Dalia Bakery in Manchester Menu

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Dalia Bakery in Manchester has no menu available, but can choose from many other options such as Shakes or Lassi from Camel One. Wasabi Sushi Restaurant offers many options including S6. Kyoto and S5. Katsu Ebi 823kcal. Rajas includes a wide range like 2Lt or Water. Honey Black Tea and Honey Green Tea from . ICFT - I Come from Taiwan offers All Bar One and British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits.

Nearby Sample Menus

Hoisin Duck Salad Wrap N/A
Chocolate Moose N/A
Posh Cheddar & Pickle on Artisan N/A
Pineapple & Passion Fruit N/A
Rock Salt Popcorn N/A
Cream of Chicken Soup N/A
Leek & Potato Soup N/A
Wiltshire-Cured Ham & Pret Pickle N/A

Teriyaki Chicken Salad £7.50
- Grilled teriyaki marinated chicken on mixed green salad leaves with chilli soy dressing.
Ngau Lam Gaeng Keow Wan £8.50
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Sparkling Mineral Water 330ml Bottle £1.50
Seafood Fragrant Rice Gaeng Daeng £8.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Laksa Chicken £7.95
- Mild curry soup with a creamy coconut flavor and coriander, garlic, shrimp paste and chillies served with flat rice noodles.
Three Gyoza Dumplings and Choice of Chicken or Char Siu Ramen £8.95
Double Espresso £1.80
Herbal Peppermint Tea £1.50

Roasted Duck and Spring Onion - with sweet hoi sin and ginger dressing, mozzarella and fresh coriander £10.00
Malayan Chicken - chargrilled chicken breast in a coconut, chilli and lime sauce with fragrant jasmine rice and an onion pakora £13.50
Pan Fried Chicken Livers - in a marsala cream sauce with toasted pinenuts and sweet white grapes on toasted rustic bread £6.50
King Prawn Linguine - linguine with pan fried king prawns, baby spinach, cherry tomatoes and garden peas in a creamy lemon, mascarpone and dill sauce £11.00
Chocolate Brownie Bites - little chocolate chip and pecan brownies, for when you can’t manage a full dessert! £3.50
Home-made Chunky Chips £3.50
Parma Ham and Field Mushroom - with roasted garlic butter, mascarpone, tomato and mozzarella £9.00
Smoked Haddock Risotto - locally smoked haddock and sautéed leeks with carnaroli rice and a soft poached egg £10.00

Set Menu A (Minimum for 2) £50.00
- Soup: Chicken & sweet corn soup, prawn cracker. Starters: Spring rolls, prawn on toast, curry samosas, pan fried chicken dumplings. Mains: Sizzling beef in black bean sauce, sweet & sour chicken, pak choi with brown mushroom (2 people), egg fried rice, lamb with ginger & spring onion (3 people), hot & numbing pork (4 people), salt & pepper king prawn (5 people or above). Dessert & fruit: fruit platter & chinese tea.
Stir Fried Shredded Pork with Salt & Pepper £10.80
Stir Fried Shredded Chicken with Chilli £9.50
Seafood & Sweet Corn Soup £4.50
Chicken on Skewers with Cantonese Sauce (3) £6.50
Deep Fried Squid with Egg Flour £13.80
Fried Vermicelli Singapore Style £9.80
Fried Noodles (Child Portion) £5.90

Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.