Harveys of Halifax in Halifax Menu

Harveys of Halifax in Halifax has no menu available, but can choose from many other options such as Malbec, Château Haut Monplaisir Tradition, Cahors, South West, France or Château Mayne Vieux, Castillon, Bordeaux, France from Le Chalet French Tea Room. Spice 4 U offers many options including Coconut Drink (0.33L) and Mirinda (0.33L). Mumtaz Jaldi Jaldi Take Away includes a wide range like Gulab Jaman - Deep fried curd milk dumplings with pistachio in a sugar syrup topped with cocnut - served warm or Qulfah - Traditional Kulfi ice cream with rose syrup and vermicelli and basil seeds, available in the fllowing flavours: pistachio, mango and cardamom.. Still Water (500ml) and Rubicon Mango Can (330ml) from . Pizza Panache offers Gourmet Burger Kitchen and Sentito Pinot Grigio Blush - Italy.

Nearby Sample Menus

  • Shrimp Shana From Thailand. Peeled and tail rmoved medium shrimps infused with coconut milk, light Thai spices, baby corn, mushrooms, chopped scallions and mint leaves. Excellent combination, mild ye £10.90
  • Aloo Channa Achari £8.90
  • Keema Pulao Minced lamb cooked with bosmati saffron rice. £2.90
  • Prawn £8.90
  • Add for Biryani £1.90
  • Lamb Chops Tender lamb chops steeped in a marinade of herbs and spices given it a distinctive colour and flavour by the addition of coyenne pepper and saffron. £5.90
  • Sada Chawal Aromatic steamed basmati rice. £1.70
  • Sada Pulao The finest basmati rice cooked with pure flavours of saffron and screwpine essence. £1.90
  • - VEGETABLE £4.40
  • prawn cocktail boiled prawns served on a bed of fresh lettuce and smothered in cocktail sauce £2.25
  • onion salad finely diced onions mixed with small pieces of cucumber, tomatoes and a special dressing - lovely with your papadoms. £0.50
  • golden chicken curry £5.50
  • chicken tikka shashlik boneless spring chicken marinated in yoghurt with herbs & spices, cooked on skewers with onions, peppers & tomatoes £2.85
  • king prawn butterfly whole jumbo prawn flattened and shaped like a butterfly, coated in spices and breadcrumbs, then deep fried golden brown. £3.15
  • biryani a truly majestic dish with special basmati rice, treated together with meat, chicken, prawn or vegetables in ghee (clarified butter) with delicate spices & herbs, served with vegetable curry t -
  • - VEGETABLE £4.40
  • Chilli (9/12/12-deep pan) £3.50/£5.00/£6.00
  • Garlic Margherita (9/12/12-deep pan) £3.50/£5.00/£6.00
  • Mix Starters (Seekh, Shami, Samosa & Onion Bhaji) £3.50
  • Chicken Tarka (cooked with soya sauce, yoghurt, lemon juice, vinegar & fresh cream) £5.50
  • Chicken Tikka Bhuna (tikka pieces cooked in spicy sauce, garnished with onions & tomatoes) £5.50
  • Rogan Josh (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
  • Bolognese Burger (Single/Double) £3.00/£3.50
  • Bolognese, bolognese sauce, onions & green peppers (9/12/12-deep pan) £3.50/£5.00/£6.00
  • Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
  • Buttered new potatoes £2.25
  • Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
  • •Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
  • Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
  • Potato wedges, spiced tomato relish £3.95
  • Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
  • Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
  • Katsu-Don £9.95
    • Crispy fried chicken cutlet or pork cutlet in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
  • Satsumaimo / Kabocha-Tempura (V) £5.20
    • Sweet potato or pumpkin.
  • Spicy Yaki-Soba £9.95
    • Same as yaki-soba but fried in our homemade curry oil.
  • Wakame-Su (V) £4.20
    • Seaweed & cucumber with Japanese sweet vinegar.
  • Takoyaki (5 Pcs) £6.80
    • Octopus ball with bonito flakes, red ginger, mayonnaise & tonkatsu sauce.
  • Cha Han £8.95
    • Fried rice with chicken, prawns, lettuce, leeks, carrots, mushrooms and accompanied by a bowl of miso soup and Japanese pickles.
  • Pork Gyoza (6 Pcs) £5.95
    • Traditional use fatty cuts but we mince lean pork, the mix with Chinese leaves, spring onion and ginger grilled and served with our dipping sauce.
  • King Prawn Men £12.95
    • Fried king prawn with ginger, garlic, spring, onions and celery on.
Harveys of Halifax

Harveys of Halifax

location

Address

Commercial Street, Halifax HX1 1LJ, England

phone

Phone

01422331188

clock

Opened hours

Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:30 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , Soups

features

Features

Visa ,  Wheelchair accessible ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly

Location
Commercial Street, Halifax HX1 1LJ, England