) £12.95
- Black truffle cream, porcini wild mushrooms and roasted red pepper.
- Stump Jump Shiraz £21.95
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The Steaks R High £19.95
- Fillet steak - medium rare, parmesan, black truffle cream and wild mushrooms.
- Crabbies Ginger Beer 500ml £5.25
- Onion Rings £3.95
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Egg Noodles £8.99
- Ceylon style lightly curried rice noodles with eggs.
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Sambar Vadai £4.99
- Medu vadai soaked in thick, traditional South Indian lentil soup.
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Chicken Biryani £10.99
- An aromatic of flavoured rice cooked with chicken.
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Rasa Vadai (2) £4.99
- Medu vadai soaked in tamarind soup.
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Fried Chicken £10.99
- Fried chicken with onion, garlic, ginger and authentic spice mix.
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Lamb Curry £11.99
- Lamb marinated in South Indian spices and cooked in a spicy tomato sauce.
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Devilled Chicken £10.99
- Boneless chicken tossed with saut é ed onions, garlic, ginger, herbs and spices.
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Egg Koththu Roti £8.99
- Parotta chopped on the griddle with onion, green chillies and eggs.
- Fillet Steak - Prime local steak cooked to your liking served with onion rings, tomato and mushrooms £19.95
- Salmon supreme - Fresh salmon fillet served with fresh ginger and spring onion sauce £10.75
- Sauces freshly made to order to accompany your steak £2.50
- Portion of Chips £2.50
- Gammon Steak - A succulent steak topped with egg and pineapple £9.75
- Prawn £5.25
- Battered fish of the day - A fresh fish fillet battered and deep fried served with tartare sauce & a lemon wedge £9.95
- Prawn £6.95
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Mature Cheddar Cheese Salad Baguette
- Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
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Ham and Mature Cheddar Cheese Toastie
- As you crunch in to our new toastie, you'll be greeted with tasty Bechamel sauce, sliced honey roast ham and Cheddar cheese. Toasted for you, there and then in our shops.
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Mango and Granola Yoghurt £2.15
- Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.
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Tuna Crunch Baguette
- Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
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Tuna Crunch Pasta
- Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
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Sausage, Bean and Cheese Melt
- Bursting with baked beans, sausage meatballs and melted cheese, this tasty pasty makes a delicious snack
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Cookies
- Our cookies are soft and crumbly and are made with with milk, white and dark chocolate chunks, something for all chocolate lovers.
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Beef and Vegetable Pasty
- Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
- Mapo Tofu Rice £6.50
- Stir Fried Chinese Leek with Egg £7.80
- Mix Vegetables Dumpling (12 pcs) £6.50
- Chilli Salt & Pepper King Prawn £8.80
- Sweet & Sour Chicken £7.50
- King Prawn with Ginger & Spring Onion £8.80
- Chicken in Black Bean Sauce £7.50
- Fried Tofu with Satay Sauce £7.20
- Fruli Strawberry Beer 330ml 4.1% ABV £4.40
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Sizzling Seafood (Very Spicy) £14.25
- King prawns, squid and mussels fried with lesser ginger, garlic, chillies and sweet basil.
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Special Fried Rice £9.80
- Thai-style fried rice with dark soy sauce, egg, onions and tomatoes.
- Beck`s Alcohol Free 275ml 0.05%ml ABV £3.00
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Massaman Curry (Thick Cuts of Beef) (Mildly Spicy)(N)(LG) £10.20
- A slow-cooked curry with tamarind, potatoes, onions and roasted peanuts.
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Roast Duck Curry (Medium Spicy)(LG) £10.20
- Red curry with pineapple and tomatoes.
- Smirnoff Ice 275ml 4.0% ABV £4.15
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Murphy Vineyards Unoaked Chardonnay 750ml - Australia £18.30
- Soft and fresh to taste with tropical fruit aromas. ~ Fruity medium.
Kaaizan's
Phone
01480475995
Opened hours
Monday: 12:00 – 2:30 PM, 5:00 – 10:30 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 10:30 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 10:30 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 10:30 PM, Friday: 5:00 – 11:00 PM, Saturday: 12:00 – 2:30 PM, 5:00 – 11:00 PM, Sunday: 12:00 – 2:30 PM, 5:00 – 10:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Balti , Bangladeshi , Indian , Vegan , Vegetarian
Features
Groups , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Mastercard , Visa , Free Wifi , Wheelchair accessible , Business meetings , Reservations , Special Occasion Dining , Serves Alcohol , Child-friendly , Validated Parking , Waitstaff , Takeout , American Express , Accepts Discover
1 Longsands Parade, St Neots, Saint Neots PE19 1SU, UK
- Cambridgeshire Asian Menus
- Cambridgeshire Balti Menus
- Cambridgeshire Bangladeshi Menus
- Cambridgeshire Indian Menus
- Cambridgeshire Vegan Menus
- Cambridgeshire Vegetarian Menus
- East of England Asian Menus
- East of England Balti Menus
- East of England Bangladeshi Menus
- East of England Indian Menus
- East of England Vegan Menus
- East of England Vegetarian Menus