West Parade Fisheries in Halifax Menu

Are you the owner? Manage this listing for free.

West Parade Fisheries in Halifax has no menu available, but can choose from many other options such as Side Salad or Potato Wedges from Mother India. Joey's offers many options including Cloudy Lemonade and Dandelion & Burdock. Buca Di Pizza includes a wide range like Villa Marcello or House Prosecco. Blackcurrant Mousse Tart (V) (VE) and Sticky Toffee Pudding (V) from . Miller & Carter Leeds Light offers The Fisherman's Wife and Fruit Juice (Small).

Nearby Sample Menus

Mix Platter for 2 £9.90
Jal Murgh Lassandar Tikka of chicken cooked in a pungent garlic and fresh green chillies. A South Indian favourite. Hot £9.90
Garlic Salmon Lightly seasoned salmon served on a bed of garlic and parsley £4.90
Chicken Omelette £10.90
Paratha An exotic multi-layered bread enriched with buller and baked in the clay oven. £1.90
Peshawari Chappal Kebab Forced meat of lamb infused with chillies, pomegranate seedsand flavoured by the addition of choat massala. £3.90
Saag Channa Balti £8.90
Duck Tikka £9.90

- KING PRAWN £3.15
- CHICKEN TIKKA / LAMB TIKKA £5.60
pakora dipped in a specially prepared batter made from a mix of herbs and spices, then deep fried. CHICKEN £2.40 / SPECIAL CHICKEN TIKKA £2.85
- CHICKEN / PRAWN / MEAT £4.60
- CHICKEN TIKKA / LAMB TIKKA £5.65
plain naan the king of indian breads, light & fluffy and baked in the tandoori oven £1.30
achari cooked with homemade pickle CHICKEN / LAMB £5.30
bombay medium with potatoes -

Garlic Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Aloo & Chana (Potato cooked with chick peas & spices) £3.00
Egg & Mushroom Rice £2.50
Egg Pilau Rice £2.00
Chicken & Sweetcorn (9/12/12-deep pan) £3.50/£5.00/£6.00
Turkish Kebab (Naan) £5.00
Boiled Rice £1.20
Balti, dry fish, cooked with tomato & herbs & spices (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00

- -
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Flapjack £2.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Angel fish pie, buttered Savoy cabbage £12.95
- choice of salad £1.95

Tamago-Don (V) £6.50
- Mixed vegetables simmered in egg sauce topped with spring onion consistent of a bowl of rice.
Una-Tem £9.80
- Deep fried eel & Japanese omelette.
Aigamo-Rost £8.20
- Grilled duck breast stewed in Japanese sweet sauce with apple puree top on (5 slices).
Chicken Gyoza (6 Pcs) £5.95
- Original fuji hiro chicken dumplings with Chinese leaves and carrots, grilled and served with our unique dipping sauce.
Cha Han £8.95
- Fried rice with chicken, prawns, lettuce, leeks, carrots, mushrooms and accompanied by a bowl of miso soup and Japanese pickles.
Kirin Ichiban (ABV 5%) 330ml £3.50
Tori-Kara-Age (5 Pcs) £6.00
- Deep fried chicken.
Fuji Hiro Selection £16.95
- Our regular yaki-soba with a choice of a side dish and a 330ml bottle of number 1 selling Japanese Asahi beer.