Bengal Fox in Cambridgeshire Menu

Bengal Fox in Cambridgeshire has no menu available, but can choose from many other options such as Japanese Plum Wine 750ml or Japanese Sake 720ml from Aburi Japanese. Raj Of India offers many options including Chicken/Lamb and Vegetable Mixed Grill (V). Three Horseshoes includes a wide range like Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad. Lemonade (1.5L) and Dr Pepper (0.33L) from . Prince Of India offers Three Horseshoes and Roasted Vegetable Tagliatelle with a Parmesan Crumb.

Nearby Sample Menus

Benets Cafe (sample menu)
  • Chari Tea (Black Tea with Lemon Flavour) £2.85
  • Chocolate Brownie £3.95
  • Vegan Soup of the Day £6.00
    • With sourdough bread.
  • Quiche of the Day £4.95
  • Mint Chocoalte Chip (1 Litre) £17.00
  • Mango Tango £4.85
    • Mango, pineapple, passionfruit and raspberry.
  • Nutella & Banana £7.25
  • Lemon Sorbet (1/2 Litre) £10.00
Bedouin (sample menu)
  • Salata Bel Jubna (V) £4.95
    • Mixed leaves, tomato, cucumber and red onion salad with feta cheese, mint and kalamata olives.
  • Achet Khodar (V) £12.95
    • Brik pastry parcel filled with roasted Mediterranean vegetables, feta cheese and fresh basil. Served with a tomato and chilli bulgur and mixed leaf salad.
  • Kemiette (VO) £13.95
    • Chefs selection of dips and salads with a brik pastry parcel, served with hot pitta bread, great for sharing.
  • Tagine Beldi £16.50
    • Slow cooked lamb with onion, garlic, ginger, ras el hanout, potato, carrot and braised fennel. Topped with fresh coriander and served with tagine bread or plated with couscous.
  • Tagine Bread & Olives (V) £4.00
    • With kalamata olives marinated in garlic, chilli and za'tr.
  • Marinated Kalamata Olives (V) £2.50
  • Soupe Du Jour (V)(VG) £4.95
    • Freshly made each day by our chefs. Served with bread.
  • Betenjal Bel Tahina (V)(VG) £5.95
    • Grilled aubergine marinated with chilli, garlic and coriander with a tahini dressing, pomegranate and toasted sesame.
Prince Of Wales Feathers (sample menu)
  • Falafel & Spinach Burger (Vegan on request) N/A
  • Sweet potato Bake N/A
  • Home-Roast Ham, Egg & Chips N/A
  • - -
  • Beef & Stilton Melt N/A
  • Smoked Haddock Fishcakes N/A
  • Your choice of white or granary bloomer– served with seasoned chips & salad -
  • - served in a white bap with salad garnish & seasoned. Choose from: -
Wagamama (sample menu)
  • Chilli Squid £6.95
    • Crispy fried squid, shichimi spice, chilli + coriander dipping sauce.
  • Blueberry Spice (Large) £4.95
    • Blueberry, apple and carrot with a touch of ginger.
  • Katsu Curry (Chicken) £10.95
    • Chicken covered in an aromatic curry sauce served with sticky white rice and a side salad.
  • Amai Sauce £1.00
  • Tropical (Regular) £3.95
    • Mango, apple and orange.
  • Yaki Udon (Noodles) £10.50
    • Thick noodles. Curry oil. Chicken. Prawns. Chikuwa. Egg. Beansprouts. Leeks. Mushrooms. Peppers. Fried shallots. Pickled ginger. Sesame seeds.
  • Mini Chicken Katsu with Katsu Curry (Grilled) £5.25
    • Chicken breast grilled. Sticky white rice. Carrots. Cucumber. Sweetcorn. Katsu curry sauce.
  • Chilli Ramen (Sirloin Steak) £13.75
    • Red + spring onion. Beansprouts. Coriander. Fresh lime. Spicy chicken broth.
Prince Albert (sample menu)
  • Espresso £1.70
  • Grilled chicken breast burger, chorizo, harissa, chips £10.50
  • Welsh lamb hotpot, roast root vegetables £13.50
  • Duck Fat Roast Potatos £3.00
  • Stowford Press £3.85
  • Bread and aioli, olive oil & balsamic vinegar V £3.00
  • - -
  • Nut Roast V £12.00
Darrys Liquor Loft and Restaurant (sample menu)
  • Appletizer 250ml £3.00
  • Hand Cut Fries £3.95
  • Coca Cola Icon 330ml £3.25
  • Heritage Tomato & Avocado Salad (VG) £3.95
    • Rocket and watercress, sourdough croutons, honey and whole grain mustard dressing.
  • Bacon Double Cheese burger £13.95
    • Topped with lettuce and gherkins.
  • Stump Jump GSM £21.95
  • Cashew Later (V)(VG) £12.95
    • Broccoli, roasted cashews, stolen tomato, basil pesto and roasted garlic.
  • Heritage Carrot & Cashew (VG) £3.95
    • Heritage carrots and beetroot, mint, coriander, red cabbage, cashew nuts and a honey, soya and ginger vinaigrette.
Balti King (sample menu)
  • Vegetable (V) £3.85
  • Prawn Cocktail £2.40
  • Keema Curry £4.15
  • Lamb Tikka Massalla £5.35
  • Pickle or Chutney £0.50
  • Meat Biryani £4.90
  • Balti Chicken Rogan Josh £4.55
  • Persian or Malayan (extra) £0.70
Colala Chinese Restaurant (sample menu)
  • Mapo Tofu Rice £6.50
  • Beef Curry £7.90
  • Braised Lamb with Carrots in Clay Pot £12.80
  • Chicken Curry £7.50
  • Spring Rolls £4.60
  • Fish Black Bean Sauce Rice £6.80
  • 7 Up £2.60
  • Curry Beef Brisket with Potatoes in Clay Pot £8.50
Black Horse (sample menu)
  • Chicken Stilton & bacon - Butterfly chicken breast smothered in a creamy Stilton sauce topped with bacon £11.75
  • Sausage £5.15
  • Omelettes – served with a portion of chips or large salad £6.95
  • Ham, egg & Chips - Local ham two fried eggs & chips £6.95
  • Portion of Chips £2.50
  • Sizzling Cajun chicken - Butterfly chicken breast grilled in peppers, onions, tomatoes, and blackened Cajun spices £11.25
  • Sauces freshly made to order to accompany your steak £2.50
  • Fillet Steak - Prime local steak cooked to your liking served with onion rings, tomato and mushrooms £19.95
Banana Leaf (sample menu)
  • Lamb Koththu Roti £10.99
    • Parotta chopped on the griddle with onion, green chillies, eggs and boneless lamb.
  • Egg Curry £7.99
    • Boiled eggs with onions and a tomato based spicy sauce.
  • Lamb Curry £11.99
    • Lamb marinated in South Indian spices and cooked in a spicy tomato sauce.
  • Fish Cutlets (2) £3.99
    • Deep fried mixture of fish, potatoes, onion, leeks.
  • Egg Fried Rice £8.99
    • Boiled basmati rice pan cooked with our special spices, garden peas and egg.
  • Vegetable Rolls (2) £3.99
    • Deep fried spring roll pad coated in bread crumbs filled with potatoes, mixed vegetables and spices.
  • Egg Noodles £8.99
    • Ceylon style lightly curried rice noodles with eggs.
  • Aubergine Curry £7.99
    • Aubergine curry cooked in Sri Lankan style with mixed spice and tamarind juice.
Greggs Plc (sample menu)
  • Tuna and Sweetcorn Baguette
    • Another classic combination for you to enjoy here! Tuna chunks and sweetcorn, mixed in mayonnaise with fresh salad leaves all in one of our freshly baked baguettes - it tastes as good as it sounds!
  • Chargrill Chicken Oval Bite
    • Slices of chargrill flavour chicken are layered on fresh salad leaves, tomato and cucumber. With honey-mustard mayonnaise, served in our seeded Oval Bite, you can almost smell the smoky summer barbecue.
  • Mature Cheddar Cheese and Chutney Toastie
    • The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
  • Christmas Lunch Sandwich
    • Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
  • Sausage Roll
    • Made from seasoned sausage meat wrapped in layers of crisp, golden puff pastry.
  • Mature Cheddar Cheese Ploughmans Oval Bite
    • Sliced Mature Cheddar Cheese with Sandwich Pickle, Fresh Salad Leaves, slices of Tomato, slices of Cucumber and sliced Red Onion on a white seeded roll.
  • Baguette Platter
    • Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
  • Tuna and Cucumber Sandwich
    • Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
Brewery Tap (sample menu)
  • Weeping Tiger Steak (Mildly Spicy) £16.80
    • Char-grilled marinated rib eye steak with Thai fries, served with a spicy dip.
  • Erdinger Weissbier 500ml 5.3% ABV £4.50
  • Chicken Satay (N)(LG) £6.25
    • Marinated chicken on bamboo skewers, grilled and served with a rich peanut dip.
  • Tom Kha (Mildly Spicy)(LG) £5.60
    • Spicy galangal coconut milk soup with mushrooms, lemon grass and chillies.
  • Franshhoek Cellar 'The Churchyard' Cabernet Sauvignon 750ml - South Africa £20.80
    • Red berry aromas with a firm and structured finish. ~ Medium bodied.
  • Prawn Crackers (LG) £2.95
    • Thai-style spicy crackers served with a sweet chilli dip.
  • Sizzling Beef £11.20
    • Fried with Thai herbs and ground black pepper.
  • Murphy Vineyards Unoaked Chardonnay 750ml - Australia £18.30
    • Soft and fresh to taste with tropical fruit aromas. ~ Fruity medium.
Bengal Fox

Bengal Fox

location

Address

2 North St, Burwell, Cambridge CB25 0BA, UK

phone

Phone

01638605559

email

Email

info@bengalfox.co.uk

clock

Opened hours

Monday: 5:30 – 10:30 PM, Tuesday: Closed, Wednesday: 5:30 – 10:30 PM, Thursday: 5:30 – 10:30 PM, Friday: 5:30 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: 5:30 – 10:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Balti , Bangladeshi , Eastern European , Indian , Vegetarian

features

Features

Reservations ,  Serves Alcohol ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout ,  Delivery ,  Wheelchair accessible

Location
2 North St, Burwell, Cambridge CB25 0BA, UK
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