Busaba Eathai in Manchester Menu

Are you the owner? Manage this listing for free.

Busaba Eathai in Manchester has no menu available, but can choose from many other options such as J20 Orange & Passionfruit or Teapot from Pasha Restaurant. Frankie and Benny's Uk offers many options including Rekorderlig Strawberry And Lime and Brooklyn Special Effects. Bravissimi includes a wide range like Italian Soft Drink or White Pinot Grigio Wine Bottle. Water 0.5L and Energy Drink from . British Balti Tandoori House offers The Pavilion and Water Bottle.

Nearby Sample Menus

British Bacon Breakfast Roll N/A
White Chocolate & Orange Cookie N/A
Porridge with Chocolate & Almond Topping N/A
Jambon-Beurre N/A
Blueberry Probiotic Yoghurt Drink N/A
Matured Cheddar & Red Onion Crisps N/A
Beetroot & Horseradish Soup N/A
Chicken Avocado N/A

Sing Chow Vermicelli Pad Thai £8.50
- King prawns and strips on honey roast pork stir-fried with fine rice-noodles, egg, beansprouts, onion and spring onion in a medium spiced curry flavor.
Chang 330ml Bottle (Abv 5.0%) £3.20
Pinot Grigio, De Castella, Italy 750ml Bottle £11.95
Chicken £7.95
Vegetable (V) Pad Thai £7.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.
Salt and Pepper Crispy Tofu (V) £4.25
- Tofu deep-fried and tossed with chilli, five spices and spring onion.
Chicken Pad Thai £7.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.
Asahi Super Dry 330ml Bottle (Abv 5.0%) £3.20

Home-made Chunky Chips £3.50
Tikka Rubbed Sea Bass - with fragrant jasmine rice, cucumber & mint raita, a lightly spiced tikka sauce and an onion pakora £17.00
Chocolate Orange Tiramisu - cointreau soaked sponge, coffee and mascarpone served with orange scented cream £5.50
Malayan Chicken - chargrilled chicken breast in a coconut, chilli and lime sauce with fragrant jasmine rice and an onion pakora £13.50
Warm Mini Eccles Cakes - traditionally baked eccles cakes from richardson’s bakery served with black tea syrup and cornish clotted cream £5.50
Sticky Tuna Skewers - sashimi grade tuna with an apricot glaze, seared and served with a salad of bok choi, baby spinach, and green beans with a ginger and chilli dressing £7.00/£12.00
Goats Cheese & Mulled Pear - welsh goats cheese with mixed leaves, cherry tomatoes, sweet mulled pear, toasted walnuts and a honey & black pepper dressing £5.50/£10.00
Blue Cheese & Parma Ham - Italian blue cheese with parma ham and red onion, topped with fresh rocket and sunblushed tomatoes £9.50

Sizzling Beef £12.80
Vegetarian Sweet Corn Soup (V) £3.00
Set Menu B (Minimum for 2) £60.00
- Soup: Peking hot & sour soup or chicken & sweet corn soup, prawn cracker. Starters: Chicken spring rolls, salt & pepper ribs, chicken on skewers, prawn on toast. Second: Aromatic crispy duck, cucumber & spring onions. Mains: Sizzling beef, fried mixed vegetable, yang chow fried rice, fried cumin flavoured sliced lamb (3 people), steamed sea bass(4 people), crispy king prawn with dry chili sichuan style (5 people), fried soft noodle. Dessert & fruit: Fruit platter & chinese tea or coffee.
Set Vegetarian Menu (Minimum for 2) £44.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.
Sizzling Lamb £12.80
Roast Duck with Plum Sauce £12.80
Stir Fried Mixed Vegetables £7.80
Sizzling Stir Fried Squid with Ginger & Spring Onion £12.80

Tarta de tres chocolates £7.00
- triple chocolate cake.
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Ensalada mixta £5.00
- Mixed salad.
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.