Address
Colmworth Business Park Eaton Ct, Eaton Socon, Saint Neots PE19 8YH, UK
Brewers Fayre Highwayman in Cambridgeshire Menu
Are you the owner? Manage this listing for free.
Brewers Fayre Highwayman in Cambridgeshire has no menu available, but can choose from many other options such as Dr Pepper or Kids Bottle of Still Water from Fish 'N' Chicken. Fish and Chicken offers many options including Fruit Shoots and Cold Cans. TGI Fridays includes a wide range like Appletiser or Strathmore Water. Sprite and Water from . Pizza Cottage offers Loch Fyne Restaurant and Selection of Cheese - Oatcakes & Quince.
Nearby Sample Menus
-
Luscombe Ginger Beer £2.85
- Organic fruit (32cl).
- Lemonaid (Passionfruit) £2.85
-
Luscombe Blueberry £2.85
- Organic fruit (32cl).
- Lemon Sorbet (1 Litre) £17.00
- Nutella & Strawberry £7.25
-
Maple Cup £3.75
- Chocolate and maple biscuit base topped with luxury caramel and chocolate.
- Lemon & Lime (1 Litre) £17.00
-
Still Water £1.95
- 500ml.
-
Shtetha Laham £14.50
- Slow cooked lamb in a tomato sauce with paprika, garlic, chilli and flat leaf parsley with chickpeas and potatoes, with bread or rice.
-
Felous M’asella £13.95
- Honey glazed, oven roasted half of chicken topped with toasted sesame, accompanied by a raisin & almond couscous and Mediterranean vegetables in a lightly spiced stock.
-
Tagine Zaytoun £12.95
- Chicken, green olives and carrots cooked in an onion, ginger, confit lemon, coriander & turmeric sauce. Served with tagine bread.
- Mixed Salad (V) £2.50
- Pitta Bread (V) £2.00
-
Bastilla £6.50
- Brik pastry parcels stuffed with turmeric, ginger and coriander cooked chicken, onions and toasted almonds. Dusted with icing sugar and cinnamon.
- Pickled Vegetables (V) £1.50
-
Betenjal Bel Tahina (V)(VG) £5.95
- Grilled aubergine marinated with chilli, garlic and coriander with a tahini dressing, pomegranate and toasted sesame.
- Lamb Tikka £4.80
- Vegetable Pakora (V) £2.50
- Fried Mushrooms (V) £1.20
- Meat Biryani £4.90
- Chicken £4.25
- Special Biryani £5.95
- Lamb Tikka £5.15
- Vegetable (V) £3.95
- Lucky Buddha, China (330ml) £3.95
-
Power (Large) £4.95
- Spinach, apple and ginger.
-
Fruit (Regular) £3.95
- Apple, orange and passion fruit.
-
Pad Thai (Yasai) - Tofu and Vegetable (V) (Noodles) £10.25
- Rice noodles. Amai sauce. Egg. Beansprouts. Leeks. Chilli. Red + spring onion. Fried shallots. Mint. Coriander. Fresh lime
-
Mini Cha Han (Chicken) £4.50
- Stir-fried white rice. Marinated chicken. Egg. Sweetcorn. Carrots. Mangetout. Amai sauce.
- Cloudy Lemonade (Reg) £2.60
- Chillies £1.00
-
Duck Wraps - Asian Pancakes and Cherry Hoisin £5.95
- Shredded crispy duck, cucumber, spring onion.
- Onion Rings £3.95
- Rekordelig Passionfruit 500ml £5.25
-
Warmed, Soft & Crunchy Chocolate Brownie £6.95
- With chocolate mint ice cream.
- Punk IPA £5.50
- Dead Pony Club 330ml £5.50
- Erdinger Alcohol Free 500ml £3.70
- Rekordelig Strawberry & Lime 500ml £5.25
- Stump Jump Sauvingion Blanc £21.95
- Tuna Mayo N/A
- Smoked Haddock Fishcakes N/A
- Falafel & Spinach Burger (Vegan on request) N/A
- Classic BLT N/A
- Smoked Mackerel Melt N/A
- Beef & Stilton Melt N/A
- Home-Roast Ham, Egg & Chips N/A
- Sweet potato Bake N/A
- London Larger MeanTime £4.50
- Magners/Magners Pear £4.30
- English cheese board, pear chutney, water crackers £7.00
- Youngs Special £3.55
- Passion Fruit creme brulee £5.95
- Kirin Ichiban £3.95
- Black coffee/Americano £2.00
- Aderdeen Strip-loin Beef, Yorkshire Pudding £12.00
- Gammon Steak - A succulent steak topped with egg and pineapple £9.75
- Portion of Chips £2.50
- Bacon & Brie £5.15
- Salads – Served with chips or new potatoes - Prawn £8.95
- Sausage £5.15
- Chip Butty £3.50
- Salads – Served with chips or new potatoes - Chicken/Bacon £8.95
- Salmon supreme - Fresh salmon fillet served with fresh ginger and spring onion sauce £10.75
-
Vegetable Samosa (2) £3.99
- Fried pastry with a savoury filling of spiced potatoes, onions and peas served with mint sauce.
-
Vegetable Biryani £8.99
- An aromatic of flavoured rice cooked with a selection of vegetables.
-
Vegetable Koththu Roti £8.99
- Parotta chopped on the griddle with onion, green chillies and selection of vegetable.
-
Parrota £3.50
- Multi layered plain flour bread.
-
Butter Paneer Masala £8.99
- Cottage cheese cooked with Indian spices and cooked in a creamy butter sauce.
-
Fish Cutlets (2) £3.99
- Deep fried mixture of fish, potatoes, onion, leeks.
-
Chicken Noodles £9.99
- Ceylon style lightly curried rice noodles with boneless chicken.
-
Curd Rice £6.99
- Cooked Basmathi rice mixed with yoghurt base & seasoned South Indian style.
-
Classic Sandwich Platter
- comes with: Chicken Salad, Tuna Mayonnaise & Cucumber, Egg Mayonnaise, Cheese and Onion and Ham Salad.
-
Mature Cheddar Cheese Ploughmans Oval Bite
- Sliced Mature Cheddar Cheese with Sandwich Pickle, Fresh Salad Leaves, slices of Tomato, slices of Cucumber and sliced Red Onion on a white seeded roll.
-
Pigs under Blankets Baguette
- Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
-
Chocolate Cake Bar
- A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
-
Cheese and Onion Bake
- Made from rich and creamy cheese and chopped onion,
-
Southern Fried Potato Wedges
- Lightly spiced with a combination of herbs and spices
-
Belgian Bun
- Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
-
Sugar Strand Doughnut
- A ring doughnut, hand decorated with white fondant and coloured sugar strands.
- Pan Fried Diced Chicken with Dry Chilli Sichuan Style £8.50
- San Andre Merlot, Chile Bottle £15.50
- Beef with Black Bean Sauce £7.90
- Deep Fried Shredded Beef £8.20
- Singapore Style Fried Noodle £6.80
- Sizzling Squid Sichuan Style £8.80
- Stir Fried Beef Ho Fun (Rice Noodle) £6.80
- Tsingtao £3.80
-
Chilli and Basil (Very Spicy) £9.80
- Fried with crushed chillies, garlic and sweet basil.
-
Sizzling Beef £11.20
- Fried with Thai herbs and ground black pepper.
-
Tempura King Prawns £6.80
- Served with a wasabi mayonnaise dip.
-
Sesame Pork £10.60
- Marinated pork with garlic, pepper and sesame seeds.
-
Snapper Rock Rose 750ml - New Zealand £24.00
- A delicate, zesty rose. ~ Dry.
-
Crispy Chilli Beef (Medium Spicy) £9.95
- Wok-fried in an aromatic sun-dried chilli sauce and rice wine.
- Main course: panang curry with beef (mildly spicy)(LG), chilli and basil with pork (very spicy), sweet and sour king prawns, gai yang, pad Thai with vegetables (N)(V)(LG), jasmine fragrant rice (V)(LG). £94.00
- Singha 330ml 5.0% ABV £4.10
Brewers Fayre Highwayman
Phone
01480408540
Opened hours
Monday: 6:30 – 10:30 AM, 12:00 – 11:00 PM, Tuesday: 6:30 – 10:30 AM, 12:00 – 11:00 PM, Wednesday: 6:30 – 10:30 AM, 12:00 – 11:00 PM, Thursday: 6:30 – 10:30 AM, 12:00 – 11:00 PM, Friday: 6:30 – 10:30 AM, 12:00 – 11:00 PM, Saturday: 7:00 – 11:00 AM, 12:00 – 11:00 PM, Sunday: 7:00 – 11:00 AM, 12:00 – 10:30 PM
Price
None
Type
None
Service
None
Cuisine
Bar , British , Gluten Free , Pub Food , Vegetarian
Features
Kid Friendly , Groups , Seating , Buffet , Highchairs Available , Street Parking , Free Off-Street Parking , Mastercard , Visa , Free Wifi , Wheelchair accessible , Reservations , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , American Express
Colmworth Business Park Eaton Ct, Eaton Socon, Saint Neots PE19 8YH, UK
- Cambridgeshire Bar Menus
- Cambridgeshire British Menus
- Cambridgeshire Gluten Free Menus
- Cambridgeshire Pub Food Menus
- Cambridgeshire Vegetarian Menus
- East of England Bar Menus
- East of England British Menus
- East of England Gluten Free Menus
- East of England Pub Food Menus
- East of England Vegetarian Menus