Address
Colmworth Business Park Eaton Ct, Eaton Socon, Saint Neots PE19 8YH, UK
Brewers Fayre Highwayman in Cambridgeshire Menu
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Brewers Fayre Highwayman in Cambridgeshire has no menu available, but can choose from many other options such as Dr Pepper or Kids Bottle of Still Water from Fish 'N' Chicken. Fish and Chicken offers many options including Fruit Shoots and Cold Cans. TGI Fridays includes a wide range like Appletiser or Strathmore Water. Sprite and Water from . Pizza Cottage offers Loch Fyne Restaurant and Selection of Cheese - Oatcakes & Quince.
Nearby Sample Menus
- Cheddar and Chorizo £7.25
- Strawberry £4.85
- Lemon Sorbet (1/2 Litre) £10.00
- Nutella & Strawberry £7.25
- Strawberry (1 Litre) £17.00
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Waffles & Vanilla Ice Cream with Chocolate £7.25
- 2 waffles with chocolate and vanilla ice cream.
- Chocolate Brownie £3.95
- Oreo £4.85
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Felous M’asella £13.95
- Honey glazed, oven roasted half of chicken topped with toasted sesame, accompanied by a raisin & almond couscous and Mediterranean vegetables in a lightly spiced stock.
- Marinated Kalamata Olives (V) £2.50
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Kebda Mcherlmla £5.50
- Lambs liver cooked in a garlic, cumin and caraway sauce topped with flat leaf parsley.Served with bread.
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Bastilla £6.50
- Brik pastry parcels stuffed with turmeric, ginger and coriander cooked chicken, onions and toasted almonds. Dusted with icing sugar and cinnamon.
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Rayesh Mechaoui £14.50
- Grilled lamb cutlets, marinated in cumin and paprika, served with homemade chips and feta salad.
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Shtetha Laham £14.50
- Slow cooked lamb in a tomato sauce with paprika, garlic, chilli and flat leaf parsley with chickpeas and potatoes, with bread or rice.
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Couscous El Marsa £14.50
- Chunks of cod, king prawns, mussels and clams cooked in a flavoursome tomato sauce with mixed peppers and a blend of spices. Topped with fresh coriander, served with couscous.
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Crevettes Mchermla £6.50
- King prawns cooked in a spicy tomato sauce with garlic, cumin, caraway and fresh coriander.
- Amai Sauce £1.00
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Yaki Udon (Noodles) £10.50
- Thick noodles. Curry oil. Chicken. Prawns. Chikuwa. Egg. Beansprouts. Leeks. Mushrooms. Peppers. Fried shallots. Pickled ginger. Sesame seeds.
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Still Water £1.50
- 500ml bottle.
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Fruit (Large) £4.95
- Apple, orange and passion fruit.
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Duck Wraps - Asian Pancakes and Cherry Hoisin £5.95
- Shredded crispy duck, cucumber, spring onion.
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Nikko Curry (Yasai) - Tofu VG (NEW) £10.95
- A fragrant coconut, lemongrass + turmeric soup with roasted butternut squash, turmeric cauliflower, tenderstem broccoli, mangetout, bok choi and beansprouts. Garnished with chilli, coriander, fresh ginger, lime and chilli oil. Served with a side of white rice, brown rice or glass noodles with sesame seeds
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Bang Bang Cauliflower (VG) £4.95
- Crispy cauliflower, firecracker sauce, red + spring onion, fresh ginger, coriander.
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Mini Grilled Noodles (Chicken) £5.25
- Thin noodles. Grilled marinated chicken. Carrots. Sweetcorn. Cucumber. Amai sauce.
- Smoked Haddock Fishcakes N/A
- Aberdeen Angus Burger N/A
- - served in a white bap with salad garnish & seasoned. Choose from: -
- Butternut Squash & Stilton Risotto N/A
- Falafel & Spinach Burger (Vegan on request) N/A
- Homemade Lasagne N/A
- Beef & Stilton Melt N/A
- Hunters Chicken N/A
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Warmed, Soft & Crunchy Chocolate Brownie £6.95
- With chocolate mint ice cream.
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Duck! £13.95
- Shredded duck, hoisin, spring onion, cucumber and mozzarella.
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Coronation Cauliflower & Spinach Salad (VG) £3.95
- Apricots, apple, fresh turmeric, coriander and a sweet cider vinegar dressing.
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Treacle Treacle Little Star £13.95
- Pulled ham hock, mascarpone, black treacle, mushroom and walnuts.
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Straight Up (V)(VG) £6.50
- Stolen tomatoes with basil pesto, chilli flakes and oregano.
- Punk IPA £5.50
- Rekordelig Pear 500ml £5.25
- Elvis Juice £5.50
- New Fish Special Every Week N/A
- Warm Chocolate Brownie with Honey-comb Ice cream V £5.95
- Vegetarian Scotch egg (with falafel mix) V £4.00
- Hake fillet wrapped in Parma ham, samphire sweet potato £14.00
- mixed tomato and onion salad £3.00
- The Prince Albert Burger, tomato relish, homemade chips, salad £10.95
- London Larger MeanTime £4.50
- Selection of Ice cream (per scoop) £1.25
- Balti Prawn Rogan Josh £4.75
- Special Rice £2.00
- Balti Vegetable Jalfrezi (V) £4.25
- Mushroom Korma (V) £4.35
- Balti Chicken £4.35
- Garlic Naan £1.75
- Chicken Garlic £4.65
- Boiled Rice £1.30
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Chicken Noodles £9.99
- Ceylon style lightly curried rice noodles with boneless chicken.
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Sambol £4.99
- Mixture of grated coconut with fried onion, curry leaves, chillies & spices.
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Egg Koththu Roti £8.99
- Parotta chopped on the griddle with onion, green chillies and eggs.
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Parrota £3.50
- Multi layered plain flour bread.
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Chicken Curry £10.99
- Chicken marinated in South Indian spices and cooked in a spicy tomato sauce.
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Rasam £3.99
- Spicy soup made out of tamarind, tomatoes, green chillies, mustard seed, curry leaves and coriander leaves.
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Vegetable Rolls (2) £3.99
- Deep fried spring roll pad coated in bread crumbs filled with potatoes, mixed vegetables and spices.
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Vegetable Noodles £7.99
- Ceylon style lightly curried rice noodles with selection of vegetables.
- Pan Fried Diced Chicken with Dry Chilli Sichuan Style £8.50
- Fried Tofu with Vegetables in Clay Pot £7.80
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Crispy Aromatic Duck (Quarter) £8.20
- Served with 6 pancakes, salad & hoi sin sauce.
- Stir Fried French Beans with Minced Pork & Dry Chilli £7.60
- Diced Chicken with Cashew Nuts in Yellow Bean Sauce £8.60
- Peking Ribs £7.90
- King Prawn with Satay Sauce £8.80
- Coconut Milk £2.70
- Bacon & Brie £5.15
- Cajun Chicken £7.25
- Sauces freshly made to order to accompany your steak £2.50
- Fillet Steak - Prime local steak cooked to your liking served with onion rings, tomato and mushrooms £19.95
- Sausage £6.25
- Steak & Kidney pie - Short crust pastry served with rich Meaty gravy £9.95
- Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
- Tuna & Mayo £5.95
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Bacon and Cheese Wrap
- Delicious unsmoked back bacon and tangy cheddar cheese are bundled together in a big, golden puff pastry hug.
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Fruit Medley
- Fruit medley - a tasty mixture of melon, kiwi, apple and red grapes.
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Baguette Platter
- Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
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Jam Doughnut
- A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
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Sugar Strand Doughnut
- A ring doughnut, hand decorated with white fondant and coloured sugar strands.
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Mexican Chicken Baguette
- Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
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Christmas Lunch Sandwich
- Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
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Peri Peri Chicken Baguette
- Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
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Tempura Vegetables (V) £5.40
- Served with a sweet chilli dip.
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Fentimans Tonic 125ml £1.65
- Premium Indian, naturally light & elderflower.
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Chilli Glazed Salmon (Medium Spicy) £14.25
- Shallow-fried salmon fillet, caramelised chilli sauce and fine beans.
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Special Fried Rice £9.80
- Thai-style fried rice with dark soy sauce, egg, onions and tomatoes.
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Crispy Chilli Beef (Medium Spicy) £9.95
- Wok-fried in an aromatic sun-dried chilli sauce and rice wine.
- Krombacher Weizen 500ml 5.3% ABV £4.50
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Vegetarian Platter (for 2 to Share) (V) £10.95
- Thai fries, spiced aubergine, tempura vegetables and spring rolls, served with a selection of dips.
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BBQ Pork Noodle Soup (Medium Spicy) £10.95
- Fine noodle soup with BBQ pork, pak choi, spring onion, coriander and crispy wontons flavoured with chillies and soy.
Brewers Fayre Highwayman
Phone
01480408540
Opened hours
Monday: 6:30 – 10:30 AM, 12:00 – 11:00 PM, Tuesday: 6:30 – 10:30 AM, 12:00 – 11:00 PM, Wednesday: 6:30 – 10:30 AM, 12:00 – 11:00 PM, Thursday: 6:30 – 10:30 AM, 12:00 – 11:00 PM, Friday: 6:30 – 10:30 AM, 12:00 – 11:00 PM, Saturday: 7:00 – 11:00 AM, 12:00 – 11:00 PM, Sunday: 7:00 – 11:00 AM, 12:00 – 10:30 PM
Price
None
Type
None
Service
None
Cuisine
Bar , British , Gluten Free , Pub Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , American Express , Kid Friendly , Seating , Buffet , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups
Colmworth Business Park Eaton Ct, Eaton Socon, Saint Neots PE19 8YH, UK
- Cambridgeshire Bar Menus
- Cambridgeshire British Menus
- Cambridgeshire Gluten Free Menus
- Cambridgeshire Pub Food Menus
- Cambridgeshire Vegetarian Menus
- East of England Bar Menus
- East of England British Menus
- East of England Gluten Free Menus
- East of England Pub Food Menus
- East of England Vegetarian Menus