Franklins Deli in Manchester Menu

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Franklins Deli in Manchester has no menu available, but can choose from many other options such as Coldpress Smoothie or Savse Apple Juice from Chop'd Cross Street. Dixy Chicken offers many options including Fruit Shoot and Ribena Carton. The Botanist Didsbury includes a wide range like Tenderstem Broccoli with Almonds (DF) (VG) or Salt and Pepper Onion Petals (V). Chocolate Brownie Bites - little chocolate chip and pecan brownies, for when you can’t manage a full dessert! and Cheese Board - a selection of english and continental cheeses all accompanied by apple and date chutney and biscuits from . Albert's Shed offers Istanbul Bar and Grill and Feta & Olives.

Nearby Sample Menus

Italian Prosciutto on Artisan N/A
Pure Pret Grape & Elderflower N/A
Five Berry Pot N/A
White Chocolate & Orange Cookie N/A
Cranberries in Coats N/A
Porridge with Compote Topping N/A
Pure Pret Apple N/A
Pret Bakewell N/A

Tempranllo, Protocolo Rose, Spain 175ml Glass (Abv 13%) £3.75
King Prawns Khao Pad £8.95
- Egg fried rice with mixed pepper, pineapple, fine beans, onion and spring onions flavored with spices.
Teriyaki Chicken Salad £7.50
- Grilled teriyaki marinated chicken on mixed green salad leaves with chilli soy dressing.
Seafood Udon Pad Thai £8.95
- King prawns,squid scallops and fishcake stir-fried with udon noodles, beansprout, pak choi, mixed peppers, red onion in a light soy sauce.
Unoaked Chardonnary, Bottle Tree, S.E. Australia 175ml Glass (Abv 14%) £4.25
Vietnamese Prawn Crackers with Sweet Chilli Dip £1.30
Unoaked Chardonnary, Bottle Tree, S.E. Australia 750ml Bottle £14.95
Chicken Pad Thai £7.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.

Sticky Tuna Skewers - sashimi grade tuna with an apricot glaze, seared and served with a salad of bok choi, baby spinach, and green beans with a ginger and chilli dressing £7.00/£12.00
Goats Cheese & Mulled Pear - welsh goats cheese with mixed leaves, cherry tomatoes, sweet mulled pear, toasted walnuts and a honey & black pepper dressing £5.50/£10.00
Clementine and Vanilla Pannacotta - with a citrus and basil syrup £5.50
Cheese Board - a selection of english and continental cheeses all accompanied by apple and date chutney and biscuits £5.50 for 1, £9.50 for 2 people
Pan Fried Chicken Livers - in a marsala cream sauce with toasted pinenuts and sweet white grapes on toasted rustic bread £6.50
Salami and Chilli - napoli salami, green chilli, tomato and mozzarella £9.00
Sweet Chilli Chicken - marinated chicken, spring onion, red chilli, mozzarella and tomato, drizzled with sweet chilli sauce £9.50
French Beans - with toasted almonds and shallot butter £3.50

Spare Ribs £8.50
Gong Bao King Prawn £13.80
Sizzling Duck with Oyster Sauce £12.80
Minced Chicken & Lettuce Wrap £8.50
Hot & Numbing Fish £16.80
Thai Fish Cake (3) £4.50
Stir Fried Brown Mushroom & Bamboo Shoots in Oyster Sauce £8.80
Roast Duck with Garlic in Casserole £13.80

Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers