Hotspot Ess Paradies in Manchester Menu

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Hotspot Ess Paradies in Manchester has no menu available, but can choose from many other options such as British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits or Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream from All Bar One. Waterside Cafe offers many options including Muffin and Scones. Planet Spice includes a wide range like Rio Tropicana or Dr Pepper. Chana Ghosht and Bhindi Murgh from . Tandoori Flame offers Bravissimi and Italian Soft Drink.

Nearby Sample Menus

Free-Range Egg Mayo N/A
Sea Salted Dark Chocolate Bar N/A
Naked Avocado Bloomer N/A
Pain au Raisin N/A
Porridge with Cranberry & Pomegranate Topping N/A
Butternut Squash & Sage Soup N/A
Halloumi & Red Pepper Toastie N/A
Pret's Christmas Lunch N/A

Cava Brut Reserva, Zeta, Spain 750ml Bottle (Abv 11.5%) £15.95
Char Slu Ramen £7.95
- Soup and noodles topped with slices of honey roasted pork, garnished with seasonal greens, beansprouts and spring onion.
Ngau Lam with San-men £8.50
- Oriental braised beef with seasonal greens over egg noodles in soup.
Won-ton Soup with San-men £7.50
- Dumplings filled with chopped pork, prawns, shitake mushrooms and spring onion with seasonal greens over egg noodles in soup.
King Prawn Tempura £4.75
- Four king prawns lightly deep fried tempura style, served with wasabi and soy sauce.
King Prawn Katsu £4.75
- Four deep-fried prawns in crispy breadcrumbs served with sweet chilli sauce.
Thai Salad (V) £3.50
- Refreshing mixed salad dressed with spicy fish sauce.
Teriyaki Chicken Salad £7.50
- Grilled teriyaki marinated chicken on mixed green salad leaves with chilli soy dressing.

Pan Fried Chicken Livers - in a marsala cream sauce with toasted pinenuts and sweet white grapes on toasted rustic bread £6.50
Sticky Tuna Skewers - sashimi grade tuna with an apricot glaze, seared and served with a salad of bok choi, baby spinach, and green beans with a ginger and chilli dressing £7.00/£12.00
Mozzarella and Tomato - with fresh basil and sun blushed tomatoes £7.50
Lancashire Cheese And Onion Pie - served with a lancashire cheese and chive sauce and your choice of two sides £13.00
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
Sweet Chilli Chicken - marinated chicken, spring onion, red chilli, mozzarella and tomato, drizzled with sweet chilli sauce £9.50
Mushrooms on Toast - wild and field mushrooms with garlic and cream served on toasted rustic bread £5.50
Pea Purée - with garlic and shallots £3.50

Sliced Fish with Pickled Vegetables £14.80
Steam King Prawn in Shell with Vermicelli & Garlic (4) £8.00
Seafood & Sweet Corn Soup £4.50
Curry Samosas (4) (V) £3.50
Boiled Pork Dumplings (10) £6.50
Fried Rice with Pineapple £6.80
Mixed Egg Fooyong £7.80
Set Vegetarian Menu (Minimum for 2) £44.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.

Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
Ensalada mixta £5.00
- Mixed salad.
Tarta de tres chocolates £7.00
- triple chocolate cake.
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.