Walkabout in Bury St Edmunds Menu

Are you the owner? Manage this listing for free.

Walkabout in Bury St Edmunds has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. Bill's offers many options including Rosé Garnacha Rosado and Red Tempranillo Garnacha. Papa John's includes a wide range like Pepsi Max Raspberry (Small) or Drench Tropical (Small). Bottle of House Rose 750ml and Bottle of House Red 750ml from . Casa del Mar offers Dhaka and King Prawn.

Nearby Sample Menus

The Alex ice creams & sorbets (ask for current flavours) from £1.50 per scoop
Seafood – devilled whitebait, smoked salmon, sweet cure herring, smoked prawns, roast pepper & garlic mayo £8.50 / or to share £16
Pear tarte tatin, mulled wine ice cream £6.50
Roast cashews & almonds £3.25
Baked fig with goat’s cheese & hazelnuts, honey dressing £6
Dressed roquette £2
Braised beef & wild mushroom cobbler, onion & thyme scones £13
Espresso coffee single £1.65 / double £1.95

Lasagne - Served with salad & garlic bread £9.45
Cheesy Chips £2.95
Chicken Burger £6.95 / £4.95
Gammon Steak - Served with egg or pineapple, potatoes & Vegetables £12.95
Tea £1.65
Liqueur Coffee £4.10
Scampi - With chips, salad or peas £9.95 / £5.95
Brie & Cranberry £5.75

Veggie Burger £2.50
Seafood Pizza £7.50
- Onion, tuna, prawns.
Nuggets (8) £3.20
Margherita Pizza £6.50
- Mozzarella cheese & tomato.
Chips in Pita & Salad £3.00
Chicken & Chips Meal £3.50
Larcazade £2.00
- 1 L.
Chicken & Mushroom Pizza £7.50
- Chicken & mushrooms.

Mini Eccles cakes with Lancashire bomb cheese £3.25
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Seasonal vegetables, (see Blackboard) £2.25
Flapjack £2.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95

Blueberry & white chocolate cheesecake £5.50
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Home made sorbets £4.50
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Provencal tomato salad £2.75
Devonshire crab and avocado dressing with a gazpacho dressing £5.90