New Potatoes - served steamed and tossed with butter and herbs £3.50
Mozzarella and Tomato - with fresh basil and sun blushed tomatoes £7.50
Freshly Baked Bread £3.50
King Prawn Linguine - linguine with pan fried king prawns, baby spinach, cherry tomatoes and garden peas in a creamy lemon, mascarpone and dill sauce £11.00
Spring Onion Mash £3.50
Chocolate Brownie Bites - little chocolate chip and pecan brownies, for when you can’t manage a full dessert! £3.50
Pea Purée - with garlic and shallots £3.50
Porcini Mushroom Ravioli - with a pernod cream sauce, french beans, toasted almonds and watercress £6.00/£10.50