Whitbread (G.C.) in Halifax Menu

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Whitbread (G.C.) in Halifax has no menu available, but can choose from many other options such as Prosecco or Pink Pinot from Sukhothai Restaurants Harrogate. Wagamama offers many options including Red, Tempranillo Cabernet, Fernando Castro and Red, Merlot, Lanya. Zio includes a wide range like Prosecco or NV Saumur Brut, Domaine De Brizé. Warm Prime Roast Beef, Onions & Mushrooms and Prawns in a Marie Rose sauce from . Bedford Arms offers Gurkha Sizzler and Nepalis Salad.

Nearby Sample Menus

Goan Jhinga Stir fried king prawns with shell cooked in mustard oil and fenugreek and lightly spiced with a burst of flavour by the addition of piquant pickle & spring onions. Medium. £12.90
Bhindi Bhaji Okra cooked with light spices and herbs. -
Crab Palak Puri Filling of crab minced with shallots, garlic, mushrooms & cheese wrapped in a spinach pancake. £4.90
Murgh Paneer Soft fillets of chicken marinated in cream then crowned with paneer and lightly char grilled in the tandoor. £4.50
Karahi Gosht (Lamb Karahi Asian style) £8.90
Onion Bhaji Wafer thin slivers of onion coated in gram flour batter deep fried until crisp and golden. £2.90
Handi Bhuna (Lamb or chicken Bhuna Asian style) £8.90
Tarka Daal Our version of the traditional lentil side dish simmered with light herbs and spices. -

on puri cooked in a medium spiced sauce and served with fried indian bread: -
bangladeshi special curry chicken, meat & prawn with special & herbs £5.95
- CHICKEN / PRAWN / MEAT £4.25
- KING PRAWN £6.45
chicken tikka chasni popular dish from calcutta. garnished with almonds , yoghurt & mango chutney to give a very mild taste £5.75
- CHICKEN / PRAWN / MEAT £4.60
shami kebab minced lamb patties, spiced and flavoured with a mix of special herbs and spices and shallow fried on a skillet. £2.20
peshwari naan naan bread stuffed with a paste of sugar, ground nuts, sultanas and cream, and then baked in the clay oven - delicious. £1.70

Chicken (9/12/12-deep pan) £3.50/£5.00/£6.00
Moghlai Masala, exotic masala with egg & tomato (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Keema £5.50
Boiled Rice £1.20
Chapatti £0.50
Polo Funghi, chicken & mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Mixed Bhaji ( Mushroom & Onion Bhaji) £2.50
Garlic Bread £4.00

Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Flapjack £2.95
Basket of bread £1.75
Seasonal vegetables, (see Blackboard) £2.25
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Mini chocolate oranges £2.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95

Citrus Sake £23.80
- Yuzu is a Japanese citrus fruit. Its flavour is amazing not like anything you’ve ever tried before. It’s tart and bitter, citrus-like, tangy and fresh all at the same time.
Chicken Teriyaki £9.50
- Chicken flambéed in teriyaki sauce.
Fuji-Udon £11.95
- Same as fuji beef men but using udon for the people that prefer thick white noodles.
Fuji Beef Men £11.95
- Fried ramen noodles with sliced lean beef, ginger, garlic, red chillies, pepper, onions and coriander.
Asahi Super Dry (ABV 5%) 330ml £3.50
- Number 1 Japanese beer.
Diet Coke 330ml £1.75
Chicken Yakitori Salad Noodles £8.95
- Chicken yakitori skewers with homemade sauce, on a plate of egg noodle salad.
Satsumaimo / Kabocha-Tempura (V) £5.20
- Sweet potato or pumpkin.