Byron Piccadilly Gardens in Manchester Menu

Main Main
  • Mac N Cheese £7.95
    • Classic mac and cheese topped with cheddar and garlic breadcrumbs.
  • Mac N 4 Cheese £7.95
    • Cheddar, Fourme 'Ambert blue cheese, cream cheese, Grana Padano topped with garlic breadcrumbs.
  • Fiery Formaggi £8.95
    • Spicy melted cheese sauce, chopped red chillies and jalapenos, dried chilli flakes topped with chive cream cheese and garlic breadcrumbs.
  • Smoked BBQ Beef Brisket Mac £8.95
    • Smoked Scamorza cheese, spring onions topped with BBQ beef brisket and crispy onions.
  • Vegan Truffle Mac £8.95
    • Vegan truffle "cheese" sauce, roasted mushrooms topped with garlic breadcrumbs.
  • Cheeseburger Mac £8.95
    • Beef burger crumbles and grated cheddar topped with crispy onions.
  • Sunday Roast Mac £8.95
    • Mac n cheese with pigs in blankets with gravy and stuffing.
Sides Sides
  • House Slaw £3.00
  • Mac N Cheese balls £5.50
    • With Buffalo glaze, cheese sauce, spring onions, bacon.
  • Skin On Fries £3.00
  • House Salad £3.00
Beer & Cider Beer & Cider
  • Camden Hells £4.50
  • Punk IPA £4.50
  • Fantasma IPA £5.00
  • Brooklyn Lager £4.75
  • Hawks Cider £5.50
Soft Drinks Soft Drinks
  • Coke £1.00
  • Diet Coke £1.00
  • Sprite Zero £1.00
  • Dalston Elderflower £3.25
  • Soda Folk Fizzy Cherry £3.25
Dessert Dessert
  • American Vanilla Custard tart £5.00

Nearby Sample Menus

  • White Chocolate & Orange Cookie N/A
  • Banana Cake Slice N/A
  • Crimble Crumble N/A
  • Beech Smoked BLT N/A
  • Peruvian Chicken Soup N/A
  • Rare Beef & Horseradish on Artisan N/A
  • Pure Pret Still - Pomegranate & Hibiscus N/A
  • Red Berries Tea N/A
  • Chilli Vegetable Udon (V) £7.50
    • Stir-fried courgettes, mixed peppers, red onion and oyster mushrooms in a chilli sauce made from fresh chillies, ginger, garlic and lemongrass served with udon noodles.
  • King Prawns Pad Thai £8.95
    • Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.
  • Tempranllo, Protocolo Rose, Spain 750ml Bottle £11.95
  • Vegetable Ramen (V) £7.50
    • Vegetable soup and noodles with oyster mushrooms, enoki, mangetout peas, beansprouts and fried tofu.
  • Chilli Beef Ramen £9.25
    • Spicy soup and noodles with sliced, grilled sirloin steak, fresh chilies, red onion, beansprouts and coriander.
  • Shiraz/Cabernet, Bottle Tree, S.E. Australia 750ml Bottle £13.95
  • Combo Roast with San-men £8.95
    • Char sui (honey glazed roast pork) and Cantonese roast duck with seasonal greens over egg noodles in soup.
  • Vegetable Tempura (V) £4.25
    • A mixture of vegetables lightly deep fried tempura style, served with wasabi and soy sauce.
  • Slow Braised Meatballs - herby pork, beef and ricotta meatballs with pappardelle pasta in a rustic chilli and tomato ragù £10.50
  • Smoked Haddock and Gruyère Fishcakes - locally smoked haddock fishcakes with a radish and rocket salad and an aioli dip £5.50
  • Pea Purée - with garlic and shallots £3.50
  • Freshly Baked Bread £3.50
  • French Beans - with toasted almonds and shallot butter £3.50
  • Smoked Haddock Risotto - locally smoked haddock and sautéed leeks with carnaroli rice and a soft poached egg £10.00
  • Pan Seared King Scallops - with wasabi pea purée and crispy pancetta £8.00
  • Chicken and Pancetta Gnocchi - braised chicken in a pancetta, white wine and mushroom cream sauce with fresh buttered gnocchi £6.50
  • Fried Cabbage with Dry Chili £9.80
  • Curry Samosas (4) (V) £3.50
  • King Prawn with Lemon Sauce £13.80
  • Steam Sea Bass £16.80
  • Salt & Pepper King Prawn (Off Shell) £13.80
  • Boiled Pork Dumplings (10) £6.50
  • Sizzling Stir Fried Squid with Black Bean Sauce £12.80
  • Lamb with Curry Sauce £12.80
  • Albóndigas de la Abuela £8.50
    • Original grandma’s recipe meatballs.
  • Jamón de Bellota £14.00
    • 48 months acorn fed Iberico ham
  • Bacalao embarrado £9.00
    • Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
  • Pan con Alioli £3.50
    • Mixed artesan bread with alioli
  • Ensalada mixta £5.00
    • Mixed salad.
  • Lagrimas de pollo £8.50
    • Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
  • Gambas al ajillo £9.00
    • King prawns in garlic, parsley and chilli.
  • Pastel de Plátano £7.00
    • ovenbaked banana cheesecake.
Byron Piccadilly Gardens

Byron Piccadilly Gardens

location

Address

1 Piccadilly Gardens, Manchester M1 1RG, England

phone

Phone

01612373222

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 11:00 AM – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Takeout ,  Groups

Location
1 Piccadilly Gardens, Manchester M1 1RG, England