Address
98 Main St, Haworth, Keighley BD22 8DP, UK
Haworth Steam Brewery in West Yorkshire Menu
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Haworth Steam Brewery in West Yorkshire has no menu available, but can choose from many other options such as Snapple Peach Iced Tea or Dalston Fizzy Elderflower (330ml) from Byron. Upton Spice offers many options including Half & Half, any 2 halfs from above (9/12/12-deep pan) and Meat Feast Supreme, pepperoni, salami, garlic sausage, chicken, donner & spicy beef (9/12/12-deep pan). Chichini includes a wide range like Water (Bottle) or Dr Pepper (Cans). Bottle of Water and Capri Sun Orange from . Caesars Pizza offers Chino's Take Away Food Shops and Bottled Water (0.50L).
Nearby Sample Menus
- Seasonal vegetables, (see Blackboard) £2.25
- Bowl of green olives, black provençale olives or mixed olives £2.95
- Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
- Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
- - choice of salad £1.95
- Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
- Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
- Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
- 7up 330ml £1.30
- Duck Spring Rolls (3) £4.80
- Beef £7.40
- Mixed Vegetables Fried Rice (With Egg) £6.20
- Chicken £7.00
- Beancurd Curry (Hot) (V) £6.40
- Chicken £6.80
- Special £7.40
- Ketchup £0.50
- Keema Vindaloo £5.50
- Roast Duck with Green Pepper & Black Bean Sauce £7.00
- Squid with Broccoli £6.00
- Mint £0.50
- Vegetable with Ginger & Spring Onion (V) £5.00
- Roast Duck with Black Pepper Sauce £7.00
- Special with Szechuan Sauce £6.00
- Chicken Tikka £7.50
- Chana Masala £2.20
- Chicken £6.00
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Mixed Steak Pasta £3.50
- Meat and chicken.
- Poppadom £0.30
- Lift (330ml) £0.90
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Desi Handi Meat £6.55
- A rich spicy dish cooked with garlic, green chillies, fenugreek leaves, potatoes and a selection of chefs spices (on the bone).
- Chicken Steak and Rice £3.50
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Chicken Lemongrass £10.95
- Chicken sautéed with fresh lemongrass, spring onion and peppers.
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Sweet and Sour Chicken £10.95
- Stir -fried battered chicken with Spanish onion, cucumber, peppers and pineapple in our chef’s signature sweet and sour sauce.
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Sweet Chilli Sauce £15.95
- Golden pan-fried fish sautéed with peppers and pineapple in our own Thai style sweet chilli sauce.
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Green Curry Sauce (Moderately Spicy) £15.95
- Golden pan-fried fish topped with green curry, aubergine, French beans, courgettes, lime leaves and basil. Cooked in coconut milk. This Thai curry has a flavour that is both medium spicy and rich.
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Steamed with Spicy & Lime Sauce (Moderately Spicy) £15.95
- Steamed with our specially made fresh chilli and lime sauce, fresh lime, coriander and red chilli.
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Green Curry Mixed Vegetables (Moderately Spicy) £8.95
- Mixed vegetables cooked in green curry and coconut milk.
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Beef Weeping Tiger (Moderately Spicy) £15.95
- Char-grilled beef, marinated in ground pepper and herbs, served on a sizzler with special spicy dried chilli sauce.
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Salmon Teriyaki £15.95
- Pan fried salmon fillet topped with Japanese teriyaki sauce.
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Tamago-Don (V) £6.50
- Mixed vegetables simmered in egg sauce topped with spring onion consistent of a bowl of rice.
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Cha Han £8.95
- Fried rice with chicken, prawns, lettuce, leeks, carrots, mushrooms and accompanied by a bowl of miso soup and Japanese pickles.
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Spicy Yaki-Udon £9.50
- Same as spicy yaki-soba but using udon noodles instead and add sliced fish cake and shiitake mushrooms for this authentic dish.
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Yasai Yaki-Soba (V) £7.95
- Soba noodles with onions, celery, sweet peppers, courgettes, fried tofu, mange tout and carrots, garnished with sesame seeds.
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Oyako-Don £8.95
- Chicken simmered in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
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Harumaki (3 Pcs) £2.50
- Deep fried spring rolls.
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Chicken Katsu Curry £9.95
- Crispy fried chicken breast, served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by cocked rice.
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Japanese Chashu (5 Pcs) £7.80
- Roast pork marinated with red miso and spicy garlic sauce.
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San Pellegrino Aranciata Sparkling Orange £2.50
- 330ml can.
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Beet Feast £9.50
- Beetroot, coriander and mint falafel, fresh beetroot, red onion, pesto and parsley on a mozzarella and tomato base.
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Burger Combo for 1 £20.00
- Cheese & bacon burger ,fries, Revs fried chicken strips, soft drink and chocolate brownie bites.
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Marga-cheetah £7.50
- vegan mozzarella, basil and tomato base.
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Calamari £5.00
- Light and tender calamari, served with zesty lemon mayo.
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The Smoke King £14.50
- Three beef patties with cheese, streaky bacon, caramel BBQ sauce, chorizo ketchup, Frenchie's Mustard and crispy fried onions, in a poppy seeded brioche bun. Served with skinny fries.
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Rib Ticklin' BBQ Chicken £9.50
- Pulled chicken breast, Rib Tickler BBQ sauce, peppers and parsley on a mozzarella and tomato base.
- Smashed Avocado £2.00
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Large Full Breakfast £7.00
- Egg, sausage, bacon, tomato, beans, mushrooms, spam. Including tea/ coffee & toast.
- Crisps £0.70
- Tuna Mayo Cold Sandwich £2.70
- Cheese Cold Sandwich £2.50
- Hot Pudding & Custard £2.50
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Sunday Roast & Dessert £10.00
- A choice of slow cooked meat, crunchy vegetables, golden roast potatoes & a freshly baked yorkshire pudding with a choice of dessert.
- Tea £1.00
- Chicken Pie £5.00
- Poached Fresh Salmon with Cucumber & Dill Mayonnaise £8.95
- “Three Acres” Steak, Kidney & Mushroom Pie – slow cooked Beef Steak & Ox Kidney w/ Herbs, Onions & Mushrooms baked under Crisp Short Crust Pastry served w/ Proper Chips or Buttery Mash & Bacon Greens £15.95
- Calves Liver & Bacon – seared Calves Liver served pink, Crisp Dry Cured Bacon with Bubble & Squeak, Caramelised Onion Gravy & English Mustard £16.95
- Prime Beef from Bolster Moor Farm – Aged 28 Days - Fillet Steak 8 oz: £29.95, 10 oz: £35.95
- Rare Roast Beef with Caramelised Onions, Watercress & Horseradish Mayonnaise £8.95
- “Three Acres” Prawn & Crayfish Cocktail – Plump Norwegian Prawns & Crayfish Tails topped with our own Seafood Sauce served with Brown Bread & Butter £10.95
- Assiette of Puddings for 2 £16.95
- Open Fish Finger & Tartare Sauce Sandwich with Lemon & Deep Fried Parsley £9.95
- Margherita - Cheese Med: £4.00, Lrg: £5.80, X-Lrg: £7.50
- Calzone - [Folded Pizza] Cheese, Tomato, Mushrooms, Ham, Salami & Garlic Sausage Med: £5.50
- Pollo - Cheese, Chicken & Sweetcorn Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
- Hawaiian Burger - 1000 Island Sauce & pineapple 1/4lb: £3.00, 1/2lb: £3.50
- Mayonnaise 50p
- Special Burger - Cheese, Fried Egg & 1000 Island Sauce 1/4lb: £3.60, 1/2lb: £4.00
- Spicy Pollo - Cheese, Chicken, Peppers, Chillies & Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
- Relish Burger 1/4lb: £3.00, 1/2lb: £3.50
- King Prawn £11.95
- Lemon Sponge with Lemon Sauce - Muffin sponge pudding topped with lemon zest and flavouring, topped with a lemon sauce. £4.50
- Ras Malai - Soft round patties of curded milk in creamy milky syrup, flavoured with aromatic saffron, and pistachio. £3.95
- Keema and Aloo (Lamb mince meat and potatoes) £8.75
- Makhani - A mild dish cooked with fresh cream, tomatoes, almonds and butter. £8.75, Add £1.50 for King Prawn
- Raita £1.75
- Chicken Tikka - Diced boneless Chicken marinated and mildly seasoned, cooked over charcoal £4.25
- Coffee £2.50
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Horn of Plenty £6.50
- Caramelised puff pastry horn filled with berry compote and whipped cream. Served with raspberry sauce, fresh strawberries and passion fruit sorbet.
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Quinoa and Vegetable Bowl with Sweet Potato Dumplings £12.95
- Steamed red and white quinoa with roast mushrooms, heritage carrots, edamame beans, grilled baby corn, spring onion, cucumber, roast shallot, cashew nuts and sweet potato dumplings with a warming pot of spicy coconut milk ‘tea’. Allergen: VE.
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Chocolate and Orange Tart £5.95
- A rich chocolate and orange truffle in a shortcrust pastry, served with a good scoop of vegan chocolate ice cream and raspberry sauce. Allergen: VE.
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Scampi in a Basket £13.95
- Langoustine tail freshly coated in George’s light lemon pepper breadcrumb, served with proper chips, mushy peas, tartare sauce, mixed baby leaf salad and tomato salsa.
- Homemade Curry Sauce £1.60
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Apple and Caramac Crumble Pie £5.95
- Bramley apple and Caramac pie with higgledy-piggledy crumble top, salted caramel sauce and a good scoop of vanilla ice cream.
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Chicken Fillet Burger £11.75
- Fresh chicken fillet coated in breadcrumbs, topped with Red Leicester and served in a brioche bun with lettuce, tomato, campfire slaw and spicy mayo.
- Proper Chips £1.95
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Breakfast Box
- Heinz Beans, cheese omelette, pork sausages and mini hash browns.
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Ham Roll
- Our ham rolls are ideal for your little ones, or if you're looking for a little something on the go.
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Cream Éclair
- Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
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Pain au Chocolat
- Kick start your day with a deliciously decadent chocolatey treat. Perfect with a cup of tea or coffee, a light and buttery Pain au Chocolat will have you up and running in no time!
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Cheese Roll
- Our pillow-soft bread is filled with Mature Cheddar Cheese - that's all that's needed for a delicious lunch for you or your little one.
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Christmas Lunch Soup
- A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
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Chipotle Chilli Steak Baguette
- Sliced roast beef, mature cheddar cheese, jalapenos, chipotle chilli sauce and chipotle chilli flavoured mayonnaise in a crusty white baguette.
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Ham Cheese and Pickle Sandwich
- This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
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New Orleans Chicken Salad £8.00
- Straight from the cajun kitchens; spicy chicken pieces on top of plenty of greenery and roasted med veg.
- Hash Browns £2.00
- Avocado £2.50
- Sweet Potato Fries (V) (GF) £3.00
- Halloumi £3.00
- Nutnana Pancake Stack (V) £5.50
- Sam Adams Boston Lager £4.25
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Baked Salmon (GF) £13.00
- One for the pescatarians. Deliciously tender baked salmon on a bed of roasted courgetti spaghetti, adorned with a light caper and olive oil sauce.
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Sprite £1.50
- 330ml Can
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Cajun Fries £3.00
- House fries dusted in our Cajun seasoning (V)
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Mississippi Fried Chicken £7.00
- Stacked with hash browns, succulent chicken strips in a crispy coating, Monterey Jack cheese, smoky hickory BBQ and cheese sauce, lettuce, sliced tomatoes, gherkins and a dollop of mayo, all packed into a soft glazed bun
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Soda Folk Cream Soda £2.90
- 330ml Can
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Sweet Potato Fries £4.00
- Paired perfectly with any Stacks burger (V)
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The Big Cheese £8.00
- Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
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Slaw £3.00
- Creamy house slaw (V)
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Brooklyn Special Effects £3.70
- 330ml 0.4%
Haworth Steam Brewery
Phone
01535646059
Opened hours
Monday: 10:00 AM – 6:00 PM, Tuesday: 10:00 AM – 6:00 PM, Wednesday: 10:00 AM – 6:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 6:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bar , British , Gluten Free , Grill , Pub Food , Vegetarian
Features
Reservations , Bar Scene , Seating , Local cuisine , Serves Alcohol , Child-friendly , Full Bar , Waitstaff
98 Main St, Haworth, Keighley BD22 8DP, UK
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