Africa Best Place in Manchester Menu

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Africa Best Place in Manchester has no menu available, but can choose from many other options such as Angioletti Secco Craft Cider or Old Mout Strawberry and Pomegranate from Gusto. The Pavilion offers many options including Water Bottle and Cold Drink Bottle 1.5Ltr. Pret A Manger includes a wide range like Maldon Sea Salt Crisps or Strawberries, Coconut & Chocolate. Yazoo Milk Shake and 500ml Bottle of Coke from . Golden Tandoori offers Little Yang Sing and Crispy Mock Chilli Beef (Soya Bean Protein) (Spicy) 齊干牛柳絲.

Nearby Sample Menus

Hoisin Duck Salad Wrap N/A
Naked Nuts N/A
Halloumi & Red Pepper Toastie N/A
Cream of Chicken Soup N/A
Kid's Ham Sandwich N/A
Peppermint Peace N/A
Sausage Hotpot Soup N/A
Matured Cheddar & Red Onion Crisps N/A

Chilli Chicken Udon £7.95
- Stir-fried chicken, courgettes, mixed peppers, red onions in a chilli sauce made from fresh chillies, ginger, garlic and lemongrass served with udon noodles.
Ngau Lam Ho Fun £8.50
- Oriental braised beef with seasonal greens, served on a bed of flat rice noodles.
Hol Sin Duck with Udon Pad Thai £8.95
- Stir-fried roast duck with udon noodles, slice carrot, sliced cucumber, red onion in a hol sin sauce.
Eart Grey Tea £1.50
Shiraz/Cabernet, Bottle Tree, S.E. Australia 175ml Glass (Abv 13.5%) £3.95
Chilli Vegetable Udon (V) £7.50
- Stir-fried courgettes, mixed peppers, red onion and oyster mushrooms in a chilli sauce made from fresh chillies, ginger, garlic and lemongrass served with udon noodles.
Gyoza £3.95
- Five grilled dumplings filled with chopped pork, cabbage, spring onion and water chestnut served with a chilli soy sauce.
Hot Chocolate £2.00

Roasted Rump of Lamb - cheshire lamb rump served with either mint hollandaise or cornish honey and mustard gravy and your choice of two sides £16.50
Pea Purée - with garlic and shallots £3.50
Clementine and Vanilla Pannacotta - with a citrus and basil syrup £5.50
Pan Seared King Scallops - with wasabi pea purée and crispy pancetta £8.00
Mixed Leaf Salad - with radish, red onion and cherry tomatoes and a lemon mustard dressing £3.50
Albert’s Sharing Board - roasted garlic hummus and smoked salmon and dill mascarpone served with hand pressed chilli and spring onion flatbreads and marinated olives with feta cheese £8.50
Smoked Haddock and Gruyère Fishcakes - locally smoked haddock fishcakes with a radish and rocket salad and an aioli dip £5.50
Roasted Duck and Spring Onion - with sweet hoi sin and ginger dressing, mozzarella and fresh coriander £10.00

Sizzling Chicken with Black Bean Sauce £10.80
Fried Rice Singapore Style £9.80
Dry Chili Fried Green Beans with Minced Pork £9.50
Seafood & Sweet Corn Soup £4.50
Pork with Gongbao Sauce £10.80
Salt & Pepper Fried Chips £4.00
Wonton Soup (5) £5.50
Vegetable Hot & Sour Soup (V) £3.00

Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.